28256 soft boiled marmite Recipes

boiled peanuts, shelled, tahini, fresh lemon juice, parsley, chopped, garlic, minced, ground cumin, ground red pepper, olive oil, olive oil, shelled boiled peanuts, pita bread rounds or pita chips

granary bread or 2 slices bread, of your choice, fresh unsalted butter, marmite , to taste

vegetable oil, chicken thighs (cut into pieces), soya sauce, salt, pepper, cornflour, marmite, maltose, honey, soya sauce, pepper, chicken stock

buns , wholemeal or 2 wheat toast, onion, diced, marmite or 10 g vegemite, cheese, grated

all purpose flour, sugar, baking soda, ground ginger, ground nutmeg, ground cinnamon, salt, robust (dark ) molasses, pure vegetable shortening, egg, beaten to blend, boiling water, sugar

brown sugar, butter, softened, eggs, molasses, flour, baking powder, salt, cinnamon, ginger, boiling water, baking soda, cream, for topping

boiled cider, eggs, separated, sugar, milk, flour, melted butter, cinnamon, nutmeg, pie crust

eggs - unfertislied and free range., thick fresh bread, butter, marmite

all-purpose flour, whole wheat flour, salt, fast rising yeast, water, marmite (or vegemite), butter, room temperature, sharp cheddar cheese, grated, at room temperature, milk

french bread, sliced 1/2-inch thick, margarine (or butter-for each slice of bread), marmite (or vegemite-for each slice of bread-more or less to taste), tuna (in olive oil), tomatoes, sliced 1/4-inch thick, lemon juice, extra virgin olive oil, salt, fresh ground black pepper, fresh basil (to garnish , or use parsley or herb of choice)

sour cream, mayonnaise, lemon, juiced, garlic cloves, coarsely chopped, anchovy fillets, coarsely chopped fresh flat-leaf parsley, chopped fresh tarragon leaves, chopped fresh chives, sea salt and freshly ground black pepper, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, watercress, trimmed, head bibb lettuce, trimmed and hand torn, red onion, sliced, hard boiled egg, lemon wedges, for serving

egg yolks, salt, dry mustard, lemon, juiced, vegetable oil, cracked black pepper, handful fresh flat-leaf parsley, finely chopped, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, soft bread rolls , such as brioche or croissants, split and lightly toasted, red leaf lettuce leaves, vine-ripe tomato, sliced, hickory-smoked pepper bacon, cooked, avocado, halved, pitted, peeled, and sliced

broccoli rabe, trimmed, sun-dried tomatoes (not oil-packed), boiling water, extra-virgin olive oil, scallions or small spring onions, root ends trimmed and sliced, sweet red vermouth, salt and freshly ground black pepper, balsamic vinegar, capers, prime ) soft-shell crabs

molasses, soft brown sugar, butter, sour cream, boiling water, plain/all purpose flour, ginger, vanilla essence, salt, cinnamon, baking soda, baking powder, skim milk

boiling water, gingerroot, fresh,peeled & grated, sugar, cinnamon sticks, lime juice, fresh or 1/2 cup lemon juice, orange juice, cool water

active dry yeast, sugar, divided, sugar, divided, warm water (110 - 115 degrees ), butter, softened, shortening, salt, boiling water, eggs, all-purpose flour