Creamy Smoked Trout Spread Recipe

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Creamy Smoked Trout Spread
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Ingredients:

Directions:

  1. In a food processor, pulse trout, shallot, crème fraîche, and cream together until smooth. Add dill and pepper, then pulse just to combine. Serve with crackers.
  2. Note: Nutritional analysis is per 1/4-cup serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 715.33 Kcal (2995 kJ)
Calories from fat 489.79 Kcal
% Daily Value*
Total Fat 54.42g 84%
Cholesterol 197.26mg 66%
Sodium 151.2mg 6%
Potassium 887.96mg 19%
Total Carbs 18.37g 6%
Sugars 7.18g 29%
Dietary Fiber 2.7g 11%
Protein 39.87g 80%
Vitamin C 8.7mg 15%
Iron 4.2mg 23%
Calcium 200.8mg 20%
Amount Per 100 g
Calories 193.6 Kcal (811 kJ)
Calories from fat 132.56 Kcal
% Daily Value*
Total Fat 14.73g 84%
Cholesterol 53.39mg 66%
Sodium 40.92mg 6%
Potassium 240.32mg 19%
Total Carbs 4.97g 6%
Sugars 1.94g 29%
Dietary Fiber 0.73g 11%
Protein 10.79g 80%
Vitamin C 2.4mg 15%
Iron 1.1mg 23%
Calcium 54.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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