64105 smoked trout radishes celery Recipes
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butter, potato, peeled and grated and11 Morebutter, potato, peeled and grated, celery root, peeled and grated, fresh corn kernels, chopped fresh chives, salt, freshly ground black pepper, ground nutmeg, all-purpose flour, egg, lightly beaten, smoked trout, horseradish creme fraiche, golden beet relish13 ingredients
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yukon gold potatoes, cut into 1/2-in. cubes and9 Moreyukon gold potatoes, cut into 1/2-in. cubes, yellow onion (about 4 oz.), chopped, olive oil, sea salt or kosher salt, smoked paprika, freshly ground black pepper, smoked trout fillet, skin pulled off, chopped fresh dill, fresh lemon juice, eggs10 ingredients
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cream cheese, room temperature and6 Morecream cheese, room temperature, minced fresh dill (from about 3 bunches), green onions, finely chopped, grated lemon peel, heads of belgian endive (green and red , if available), smoked trout fillets, broken into 1-inch pieces, fresh dill sprigs7 ingredients
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trout (smoked ), butter, olive oil and7 Moretrout (smoked ), butter, olive oil, red capsicum (bell pepper diced), fennel bulb (dice bulb, reserve fronds, break into small pieces), thickened cream, dill (roughly chopped plus extra fronds to serve), lime (zest and juice), bread, parmesan cheese (finely grated )30 min, 10 ingredients
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Smoked-Trout Salad with Goat-Cheese Croûtes
red- or white-wine vinegar, dijon mustard, salt and7 Morered- or white-wine vinegar, dijon mustard, salt, fresh-ground black pepper, olive oil, thick slices baguette, goat cheese , cut into 12 slices, spinach, stems removed, leaves washed well and torn in half (about 2 1/4 quarts), head radicchio (about 3/4 lb), leaves torn into bite-size pieces (about 2 1/4 quarts), smoked trout fillets, skin removed, flesh flaked10 ingredients -
Smoked Trout Pate
flaked smoked trout, cream cheese, softened and6 Moreflaked smoked trout, cream cheese, softened, half-and-half cream, horseradish sauce, lemon juice, pepper, minced fresh parsley, assorted crackers15 min, 8 ingredients -
Fennel, Arugula, and Smoked-Trout Salad with Horseradish Dressing
sour cream, olive oil, divided, prepared horseradish and6 Moresour cream, olive oil, divided, prepared horseradish, chopped fresh dill, white wine vinegar, divided, arugula, sliced fennel bulb, sliced red onion, smoked trout or smoked whitefish, coarsely flaked15 min, 9 ingredients -
Smoked Trout W/Baby Greens & Horseradish Whipped Cream
smoked whole trout or 4 -6 smoked trout fillets and9 Moresmoked whole trout or 4 -6 smoked trout fillets, heavy cream, kosher salt, plus more for seasoning the salad, mild white vinegar or 2 tbsp fresh lemon juice, bottled horseradish, sliced chives or 2 tbsp chopped fresh parsley, tender not-too-bitter salad greens, fresh ground black pepper, olive oil, fresh lemon juice1 hour , 10 ingredients -
Smoked-Fish Spread Adapted from Ted Peters Famous Smoked Fish
smoked trout, boneless and skinless, sweet relish and7 Moresmoked trout, boneless and skinless, sweet relish, mayonnaise, onion, minced, celery, minced, kosher salt, fresh ground black pepper, cracker, hot sauce15 min, 9 ingredients -
Spinach Salad with Smoked Trout and Tart Apple
tart apple such as granny smith, extra-virgin olive oil and6 Moretart apple such as granny smith, extra-virgin olive oil, fresh lemon juice, dijon mustard, spinach (about 6 oz), washed well, dried, and coarse ;stems discarded, smoked trout* (about 8 oz), skin and bones discarded and fish ;broken into bite-size pieces, sliced almonds, toasted golden, dried currants8 ingredients -
Potato Salad with Smoked Trout and Fresh Herbs
new potatoes, dry vermouth, shallots, minced and8 Morenew potatoes, dry vermouth, shallots, minced, white-wine vinegar, fresh lemon juice, olive oil, smoked trout, flaked, minced fresh parsley leaves, minced fresh chervil, minced fresh chives, minced fresh tarragon leaves11 ingredients -
Cucumber, Smoked Trout, and Pickled Beet Salad
a 16-oz jar sliced pickled beets, sour cream and5 Morea 16-oz jar sliced pickled beets, sour cream, freshly ground black pepper, smoked trout fillet, skin and bones discarded and fish broken into 1/2-inch pieces (about 1/2 cup), fresh small dill sprigs, cucumber , quartered lengthwise and cut crosswise into 1/4-inch- thick slices (about 2 cups), onion, sliced thin (about 1/2 cup)7 ingredients -
Creamy Scrambled Eggs with Smoked Trout and Green Onions
eggs, smoked trout fillets, broken into 1/2-inch pieces and5 Moreeggs, smoked trout fillets, broken into 1/2-inch pieces, cream cheese, cut into 1/2-inch pieces, room temperature, chopped green onions, chopped fresh dill, butter, fresh dill sprigs (optional)7 ingredients -
Greek Bruschetta With Florina Peppers and Smoked Trout.
stale bread , 6 x 2 1/2 cm (2 x 1 in.) and8 Morestale bread , 6 x 2 1/2 cm (2 x 1 in.), red peppers (use red florina peppers), garlic cloves, finely cut, greek extra virgin olive oil, smoked trout , filet, snipped fresh dill (to garnish ), lemon , rind of, grated, salt, pepper, freshly ground43 min, 9 ingredients -
Pea Flapjacks With Smoked Trout
whole smoked trout, plain flour, self raising flour and13 Morewhole smoked trout, plain flour, self raising flour, bicarbonate of soda, buttermilk, skim milk, frozen peas, thawed and drained, fresh flat-leaf parsley, finely chopped, fresh chives, finely chopped, egg white, low-fat sour cream, lebanese cucumbers, red capsicum, finely chopped, water, sugar, white vinegar45 min, 16 ingredients
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