2996 snappy appy fast appetizers pantry Recipes

porcupine meatballs appetizer or main course, raw white rice, celery salt, ground beef, garlic, minced, onion, minced, tomato juice, green bell pepper, chopped, whole cloves (optional and on amount to use ), oregano, worcestershire sauce, salt, combine the rice , ground meat, onion, green bell pepper, salt, celery salt and garlic. form into 1 1/2 diameter balls. heat, tomato juice , cloves, oregano and worcestershire sauce in a, skillet ., add the meatballs ., cover tightly ., simmer for 50 minutes., before serving., serve as appetizer or with vegetables as main, course .

crabmeat (artificial can be used), soft breadcrumbs, egg, beaten, hot sauce (your choice as hot or mild as you like), mayonnaise, green onions, minced, dried parsley flakes, dry mustard, salt & pepper, potato chip, crushed, seafood cocktail sauce

all-purpose flour, baking soda, salt, butter, brown sugar, egg, beaten, egg, separated, vanilla extract, maple flavored extract, pecan halves, unsweetened chocolate, milk, butter, sugar

bacon, chopped onions, distilled white vinegar, cut green beans, drained

fresh green beans, unsalted butter, fresh parsley, minced, fresh lemon juice, salt, pepper

refrigerated buttermilk biscuits (such as pillsbury ), italian salad dressing (not creamy , or other vinaigrette type dressing of your choice), parmesan cheese, grated, poppy seed, sesame seeds

olive oil, onion, garlic, crushed, diced tomatoes with green pepper and onion, undrained, salsa, tilapia fillet

shrimp (peeled & deveined ), chives (chopped ), garlic cloves (chopped ), butter, salt, sherry wine, parmesan cheese (grated )

boneless beef chuck roast (i used a beef top round roast), chopped celery, water, chopped onion, ketchup, barbecue sauce (any kind ), vinegar, brown sugar, worcestershire sauce, chili powder, garlic powder, salt, buns or 24 rolls

onion, chopped, tarragon vinegar, bacon (optional), cooked green beans

tomatillos (or can use cherry tomatoes), cheddar cheese, shredded, whole kernel corn, cream cheese, softened, green onions, sliced (with tops ), ground red chili pepper, ground red chili pepper (for garnish )

unsalted butter, room temp, granulated sugar, egg, molasses, ground ginger, grated fresh ginger, baking soda, salt, all-purpose flour

freshly grated parmesan cheese, minced fresh parsley, freshly grated pepper, boneless skinless chicken breast , each cut into two pieces, olive oil, dry white wine

chicken breasts, cooked and shredded or 1 (10 oz) can chicken breasts, rotel tomatoes, diced, cream of mushroom soup, enchilada sauce , i use hatch s verde, corn tortillas or 12 flour tortillas, cheddar cheese, grated, milk

cucumber, small, peeled & chopped, bell pepper, red, cored, seeded & chopped, zucchini, small, peeled and chopped, onion, medium, chopped, garlic (11215), minced, tomato juice, cilantro, fresh chopped, tomatoes, medium, peeled and quartered, tabasco, lemon juice, fresh squeezed & zest

dijon mustard, tabasco sauce, sugar, red wine vinegar, lime juice, corn oil, olive oil, fresh jalapenos (seeded and minced fine ), salsa (your favorite brand or homemade ), sea salt, black pepper

water, rice vinegar or 3/4 cup white wine vinegar, sugar, crushed mustard seeds, garlic, thinly sliced, bay leaves, salt, tabasco sauce, trimmed green beans

fresh green beans, butter, minced fresh parsley, lemon juice, salt, pepper