1377 smoky killer Recipes

smoked bacon, diced into small pieces, onion, peeled and diced, garlic cloves, peeled and crushed, thyme, smoked paprika, white beans (haricots blancs), red kidney beans, soft brown sugar, black treacle, tomato puree, tomato passata, table salt, fresh coarse ground black pepper

smoked bacon, tomato, sliced into 1/4 inch thick slices, leaves romaine lettuce, avocado, halved and pitted, bread, chipotle mayonnaise

bacon, diced, sweet onions, baked beans, undrained, kidney beans, rinsed and drained, butter beans, rinsed and drained, sausage links , miniature fully cooked and smoked and cut into thirds, brown sugar , packed, ketchup, vinegar, garlic powder, ground mustard

cauliflower, cut into medium florets, eggs, creme fraiche (or sour cream), dijon mustard, smoked paprika, chopped chives, smoked mozzarella cheese, grated (including the skin for extra flavour), sharp cheddar cheese, salt and pepper, olive oil

smoked bacon, diced, onion, diced, olive oil (or as needed), frozen corn kernels, not thawed, salsa (do not use fresh ), pinto beans, drained and rinsed, chopped fresh cilantro, shredded cheddar cheese (optional)

active dry yeast, beer , lukewarm (or use water instead if you prefer), clear honey, extra virgin olive oil, salt, strong flour , plus more if necessary, tomato passata (sieved tomatoes), onions, sliced and slowly caramelised, smoked lardons , crisped in a hot pan and drained, baby fresh pineapple, roughly chopped, tomatoes, fresh mozzarella cheese , each sliced into five, parmesan cheese, grated, oregano, chopped, fresh ground black pepper , to taste, chili oil, to serve, crisp green salad, to serve

corn on the cob, extra virgin olive oil, red chili pepper, seeded and chopped, red onion, sliced thin, beef tomato, skinned seeded and chopped, lime , juice and zest of, coriander, vegetable oil (for deep frying), flour tortillas

fresh tomatillos, husks removed or 3 (11 oz) cans tomatillos, drained, olive oil, diced onions, garlic cloves, minced, ground cumin, dried oregano, reduced-sodium chicken broth (14-oz.), hominy, drained, rinsed, diced tomatoes, chipotle chiles in adobo, minced (about 1 tbsp), chopped cooked chicken breast half, chopped cilantro

loosely packed fresh cilantro leaves, pine nuts, lightly toasted (can sub walnuts), chipotle chiles in adobo, garlic cloves, fresh lime juice, ground black pepper, grated cotija cheese, olive oil

extra virgin olive oil, bacon, chopped, bay leaf, celery ribs, chopped, onion, chopped, garlic cloves, minced, frozen corn kernels, black beans, ground coriander, chili powder, ground cumin, worcestershire sauce, hot sauce, coarse salt, coarse black pepper, diced fire-roasted tomatoes (muir glen), tomato sauce, chicken stock, white rice

chicken broth, chicken tenders, bay leaf, extra virgin olive oil, thick smoky center-cut bacon, chopped, onion, finely chopped, garlic cloves, minced, chipotle chiles in adobo, chopped, adobo sauce, crushed fire-roasted tomatoes, salt, corn tortilla chips, lightly crushed, shredded fresh smoked mozzarella cheese, lime, cut into wedges, red onion, chopped, chopped fresh cilantro

mayonnaise (best foods , helmann s, or veganaise), plain yogurt, dijon mustard, dried tarragon, salt, celery seed, garlic clove, smashed and minced, sliced cooked potatoes, chilled, sliced celery, sliced radish (optional), minced red onions or 1 tbsp purple onion, sliced green onion (scallions), black smoked cod or 1/2 lb other smoked fish fillet, flaked, butter lettuce leaf (or other small lettuce leaves), pacific pink shrimp, for garnish (optional)

bacon, chopped, bulk pork sausage (jimmy dean), sweet onion, chopped, ketchup, dark brown sugar, light molasses, pure maple syrup, worcestershire sauce, yellow mustard, apple cider vinegar, dried chipotle powder (to taste), plain baked beans

american cheese, cubed, dry white wine, dijon-style mustard, worcestershire sauce, chipotle chile, chopped (from a can of peppers in in adobo sauce), milk

arugula, watermelon, seedless and shaped into balls, honeydew melon , shaped into balls, tomato , preferably a fresh heirloom variety, diced, tomatillo, husks removed, diced, red onion, sliced thinly, yellow bell pepper, thinly sliced , about 2 inches long each, lump crabmeat , picked and cleaned, balsamic vinegar, tomato juice, coarse grain mustard, smoked paprika, dried chipotle powder, salt, black pepper, garlic cloves, finely minced, olive oil , extra virgin

oil, red bell pepper, seeded , membrane removed and diced, onion, diced, garlic clove, peeled and minced, crushed tomatoes, undrained, dark red kidney beans, drained, spicy vegetarian chili beans, undrained, broth or 1 cup water, hickory flavored barbecue sauce (*read note ), chili powder

unsalted butter, canola oil, onions, thinly sliced, chipotle chiles in adobo, finely chopped (or more to taste), brown sugar (to taste), salt, pepper

bread (i like cibatta or a good italian ), smoked turkey, sliced (deli is fine, but not shaved or chipped), tomatoes, lightly seeded and roasted, mayonnaise, olive oil, salt, ground black pepper, gouda cheese, smoked (approximately 1 cup), bacon (smoked or hickory), arugula, avocado, thin sliced