166420 smoked trout baby greens horseradish whipped Recipes

  • Smoked Trout Cakes with Mustard-Chive Cream Sauce
    mustard-chive cream sauce, white bread, divided and
    10 More
    mustard-chive cream sauce, white bread, divided, refrigerated prepared mashed potatoes (such as simply potatoes), skinless, boneless smoked trout, flaked, egg, lightly beaten, low-fat sour cream, coarsely chopped fresh chives, minced fresh parsley, salt, pepper, mustard-chive cream sauce
    26 min, 12 ingredients
  • Smoked Trout, Watercress, and Orange Salad
    vertically sliced red onion, grated orange rind and
    6 More
    vertically sliced red onion, grated orange rind, fresh orange juice (about 2 oranges), extra-virgin olive oil, salt, trimmed watercress (about 3 oz), smoked trout, orange sections (about 2 oranges)
    8 ingredients
  • Creamy Smoked Trout Spread
    smoked trout fillets (8 oz. total), skinned and boned and
    5 More
    smoked trout fillets (8 oz. total), skinned and boned, shallot, chopped, creme fraiche or sour cream, heavy cream, chopped fresh dill, freshly ground black pepper
    6 ingredients
  • Smoked Trout & Hearts of Palm Bites
    hearts of palm, drained, cream cheese, softened and
    3 More
    hearts of palm, drained, cream cheese, softened, bagel chips, smoked trout, broken into 24 portions, capers, drained
    25 min, 5 ingredients
  • Smoked-Trout Tartine Smoked-Trout Tartine
    mayonnaise, capers, rinsed and drained and
    10 More
    mayonnaise, capers, rinsed and drained, chopped fresh italian parsley, minced red onion, grated lemon rind, fresh lemon juice, freshly ground black pepper, smoked trout fillets, skinned and flaked, french rolls , cut in half lengthwise and toasted, butter, softened, watercress, tomatoes, thinly sliced
    12 ingredients
  • Smoked Trout Brandade Smoked Trout Brandade
    extra-virgin olive oil, garlic cloves, thickly sliced and
    5 More
    extra-virgin olive oil, garlic cloves, thickly sliced, heavy cream, yukon gold potatoes, smoked trout fillets (4 to 5 oz each), skin removed and fish flaked, salt and freshly ground white pepper, snipped chives
    7 ingredients
  • Smoked Trout Brandade Smoked Trout Brandade
    boned , skinned smoked trout, garlic, peeled, nonfat milk and
    6 More
    boned , skinned smoked trout, garlic, peeled, nonfat milk, thyme sprigs (each about 3 in. long), rinsed, russet potatoes, peeled and cut into 1/2-inch chunks, baguettes (8 oz. each), sliced diagonally 1/4 inch thick, olive oil, salt and pepper, chopped parsley
    9 ingredients
  • Smoked Trout Mousse Smoked Trout Mousse
    hard-cooked large eggs and
    9 More
    hard-cooked large eggs, equal parts chicken broth and water, unflavored kosher gelatin, skinless, boneless smoked trout, fresh lemon juice, freshly ground black pepper, sour cream substitute (such as tofutti sour supreme), chopped fresh chives, chopped fresh dill, fresh chives (optional)
    11 ingredients
  • Smoked-Trout Salad with Goat-Cheese Croûtes Smoked-Trout Salad with Goat-Cheese Croûtes
    red- or white-wine vinegar, dijon mustard, salt and
    7 More
    red- or white-wine vinegar, dijon mustard, salt, fresh-ground black pepper, olive oil, thick slices baguette, goat cheese , cut into 12 slices, spinach, stems removed, leaves washed well and torn in half (about 2 1/4 quarts), head radicchio (about 3/4 lb), leaves torn into bite-size pieces (about 2 1/4 quarts), smoked trout fillets, skin removed, flesh flaked
    10 ingredients
  • Rainbow Trout With Green Peas Pot Stickers and  Carrot Pachadi Rainbow Trout With Green Peas Pot Stickers and Carrot Pachadi
    trout fillets, garlic cloves, green chilies and
    30 More
