1043 sour cream tomato soup Recipes

olive oil, shallot, finely chopped, garlic, minced, crushed tomatoes, diced tomatoes (juice drained), vegetable stock, salt and pepper, sour cream (optional), grated parmesan cheese (to garnish ), fresh basil (to garnish )

olive oil, onion, chopped, crushed tomatoes, tomato paste, sugar, milk, vegetable broth or water, kosher salt, black pepper, basil leaves, sliced, sour cream , optional, butter, softened, sourdough bread, white cheddar or fontina cheese, grated, canadian bacon

tomatoes, ripe, white wine vinegar, salt , to taste, avocados, firm-ripe, chicken broth , fat-skimmed, sour cream, lime juice, cucumber, shallots, minced, tarragon, fresh, minced

tomatoes , halved lengthwise, anaheim peppers, halved and seeded, chopped onion, garlic cloves, minced, olive oil, chicken broth, minced fresh cilantro, ground cumin, sugar, salt, pepper, oil for frying, corn tortillas (6 inches), cut into 1/4-inch strips, sour cream , optional

italian-seasoned diced tomatoes, tomato soup, undiluted, chicken broth, freshly ground pepper, toppings: sour cream ; chopped fresh parsley, basil, chives, or rosemary; croutons; freshly grated parmesan cheese; grated lemon rind

condensed tomato soup, undiluted, one 5 ounces) evaporated milk, fire-roasted diced tomatoes, undrained, sour cream, shredded cheddar cheese, bacon bits

chopped onion, garlic clove, minced, butter, cubed, king arthur unbleached all-purpose flour, salt, pepper, half-and-half cream, tomato juice, worcestershire sauce, ground savory, hot pepper sauce, lump crabmeat, rinsed and drained, sour cream and minced fresh parsley, optional

corn oil, onion, grated, garlic cloves, minced, crushed tomatoes, chicken stock, thyme, savory, cornstarch (or tomato paste(i was out), sour cream (optional for serving)

peeled red ripe tomatoes, carrots, butter, water, flour, broth, milk, heavy cream, tabasco sauce, chopped dill, sour cream

tomatoes with herbs, onion, stalk celery, garlic clove, tabasco sauce (optional), half-and-half cream, salt and pepper, sour cream , croutons, bacon bits

bacon , cut into 1/2-inch pieces, white onion, finely chopped, stalk celery, finely chopped, garlic clove, minced, tomato paste, split peas, rinsed, salt, fresh thyme, bay leaf, black pepper, sour cream , for serving, chopped fresh parsley, for garnish

olive oil, carrot, finely chopped, celery, finely chopped, onion, chopped, tomatoes, ripe, halved, salt , to taste, fresh ground black pepper, bay leaf, dried oregano, low sodium chicken broth or 3 cups vegetable broth, fresh basil leaf, chopped, parmesan cheese, freshly grated, fat free sour cream

ripe tomatoes, cored and roughly chopped, chicken broth, bouquet garni including basil leaves , 2 whole garlic cloves, tomato paste, sour cream for garnish, snipped chives

tomatoes, green onions, minced, salt (or less ), sugar, splenda or 1/2 tsp honey, pepper, dried marjoram or 1/2 tsp fresh marjoram, chopped, dried thyme or 1/2 tsp fresh thyme, chopped, fresh lemon juice, grated lemon , rind of, chicken stock, sour cream, fresh minced parsley

olive oil, pancetta, chopped, onion, chopped, rustic rye bread (sliced 3/4-inch thick and cubed 5 3/4-inch x 3 3/4-inch), reduced-sodium chicken broth, diced tomatoes with juice, fresh basil, chopped, dried oregano, crushed dried red pepper flakes, salt, fresh ground black pepper, mascarpone cheese, sour cream

olive oil, pancetta, chopped, onion, chopped, thick) slices rustic rye bread (each about 5 3/4 by 3 3/4 inches), cubed, canned low-salt chicken broth, diced tomatoes with juices, coarsely chopped fresh basil leaves, dried oregano, dried crushed red pepper flakes, salt and freshly ground black pepper, mascarpone cheese, sour cream

french bread, each about 1/2 inch thick, olive oil, dried basil, chopped shallots, reduced-sodium chicken or vegetable broth, canned peeled roasted red peppers, rinsed and drained, tomatoes, salt and pepper, sugar, sour cream or whipping cream (optional)

extra virgin olive oil, garlic cloves, minced, tomato paste, tomato sauce (i use my own homemade, but a can will work in a pinch), tomatoes (crushed, stewed or diced , not sauce or whole), vegetable stock, salt, pepper , to taste, bay leaf, dried basil (optional, use if using canned sauce or no basil in larger can of tomatoes), sour cream, shredded pecorino romano cheese (optional)