228208 smucker chicken salad wild rice pecans grapes dressing Recipes

cooked chicken breasts , cut into 1/2 inch pieces, grain and wild rice blend (uncle ben s original recipe), onion, chopped, sliced mushrooms, drained, sliced water chestnuts, drained and chopped fine, cream of celery soup, french style green beans, drained, chopped pimiento, drained, black pepper, snipped parsley, fresh lemon juice (juice from 1/2 lemon), mayonnaise, sliced almonds, butter, melted

diced cooked chicken (or more ), mayonnaise, chopped onions (or more ), cream of celery soup or 1 (10 oz) can mushroom soup, wild rice , cooked according to directions, chopped pimiento

olive oil, butter, onion, chopped, boneless chicken breasts, mushrooms, fresh sliced, water, grain and wild rice blend, uncle ben s quick cook, frozen chopped broccoli, light sour cream, cheddar cheese, grated

butter, onion, minced, mushroom, sliced, diced ham or 1/2 lb chicken, flour, chicken broth, wild rice, salt, grated carrot, almonds, half-and-half, dry sherry, minced parsley or chives

chicken stock (may need more), wild rice (i have used the quick cooking and it s good), frozen corn, divided, peanut oil, fully-cooked ham or smoked sausage, cut into cubes (or diced cooked chicken breast), mushrooms, onion , diced quite finely, celery stalks, sliced thinly, carrot, peeled and diced or grated, half-and-half (depending on how creamy you want your soup) note: low-fat or fat-free work very well in this, roux for thickening (equal parts melted butter and flour mixed into a paste), crushed cheese croutons or cheese crackers for topping, optional

sliced almonds, fast-cooking long-grain and wild rice mix, butter, celery ribs, chopped, onions, chopped, chopped cooked chicken, cream of mushroom soup, chopped water chestnuts, drained, sour cream, milk, salt, pepper, shredded cheddar cheese, divided, soft, fresh breadcrumbs

canned low-salt chicken broth, wild rice (about 9 oz), rinsed, drained, water, fennel seeds, sweet italian sausage, casings removed, fennel bulbs, trimmed, chopped (about 2 1/2 cups), onions, chopped (about 2 cups), chopped toasted walnuts (optional)

butter, onion, minced, flour, chicken broth, wild rice, cooked, salt, ham, minced, carrot, shredded, almonds, half-and-half, sherry wine (optional), parsley, finely chopped

butter, onion, minced, flour, chicken broth, wild rice, cooked, salt, half-and-half, dry sherry, ham, minced, carrot, finely shredded, almonds

bacon, diced, onions, diced (about 3/4 to 1 cup), sweet red pepper, diced, stalks celery, diced, garlic cloves, minced, chicken stock, wild rice, uncooked, fresh thyme, chopped (if using dry , half the amount), fresh basil, chopped (if using dry , half the amount), red pepper flakes, frozen whole kernel corn, whipping cream, salt

reduced sodium chicken broth, wild rice, rinsed, olive oil, leeks or you can use green onions. about 8 green onions. clean and trim and slice thinly., celery stalks, thinly sliced, chopped walnuts, dried cranberries or dried cherries, which i like to use. use the berries with out added sugar., chopped fresh sage. the fresh sage has a great taste ., salt and pepper to your taste. i didnt use either and it still tasted great.

wild rice, uncooked, chicken stock, lemon juice, boneless skinless chicken breasts, cooked and cut into bite size pieces, green onions , sliced the whole thing, red pepper, diced, sugar snap peas or 2 oz snap peas, cut in 1 in pieces, avocados, cut into chunks, pecan halves, toasted, garlic cloves, minces, dijon mustard, salt, pepper, sugar, red wine vinegar, vegetable oil

uncle ben long grain and wild rice blend (original recipe), cooked chicken, shredded, cream of celery soup, chopped pimiento, drained, onion, chopped, french style green beans, drained, mayonnaise, salt, fresh lemon juice (i add a little extra), shredded sharp cheddar cheese

water, wild rice, chicken breasts, boneless and skinless, extra virgin olive oil, leeks, chopped and rinsed, mushrooms, sliced, dry sherry, all-purpose flour, low-fat milk, parmesan cheese, grated, reduced-fat sour cream, flat leaf parsley, chopped, salt, fresh ground pepper, frozen french-cut green beans, sliced almonds

grain and wild rice blend (plain rice mix, no seasonings), fat-free italian salad dressing, divided, chicken breasts, boneless & skinless (about 2 lbs total ), frozen green beans, french cut, artichoke hearts, drained and quartered, packaged coleslaw mix (cabbage with carrot mix, no dressing)

grain and wild rice mix, chopped cooked chicken, grape tomatoes, halved, garlic cloves, pressed, chopped fresh parsley, bottled caesar dressing, chopped red onion, crumbled feta, cucumber, peeled and chopped, salt, head bibb lettuce

chicken stock, unsalted butter, grape seed oil, shallots minced, wild rice, dried cranberries, bay leaf, fresh thyme sprigs, fine sea salt, freshly ground white pepper, pecans toasted and coarsely chopped, minced fresh flat-leaf parsley

wild rice, rinsed, mandarin oranges, drained and dried with a paper towel, pineapple tidbits, drained and dried with a paper towel, maraschino cherries, drained and patted dry, green grapes or 1 cup red grapes, cut in half, fresh strawberries, sliced, orange jell-o, cool whip