8229 sourdough cross buns Recipes

sourdough starter, water, milk, warm, butter, active dry yeast, honey, unbleached flour, wheat germ, sugar, salt, baking soda

flour, sourdough starter (like my grape fermented ), milk, eggs, beaten, sugar, vegetable oil, baking powder, salt, baking soda

bread flour, water, sourdough starter, milk, crumbled feta, egg, olive oil, bread flour, instant potato flakes, sugar, salt, chopped fresh dill, stems removed and lightly packed

bacon, cooked and crumbled, cheddar cheese, shredded, all-purpose flour, sugar, baking powder, salt, egg, beaten, milk, sourdough starter, cooking oil

flour, sourdough starter (like my grape fermented starter), milk, sugar, flour (not a mis print, you need more), baking soda, salt, shortening (or you can use butter)

oil, egg, white sugar or 3/4 cup brown sugar, sourdough starter, milk, zucchini, grated, flour, baking powder, baking soda, salt, cinnamon, raisins, nuts

sourdough bread, tofutti better-than-cream-cheese (or other cream cheese substitute, i recommend tofutti better than cream cheese), jellied cranberry sauce, oven-roasted deli turkey (oven-roasted turkey from your grocer s deli counter), red onions, dill pickles

all-purpose flour, sugar, baking powder, salt, butter (softened ), sourdough starter, beaten egg, vanilla, cherry pie filling or 1 (21 oz) can blueberry pie filling or 1 (21 oz) can peach pie filling, etc, all-purpose flour, brown sugar, ground cinnamon, butter

sourdough baguette , 12 - 16 inch, garlic cloves, halved plus 1 tbsp minced garlic, extra virgin olive oil, parmigiano-reggiano cheese, grated , plus more for garnish, roma tomatoes, diced, fresh basil leaf, thinly sliced , plus more for garnish, balsamic vinegar, sea salt, fresh ground black pepper

sourdough starter, milk or 2 tbsp butter, honey or 1 tbsp real maple syrup, olive oil, bread flour (or unbleached all-purpose), oatmeal, salt, yeast ( makes the bread rise a little faster) (optional)

sourdough bread, cheddar cheese, garlic powder, sliced deli ham, swiss cheese, butter, softened

warm water (105 to 115 degrees ), sourdough starter, flour, sugar, salt, baking soda

all-purpose flour, sourdough starter, water (as needed), olive oil, salt, parmesan cheese, grated, pepperoni, diced, mozzarella string cheese (split lengthwise), olive oil or non-stick flavored cooking spray, parmesan cheese, grated, sea salt, garlic salt, sesame seeds, poppy seed

bread flour, vital wheat gluten, sugar, olive oil, salt, sourdough starter, water, instant yeast

sourdough starter (10 oz), water, salt, soy margarine, bread flour, sugar, dried rosemary, dried parsley or 1 tsp other mixed italian herbs

butter, sourdough bread, cubed, cheddar cheese, grated, sharp cheddar cheese, grated, milk, egg yolks, salt, dry mustard, cayenne pepper, worcestershire sauce, egg whites

sourdough starter, warm water, sugar, salt, olive oil, vegetable oil, bread flour, rosemary, chopped, dried cranberries , packed, pumpkin seeds, green onion, thinly sliced, pimientos, jarred, roughly chopped, black pepper, salt

sourdough starter, water, purchased pesto sauce, bread flour, grated parmesan cheese, salt, coarse ground black pepper, yeast (optional)