14823 smoky salmon clam chowder Recipes

chopped onion, garlic, peeled and diced potatoes, diced celery, salt, ground black pepper, minced clams, drained with juice reserved, half-and-half cream, white sugar, butter, melted, all-purpose flour

butter, stalks celery, chopped, onion, chopped, all-purpose flour, minced clams, drained with juice reserved, potatoes, peeled and cubed, evaporated milk, dried thyme, salt and pepper to taste

uncooked elbow macaroni, shredded sharp cheddar cheese, condensed cream of potato soup, chopped clams with juice, eggs, beaten, green onions, diced, diced onion, worcestershire sauce, fresh lemon juice, ground black pepper

bacon , cooked crisp and broken, yellow onions, finely chopped, chicken broth, potatoes, cubed, salt, cayenne pepper, butter, flour, low-fat milk, half-and-half cream, baby clams, undrained, worcestershire sauce (optional), chopped parsley, paprika (optional)

clams, minced, lean bacon (reserve some for garnish) or 1/2 lb salt pork, diced, onion, chopped, raw potatoes, diced, peeled, salt, white pepper, half-and-half, milk, butter, paprika, thyme (optional)

potato, peeled, butter, chopped onion, garlic clove, very finely minced, half-and-half, whipping cream, chopped clams, drained (juice reserved, pass through strainer lined with a bit of cheesecloth to catch any grit), salt (preferably seasoned ), dried thyme, white pepper, butter, fresh parsley, minced

butter, stalks celery, chopped, onion, chopped, all-purpose flour, minced clams, drained with juice reserved, potatoes, peeled and cubed, evaporated milk, dried thyme, salt and pepper

diced onion, butter, potatoes, peeled &,diced, salt, pepper, baby clams, milk, cornstarch

soft-shell clam, lightly steamed (just until the shells open), onion, chopped, potatoes, diced, parsley, chopped, butter, milk, salt and black pepper

minced clams, onion, chopped, celery, diced, potatoes, diced, butter, flour, half-and-half, salt, pepper, sugar

chunky new england clam chowder, eggs, beaten, shredded swiss cheese, green onions, thinly sliced ,including tops, chopped parsley, pepper, unbaked pie crust

quahogs or 8 lbs cherrystone clams, bacon , cut into 1/2 inch pieces, unsalted butter, chopped yellow onions, chopped celery, minced garlic, fresh thyme leaves, bay leaves, cubed potatoes, 1/2 inch cubes,peeled (about 1 1/4 lbs.), heavy whipping cream, fresh ground black pepper, salt, cold unsalted butter, cut into tsp size pieces, fresh minced flat leaf parsley, chopped scallion

chopped clams, onion, minced, butter, crisp sweet corn, russet potatoes or idaho potato, half-and-half, milk, sherry wine

bacon, finely chopped, onion, finely chopped, paprika, cold water, potatoes, peeled and cut into 1/2 inch dice, dried thyme, clams, chopped, half-and-half, parsley, minced or 1/3 cup fresh chives, for garnish

onion, chardonnay, littleneck clams, clam juice, bay leaf, butter, bacon, red potato diced, celery, red pepper, flour, water, half and half, milk, chiles, thyme

clams, russet potatoes, diced, onion, carrots, celery, skim milk, chicken broth, water, oleo, flour

bacon (slice or chop into small pieces), cubed potatoes (peeled ), chopped onion, chicken broth, fresh frozen corn, butter, flour, light cream (half and half), baby clams (drained ), salt, ground black pepper, fresh parsley (optional), cayenne pepper (optional) or 1/8 tsp seafood seasoning (optional)

clams, about 1 cup drained ,save 1/2 cup liquid, onion, chopped, carrot, diced, water, salt, pepper, thyme, skim milk