24043 someone pastry crust Recipes
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pastry crust, ready-made or make your own (see below ) and15 Morepastry crust, ready-made or make your own (see below ), shredded swiss cheese, grated parmesan cheese, all-purpose flour, paprika or cayenne, salt, white crab, spinach , drained and chopped or1 small package frozen spinach, defrosted, drained and chopped or 6oz fresh spinach, chopped, milk, eggs, lightly beaten, all-purpose flour, salt, shortening, cold water, vinegar16 ingredients
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pastry crust ( optional for me ), flour ; sifted, sugar and15 Morepastry crust ( optional for me ), flour ; sifted, sugar, ts lemon peel; finely grated, ts orange peel; finely grated, butter, egg yolk , 1, ts vanilla, cream cheese ( 5, 8 oz. package ), sugar, tb flour, ts lemon peel; finely grated, ts orange peel; finely grated, ts vanilla, eggs, egg yolks, cream1 hour 30 min, 18 ingredients
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pastry crust, all purpose flour , sifted and21 Morepastry crust, all purpose flour , sifted, whole wheat flour , sifted, ground cinnamon, ground ginger, salt, sugar, butter flavored crisco shortening, cold water, butter, softened, cream cheese, softened, frozen limeade concentrate, thawed, powdered sugar , sifted, whole milk, vanilla flavored instant pudding mix, coconut flavor, heavy whipping cream, whipped, divided, cream, powdered sugar, vanilla extract, lime zest, for garnish10 min, 23 ingredients
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Smoked Salmon Quichepastry for 1 crust pie, smoked salmon and6 Morepastry for 1 crust pie, smoked salmon, swiss cheese shredded, mayonnaise, eggs, milk, lemon pepper, fresh dill weed8 ingredients
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Crab Quichepastry for 1 crust pie, lump crab meat and6 Morepastry for 1 crust pie, lump crab meat, swiss cheese shredded, mayonnaise, eggs, milk, lemon pepper, fresh dill weed40 min, 8 ingredients
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Caramel Pecan Piepastry for 1 crust 9-inch pie, kraft caramels, margarine and6 Morepastry for 1 crust 9-inch pie, kraft caramels, margarine, water, sugar, eggs, beaten, vanilla, salt, pecan halves50 min, 9 ingredients
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Chocolate Walnut Tartpastry for single-crust pie(9 ), coarsely chopped walnuts and6 Morepastry for single-crust pie(9 ), coarsely chopped walnuts, semi-sweet chocolate chips, eggs, dark corn syrup, brown sugar, butter,melted, vanilla extract25 min, 8 ingredients
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Sour Cream Peach Pecan Piepastry for single-crust pie (9inches), sliced peaches and13 Morepastry for single-crust pie (9inches), sliced peaches, peach preserves, granulated sugar, sour cream, egg yolks, all-purpose flour, vanilla, all-purpose flour, dark brown sugar, granulated sugar, chopped pecans, ground cinnamon, cold butter45 min, 15 ingredients
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Lemon-apple Cobblerpastry for 1-crust pie, lemon, grated peel and juice and8 Morepastry for 1-crust pie, lemon, grated peel and juice, water, sugar, tblsp. flour, salt, nutmeg, peeled apple slices, tblsp. butter or margarine, cream or ice10 ingredients
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Londonderry Cheesecakepastry crust if desired or buttered and dusted with graha... and9 Morepastry crust if desired or buttered and dusted with graham cracker crumbs ( which i use ), cream cheese, sharp cheddar cheese very finely grated, sugar, vanilla, lemon zest, orange zest, whole eggs , plus 2 egg yolks, beer, heavy cream10 ingredients
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Buttermilk Lemon Piepastry for single crust pie, sugar, all purpose flour and8 Morepastry for single crust pie, sugar, all purpose flour, salt, buttermilk, eggs, butter or margarine, melted, lemon juice, grated lemon peel, vanilla extract, nutmeg55 min, 11 ingredients
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Creamy Apple Crumb Piepastry for single-crust pie(9 ), sugar, cornstarch and10 Morepastry for single-crust pie(9 ), sugar, cornstarch, ground cinnamon, ground allspice, cubed,peeled tart apples (about 6 medium.), reduced-fat sour cream, vanilla, flour, brown sugar, ground cinnamon, cold butter55 min, 13 ingredients
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Baked Cranberry Apple Dumplingspastry for 2 crust pie, granulated sugar, cinnamon and9 Morepastry for 2 crust pie, granulated sugar, cinnamon, baking apples, butter melted, egg yolk, sauce, cranberries washed and stems removed, granulated sugar, maple syrup, pared chopped apples, butter50 min, 12 ingredients
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