63814 southern country corn pudding Recipes
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country bread pudding with a twist, soft french bread and29 Morecountry bread pudding with a twist, soft french bread, half and half, milk, eggs, lightly beaten, sugar, applesauce, chopped pecans, raisins, vanilla extract, ground cinnamon, butter, melted, whiskey sauce (recipe below ), tear bread into small pieces; place in a large bowl. add half and half and milk to bowl; let mixture stand 10 minutes., stir mixture well with a wooden spoon. add eggs and next 6 ingredients, stirring well., pour batter into a 13x9 inch pan ; tilt pan to coat evenly. spoon pudding mixture into pan. bake, uncovered, at 325 for 55 to 60 mins . or until pudding is firm. remove from oven; cool., cut into squares; spoon whiskey sauce over each serving., whiskey sauce, butter, sugar, half and half, whiskey, flavorings. we have also had this in restaurants with just, brandy ., combine first 3 ingredients in a heavy saucepan ; cook over medium heat unti sugar dissolves., bring to a boil; reduce heat, and simmer 5 minutes. remove from heat; cool. add whiskey., sauce ., we like to have extra of this to warm and dip over chilled pudding (later)1 hour , 31 ingredients
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corn or 1 bag of frozen, red pepper chopped, onion chopped and9 Morecorn or 1 bag of frozen, red pepper chopped, onion chopped, shredded cheddar cheese or (mix of colby/monterey), shredded mozzerella, parmesan cheese, flour, ground mustard, salt, garlic, eggs, evaporated milk1 hour , 12 ingredients
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Southern Country-style Corn Puddingwhole kernel corn, sour cream, cream-style corn and5 Morewhole kernel corn, sour cream, cream-style corn, corn muffin mix, self rising corn meal, eggs, slightly beaten, cheddar cheese, grated, margarine or butter, melted35 min, 8 ingredients
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Duck with Pinon Dust and Corn Puddingcanola oil (or any oil with a high smoke-point) and17 Morecanola oil (or any oil with a high smoke-point), duck breasts, corn pudding , recipe follows, toasted crushed pinon (pine) nuts, plus 2 tablespoons, dried cherry chutney, chopped chives, olive oil, diced onions, peeled and finely chopped ginger, shallot, diced, sliced garlic, whole kernel corn, grated fresh nutmeg, salt, white wine, milk, heavy cream, cracked black pepper57 min, 18 ingredients
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Corn Puddingcorn, creamed corn, softened cream cheese, beaten eggs and6 Morecorn, creamed corn, softened cream cheese, beaten eggs, sugar, jiffy corn muffin mix, milk, melted butter, salt, ground nutmeg10 ingredients
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Corn Pudding With Goat Cheese Crustcorn kernels , can use thawed frozen corn, whole milk and4 Morecorn kernels , can use thawed frozen corn, whole milk, eggs, beaten slightly, chives, washed and snipped, salt and pepper, goat cheese1 hour 5 min, 6 ingredients
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Corn Puddingcorn scraped from cob , milk removed, eggs, beaten and15 Morecorn scraped from cob , milk removed, eggs, beaten, chopped onion or 1 tbsp chopped chives, sugar, salt, milk or cream, butter, saltine crackers, crumbled, herb or mix, to taste, recipe follows, dried parsley, dried basil, dried marjoram, dried oregano, dried thyme, dried summer savory, dried tarragon, dried sage1 hour 15 min, 17 ingredients
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Corn Pudding With Fresh Basilcorn (approx. 6 ears ), fresh basil leaves , torn and6 Morecorn (approx. 6 ears ), fresh basil leaves , torn, all purpose flour, sugar, milk, heavy cream, eggs, lightly beaten, salt1 hour , 8 ingredients
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Isaac Hayes' Corn Puddingcorn kernel, frozen, cream-style corn, milk and9 Morecorn kernel, frozen, cream-style corn, milk, chopped pimiento, drained, green bell pepper, chopped, flour, butter, melted, sugar, salt, egg whites , beaten until stiff, cooked bacon, crumbled, butter or vegetable oil, for baking dish1 hour , 12 ingredients
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