268635 smoky chickpeas spinach tomato manchego cheese Recipes

pecans, sugar, olive oil, vinegar , balsamic, minced garlic, dijon mustard, tomatoes, feta cheese, bacon, red onion, baby spinach

eggs, egg whites, olive oil, roma tomato, chopped, baby spinach, crumbled feta cheese, divided, chopped walnuts, for garnish, salt & freshly ground black pepper

frozen chopped spinach, softened cream cheese, parmesan cheese, paprika (or cayenne powder), salt , as needed, ground black pepper , as needed, butter

onion, chopped, garlic, minced, spinach, fresh, feta cheese, brown rice , cooked

honey, basil, tomato, mozzarella cheese, margarine, whole grain bread

unsalted butter, onion, finely chopped, garlic cloves, minced, ground coriander, ground cumin, jalapeno pepper, minced, tomatoes, seeded and diced, yukon gold potatoes, diced, red bell pepper, peeled, cored, seeded and diced, kosher salt, freshly ground black pepper, homemade vegetable stock, ears of fresh corn, husked and kernels removed, half and half, grated manchego cheese, plus additional shaved for garnish

extra-virgin olive oil, white onion, finely chopped, scallions, thinly sliced, cooked potatoes, thinly sliced, eggs, heavy cream, kosher salt, sweet smoked paprika , preferably pimenton de la vera, manchego cheese, shredded

baby bok choy , sliced in half longways and well cleaned, tomatoes, parmesan cheese, grated (use another cheese if you want to do so), thyme, kosher salt, black pepper

chickpeas, fresh spinach , clean and torn (it is ok if use frozen), cod, (disalated ,deboned and torn into chunks) or fresh firm flesh fish., spanish virgin olive oil, onion, thinly sliced, tomatoes, chopped, flour, spanish sweet paprika (pimenton de la vera is the best)), salt and pepper to taste

fresh asparagus spear (or use equivalent amount of frozen asparagus spears, thawed to room temperature), oranges, red onion, sliced and cut into crescents, tomatoes, ripe but firm , cut into eighths, romaine leaves , chopped into narrow strips, manchego cheese, for garnish (optional), extra virgin olive oil, sherry wine vinegar, orange , zest of, finely minced, reserved orange juice, salt, fresh ground black pepper

butterflied boneless skinless chicken breasts, frozen spinach, softened cream cheese, blue cheese, crumbled, baby portabella mushrooms, roughly chopped, minced garlic, seasoning salt (i use mccormicks), parmesean breadcrumbs (i used fresh cheese and herb flavored bread crumbs mixed)

prosciutto , cut into 1/2-inch strips (about 1/4 cup), balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, fresh spinach (about 10 cups), crumbled goat cheese

dried tomatoes, cream cheese, softened, chopped fresh basil, freshly grated parmesan cheese, coarsely ground black pepper, pine nuts (pignoli), toasted and finely chopped

tomatoes, blue cheese, italian seasoned breadcrumbs, olive oil, wooden toothpick (soaked in water for at least 30 min)

sized portobello mushroom caps , wiped clean, olive oil, kosher salt, freshly ground black pepper, baby spinach, washed and dried, manchego cheese, thinly sliced into 8 pieces, sherry vinaigrette , recipe follows, chopped fresh chives, for garnish , optional

bread, freshly baked about 3/4 inch thick each and 2 inches in diameter, extra virgin olive oil, garlic clove, peeled, manchego cheese or 8 parmesan cheese, paper-thin slices, tomatoes, ripe and finely chopped, extra virgin olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, fresh basil, finely chopped

whole wheat linguine, tomatoes (grape works too), balsamic vinegar, olive oil, bacon, yellow onion, sliced, manchego cheese, salt and pepper

warm water, dry yeast, all purpose flour, salt, oil, basil leaves, pine nuts, garlic, coarsely chopped, parmigiano-reggiano, olive oil, salt and freshly ground pepper, merguez sausage, grilled and thinly sliced, ramps or 2 leeks, grilled and coarsely chopped, manchego cheese, finely sliced, tomatoes , oven roasted and coarsely chopped, freshly ground black pepper, parmigiano-reggiano, grated