104588 smoky cooked pork loin Recipes
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cooked pork loin strips, kidney beans, rinsed and drained and12 Morecooked pork loin strips, kidney beans, rinsed and drained, onion, chopped, green pepper, chopped, tomato, chopped, sliced ripe olives, cider vinegar, canola oil, sugar, minced fresh parsley, ground mustard, ground cumin, dried oregano, salt15 min, 14 ingredients
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four 1-inch-thick slices from a boneless center-cut pork ... and7 Morefour 1-inch-thick slices from a boneless center-cut pork loin, all purpose flour, yellow cornmeal, salt, freshly ground black pepper, vegetable oil for deep frying, hamburger buns, accompaniments: lettuce , tomato, mustard, and pickles8 ingredients
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pork loin roast, oil, divided (or use as much as needed) and7 Morepork loin roast, oil, divided (or use as much as needed), dry onion soup mix, fresh ground black pepper, garlic powder, garlic cloves (optional or use as many as desired, i use lots!), french dressing, cornstarch, whole berry cranberry sauce4 hour 20 min, 9 ingredients
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Pork Loin with Lima Beans
boneless pork loin roast, lima beans, undrained and3 Moreboneless pork loin roast, lima beans, undrained, canned boiling onions, undrained, whole new potatoes, undrained, molasses3 hour 15 min, 5 ingredients -
Braised Pork Loin- Slow Cooker
pork loin roast, trimmed, garlic, sliced, salt, pepper and4 Morepork loin roast, trimmed, garlic, sliced, salt, pepper, poultry seasoning, chicken broth, dry white wine, flour8 ingredients -
Pork Loin Chops with Pineapple Relish
chopped fresh pineapple, chopped sweet onion and7 Morechopped fresh pineapple, chopped sweet onion, chopped fresh serrano chile , including seeds, chopped thyme, distilled white vinegar, coriander seeds, thick) boneless pork loin chops, olive oil, dark rum25 min, 9 ingredients -
Pork Loin with Apples, Prunes, and Mustard Cream Sauce
boneless pork loin roast , tied by butcher, salt and10 Moreboneless pork loin roast , tied by butcher, salt, black pepper, olive oil, granny smith apples (3/4 lb total ), onion, chopped, dried pitted prunes (sometimes called dried plums; 4 1/2 oz), quartered, low-sodium chicken broth (12 oz), water, heavy cream, coarse-grain mustard, dry white wine1 hour 30 min, 12 ingredients -
Pork Loin with Morel Stuffing
dried morels (about 1 1/2 cups), boiling water and8 Moredried morels (about 1 1/2 cups), boiling water, extra-virgin olive oil, chopped shallot, garlic clove, minced, fine fresh bread crumbs, chopped fresh parsley leaves (wash and dry before chopping), a 3- to 3 1/2-lb center-cut boneless pork loin ( bout 3 1/2 inches thick), fresh lime juice, rich veal stock or demiglace10 ingredients -
Pork Loin with White Wine-Mustard Sauce
shallot and6 Moreshallot, four 1/2-inch-thick boneless pork loin chops (about 1 lb total ), vegetable oil, dry white wine, whole-grain mustard, veal stock (6 fl oz), unsalted butter7 ingredients
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