    trout fillets, garlic cloves, green chilies, fresh desiccated coconut, fresh cilantro (washed and drained ), fresh mint (washed and drained ), limes , juice of, ground cumin, whole banana leaf, cut into 6 inch squares (available in indian grocery stores), salt, all-purpose flour, boiling water, vegetable oil, salt, frozen green peas (thawed ), fresh desiccated coconut, cumin seed, chopped ginger, vegetable oil, chopped cilantro, mango powder , available in indian stores (amachur), green chili (optional), salt, grated carrots, vegetable oil, mustard seeds, whole dried red chilies, asafetida powder (hing) (optional), fresh curry leaf (indian stores ), fresh cilantro leaves, rainbow chard leaves, olive oil, minced ginger
    1 hour 25 min, 33 ingredients
  • Baby Greens with Olive Oil Baby Greens with Olive Oil
    mixed baby greens such as frisee , baby spinach or arugul... and
    2 More
    mixed baby greens such as frisee , baby spinach or arugula, and lolla rosa, extra-virgin olive oil, coarse salt
    3 ingredients
  • Baby Greens With Warm Goat Cheese Baby Greens With Warm Goat Cheese
    egg whites, water and
    8 More
    egg whites, water, soft fresh goat cheese , cut from a cold log, japanese-style bread crumbs (panko), cider vinegar, salt, dijon mustard, sugar, olive oil, divided, mixed baby greens (or baby arugula )
    20 min, 10 ingredients
  • Grilled Avocado and Mango Salad With Baby Greens Grilled Avocado and Mango Salad With Baby Greens
    baby greens (or field greens ) and
    13 More
    baby greens (or field greens ), avocados, cut in half pit removed and scooped out in a whole half, mangoes, cut in thick wedges, skin removed, fennel bulb, cut in slices, toasted macadamia nuts, olive oil, kosher salt to grill the fruit and fennel, ground black black pepper to grill the fruit and fennel, olive oil, balsamic vinegar, honey, kosher salt, fresh ground black pepper, fresh cilantro
    40 min, 14 ingredients
  • Baby Greens With Hazelnut Parmesan Crisps Baby Greens With Hazelnut Parmesan Crisps
    coarsely grated parmesan cheese and
    7 More
    coarsely grated parmesan cheese, hazelnuts, toasted and finely chopped, lemon juice, olive oil, maple syrup, salt & freshly ground black pepper, lettuce , mesclun or 6 cups baby greens, prosciutto (optional)
    20 min, 8 ingredients
  • Baby Greens with Chicken, Dried Cherries, Pears & Pecans Baby Greens with Chicken, Dried Cherries, Pears & Pecans
    garlic, extra-virgin olive oil, red-wine vinegar and
    8 More
    garlic, extra-virgin olive oil, red-wine vinegar, fresh thyme leaves, firm-ripe pear, peeled, cored, dried tart cherries, packaged herb salad or mixed baby greens, shredded cooked chicken, pecans, toasted, kosher salt, freshly ground black pepper
    11 ingredients
  • Baby greens with warm goat cheese Baby greens with warm goat cheese
    lg egg white, water and
    7 More
    lg egg white, water, in rounds soft mild goat cheese cut from cold log, panko bread crumbs, cider vinegar, salt, dijon mustard, olive oil, mesculun mixed baby greens
    9 ingredients
  • Bryant Lake Bowl - Smoked Trout and Beet Salad with Green Goddess Dressing Bryant Lake Bowl - Smoked Trout and Beet Salad with Green Goddess Dressing
    romaine or leafy lettuce, of your choice and
    17 More
    romaine or leafy lettuce, of your choice, shredded baby spinach, smoked trout cleaned and shredded, cucumbers, peeled and julienne, red beets, baguette , optional, mayonnaise, buttermilk, sour cream, plain yogurt, freshly chopped parsley leaves, freshly minced chives, freshly minced tarragon leaves, champagne vinegar, minced garlic, lime juice, black cafe pepper, salt
    2 hour , 18 ingredients
  • Curried Rice With Smoked Trout (Food Network Kitchens) Curried Rice With Smoked Trout (Food Network Kitchens)
    eggs, extra-virgin olive oil, onion, chopped, curry powder and
    7 More
    eggs, extra-virgin olive oil, onion, chopped, curry powder, tomatoes, chopped, basmati rice, kosher salt and freshly ground pepper, chopped fresh cilantro, mixed greens or baby spinach, juice of 1/2 lemon, smoked trout, flaked
    35 min, 11 ingredients




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