2141 soufflee truffle Recipes

  • Cooking Light's Carrot Soufflé
    carrots, chopped (about 2 lb), granulated sugar and
    8 More
    carrots, chopped (about 2 lb), granulated sugar, nonfat sour cream, all-purpose flour, butter, melted, baking powder, vanilla extract, salt, eggs, lightly beaten, powdered sugar
    1 hour 5 min, 10 ingredients
  • Cheese Soufflé
    white bread, grated cheese (1 cup sharp, 1 cup medium) and
    5 More
    white bread, grated cheese (1 cup sharp, 1 cup medium), milk, eggs, butter or 4 tbsp margarine, salt, pepper
    40 min, 7 ingredients
  • Sweet Potato Soufflé
    canned sweet potatoes, butter (4 tsp), cinnamon, nutmeg and
    4 More
    canned sweet potatoes, butter (4 tsp), cinnamon, nutmeg, vanilla, sugar, eggs, evaporated milk
    1 hour , 8 ingredients
  • So-Easy Chocolate Soufflé
    sugar, semisweet chocolate, chopped, whipping cream and
    2 More
    sugar, semisweet chocolate, chopped, whipping cream, egg whites, sugar
    30 min, 6 ingredients
  • Easy Chocolate Soufflés
    butter, dark chocolate, sugar, eggs, flour
    20 min, 5 ingredients
  • Easy Chocolate Soufflé
    sugar, plus additional for sprinkling and
    4 More
    sugar, plus additional for sprinkling, bittersweet chocolate chips, chopped, egg yolks, at room temperature, egg whites, butter
    40 min, 5 ingredients
  • Cheese Soufflé
    butter, flour, milk and
    6 More
    butter, flour, milk, mustard (i use grey poupon, you can use yellow or even dry), cayenne powder, salt, pepper, cheddar cheese, grated, eggs, separated
    1 hour , 9 ingredients
  • Lemon SoufflÉ
    eggs, butter, flour, milk, lemon juice, sugar, vanilla and
    2 More
    eggs, butter, flour, milk, lemon juice, sugar, vanilla, grated lemon rind, salt
    1 hour , 9 ingredients
  • Colby Cheese Soufflé Colby Cheese Soufflé
    butter, flour, milk, salt, cayenne pepper and
    5 More
    butter, flour, milk, salt, cayenne pepper, colby cheese, shredded, eggs, separated, ham, chopped (1/4 cup), parsley, chopped, thyme
    1 hour 10 min, 10 ingredients
  • Shropshire Blue Cheese Souffleed Puddings Shropshire Blue Cheese Souffleed Puddings
    butter, all-purpose flour, half-and-half cream and
    8 More
    butter, all-purpose flour, half-and-half cream, shropshire blue cheese or 4 oz other top quality blue cheese, crumbled, freshly grated parmesan cheese , plus shavings for garnish, egg yolks (at room temperature ), salt & freshly ground black pepper, egg whites (at room temperature ), cream of tartar, heavy cream, chopped fresh chives, for garnish
    1 hour , 11 ingredients
  • Lemon-Scented Broccoli Soufflé Lemon-Scented Broccoli Soufflé
    chopped broccoli (about 4 cups or 340 g) and
    9 More
    chopped broccoli (about 4 cups or 340 g), all-purpose flour, low-fat milk, nonfat sour cream, grated lemon rind, salt, egg yolks, garlic clove, minced, egg whites
    1 hour 5 min, 10 ingredients
  • Three Cheese Egg Not-Soufflé Three Cheese Egg Not-Soufflé
    eggs, flour, baking powder, milk, cottage cheese and
    3 More
    eggs, flour, baking powder, milk, cottage cheese, cream cheese, cubed, colby-monterey jack cheese, cubed, butter, small cubes
    45 min, 8 ingredients
  • Smoked Ham  soufflé Smoked Ham soufflé
    eggs, egg whites, nonfat milk and
    6 More
    eggs, egg whites, nonfat milk, shredded extra-sharp reduced-fat cheddar cheese, light whole wheat bread, cubed, sliced mushrooms, broccoli florets or 2 asparagus spears, trimmed and chopped, lean smoked ham, chopped
    1 hour , 9 ingredients
  • Frozen Green Tea Soufflés - Ming Tsai Frozen Green Tea Soufflés - Ming Tsai
    loose green tea leaves, heavy cream, pure vanilla extract and
    8 More
    loose green tea leaves, heavy cream, pure vanilla extract, vanilla beans , preferably tahitian, egg yolks, eggs, sugar, sake, sugar, dried cherries, water
    54 min, 11 ingredients
  • Pineapple Soufflé With Matzoh Pineapple Soufflé With Matzoh
    butter or 1/2 lb margarine, softened, sugar, eggs, beaten and
    3 More
    butter or 1/2 lb margarine, softened, sugar, eggs, beaten, crushed pineapple, drained well, macadamia nuts, toasted and slivered (optional), sheets matzohs, broken (covered with boling water, and drained)
    55 min, 6 ingredients
  • Asparagus and Goat Cheese Souffleed Omelet Asparagus and Goat Cheese Souffleed Omelet
    asparagus, trimmed, kosher salt and
    6 More
    asparagus, trimmed, kosher salt, fresh goat cheese, crumbled (about 1/3 cup), rinsed dried and finely chopped fresh tarragon or 2 tsp dill, fresh ground black pepper, unsalted butter or 1 tbsp vegetable oil, eggs, separated, flour
    35 min, 8 ingredients
  • Spinach and Cheddar Soufflé à La Barefoot Contessa Spinach and Cheddar Soufflé à La Barefoot Contessa
    scalded milk and
    13 More
    scalded milk, grated parmesan cheese, plus extra for sprinkling, grated aged cheddar cheese, lightly packed, unsalted butter, melted plus extra for greasing dish (or margarine), extra-large egg yolks, separated at room temperature, extra large egg whites, separated at room temperature, onion, diced, salt, black pepper, cayenne pepper, nutmeg, all-purpose flour, frozen chopped spinach, thawed and squeezed dry, cream of tartar
    1 hour 5 min, 15 ingredients




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