13348 snack bars that leftover Recipes

corned beef, thinly sliced, marbled rye bread, swiss cheese, cooked cabbage, drained, thousand island dressing, butter or mayonnaise

leftover mashed potatoes, whole egg, flour, onion, chopped (finely), salt, ground pepper, minced garlic (optional)

leftover taco-seasoned cooked ground beef, kidney beans, rinsed and drained, shredded monterey jack cheese, eggs, lightly beaten, milk, biscuit mix or 1 1/2 cups baking mix, sour cream, shredded lettuce, tomato, diced, sliced ripe olives, drained

cooked pasta (i used rotini ), cooked breaded boneless chicken breast, diced, cream of chicken soup, sour cream, french-fried onions

carrot, grated, sweet onion, chopped, garlic cloves, crushed, cilantro, chopped (optional), broccoli, finely chopped, jalapeno peppers, finely chopped (optional), mixed sweet pepper, chopped, cooked chicken, shredded, salsa (or more ), sour cream or 3/4 cup whipped cottage cheese, olive oil or 2 tbsp canola oil, monterey jack cheese or 2 cups cheese, of your choice, tortillas , 10-inch

onion, chopped, red pepper, chopped, olive oil, potatoes, peeled and chopped, cold cuts (mix and match is ok ) or 1/2-3/4 lb other cooked meat, salt, pepper, water

olive oil, pre-made prepared pizza crust (like mama mary s or boboli), hidden valley ranch light buttermilk ranch dressing, diced cooked turkey, frozen chopped spinach, thawed, mozzarella cheese (i use reduced fat ), bacon, cooked and crumbled

leftover vegetables or 2 cups chicken or 2 cups mutton or 2 cups beef, fresh white bread, black pepper, coriander powder, big onion (finely chopped ), salt, oil (for frying )

leftover chicken, and only big bones, water, seasoning salt, pepper, bay leaves, parsley flakes, carrots, chopped, onion, chopped, celery , stalked chopped, frozen broccoli (or any mixed frozen veggies), chicken bovril powder (if needed)

leftover cooked chicken, cut into bite-size pieces, onion, chopped finely, stalks celery, diced finely, carrots, chopped, frozen peas, diced green chilies, minced bottled garlic or 3 cloves garlic, minced, cilantro, black pepper, herbes de provence or 1/4 tsp rosemary, poultry seasoning, chicken bouillon cubes , non-dissolved, water, hot sauce (optional)

butternut squash, cubed raw (about 2 cups, you can substitute leftover roasted squash, about 1 1/2 cups), olive oil, divided, salt, black pepper, freshly ground, dijon mustard, wine vinegar, watercress (top leafy half only), romaine lettuce hearts , cut crosswise into 1-inch pieces, cooked turkey , torn into rough shards, pecan halves, pomegranate seeds or 1/2 cup dried cranberries

dried red beans, rinsed and sorted over, dry red wine, bacon grease, ham, yellow onions, chopped, stalks celery, chopped, red bell pepper, chopped, cajun seasoning (essence of emiril emeril lagasse s essence ), cayenne, bay leaves, dried parsley, dried thyme, smoked sausage , split in half lengthwise and cut into 1-inch pieces, garlic, chopped, ham stock ( (pressure cooker) add water to make 10 cups) or 10 cups chicken stock or 10 cups water, cooked white rice, green onion, chopped (for garnish )

leftover cooked chicken breasts, pasta, curry powder, mayonnaise, tomato soup, salt, pepper, milk

leftover cooked white rice, milk (any kind-but i like whole ), sugar, salt, raisins, vanilla extract, cinnamon (optional), nutmeg (optional)

flour tortillas, pesto sauce, diced cooked turkey, black olives, chopped, tomatoes, seeded and chopped, green onion, chopped, four cheese blend, grated (your choice e.g. parmesan, mozzarella, jack & cheddar or the ready prepared)

leftover beef roast (or pork), potatoes, diced, carrots, sliced, onion, diced, green beans (optional), worcestershire sauce, salt and pepper, water, oil

leftover mashed potatoes, at room temperature, sour cream, unsalted butter, melted, eggs , seperated, baking powder, whole milk, all-purpose flour, granulated sugar

water, chicken bouillon, carrot, celery, frozen peas, barley, turkey, cottage cheese