Simple Rice Rudding Recipe

Posted by
Rate It!
Simple Rice Rudding
Add your photo!
Ingredients
8
Count
Nutrition
358
Calories
Total time
36
Minutes
Comments Print recipe

Ingredients:

  • 3 cups milk
  • 1/2 cup sugar
  • 1 pinch salt
  • 1/2 cup raisins
  • 1/2 tsp cinnamon (optional)
  • 1 pinch nutmeg (optional)

Directions:

  1. Combine cooked rice, milk, sugar and salt in a medium saucepan.
  2. Bring to a boil, then lower the heat to a simmer
  3. Stir in the vanilla and raisins
  4. Cook until just about all of the milk is absorbed (30-45 minutes, depending on how absorbent your rice is).
  5. Stir in cinnamon and/or nutmeg, if using.
  6. Serve warm or chilled.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.02 Kcal (1499 kJ)
Calories from fat 7.24 Kcal
% Daily Value*
Total Fat 0.8g 1%
Cholesterol 2.45mg 1%
Sodium 72.39mg 3%
Potassium 362.76mg 8%
Total Carbs 78.49g 26%
Sugars 16.03g 64%
Dietary Fiber 1.74g 7%
Protein 8.65g 17%
Vitamin C 0.7mg 1%
Iron 3mg 17%
Calcium 161.6mg 16%
Amount Per 100 g
Calories 168.68 Kcal (706 kJ)
Calories from fat 3.41 Kcal
% Daily Value*
Total Fat 0.38g 1%
Cholesterol 1.15mg 1%
Sodium 34.11mg 3%
Potassium 170.91mg 8%
Total Carbs 36.98g 26%
Sugars 7.55g 64%
Dietary Fiber 0.82g 7%
Protein 4.07g 17%
Vitamin C 0.3mg 1%
Iron 1.4mg 17%
Calcium 76.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top