235 smoked spread with and Recipes

light cream cheese (340g), light sour cream, liquid smoke, lemon juice, worcestershire sauce, salt (optional), fresh ground pepper , to taste, canned smoked salmon, drained (425g) or 2 cups cooked fresh flaked salmon, celery, finely chopped, green onions, finely chopped

mushroom paste, lemon, sauteed wild mushrooms (quick sautee in 1 tbsp olive oil, sall, pepper and 3 tbsp white wine), cream cheese, parmesan cheese, grated, smoked salmon spread, smoked salmon, cream cheese, lemon zest, lemon, white pepper to taste, good italian bread, olive oil

ground fully cooked smoked ham, chopped yellow onion, relish sandwich spread (mayonnaise- ), dijon mustard, milk (about), ground cayenne pepper

white beans-drained and rinsed, extra virgin olive oil, garlic-crushed, cayenne pepper, black pepper, kosher salt, dried thyme, liquid smoke flavoring, fresh chives-chopped, marinated artichoke hearts-drained and chopped, chopped mild green chilies, shredded sharp cheddar cheese, low fat cream cheese-softened, crackers and chips to dip, bread for sandwich spread, chicken broth + croutons for soup

cream cheese, softened to room temperature, scotch whiskey or 2 1/2 tbsp irish whiskey, fresh lemon juice, prepared white horseradish, fresh dill, minced, smoked salmon, roughly chopped, scallions, thinly sliced

cream cheese, cayenne pepper, worcestershire sauce, lemon juice, white pepper, smoked salmon, red onion, chopped fine (optional), capers (optional)

cream cheese, softened, mayo, smoked salmon, finely chopped (or sub with cooked cocktail shrimp), pistachios, shelled and finely chopped in a food processor+ 1 tbsp. chopped pistachios (for decoration), green onions, finely chopped, lemon juice + zest of 1 small lemon

neufchatel cheese, feta cheese, crumbled (1/2 cup), chili powder , adjust to taste, ground chipotle chile pepper , adjust to taste (smoked chile), bacon, crumbled (i used hormel real crumbled bacon bits), kalamata olive, pitted and minced, dried cranberries, minced, dates, pitted and minced, feta cheese, crumbled (1/4 cup), chile powder, smoked or paprika, feta cheese, crumbled, parsley, chopped, cracker, chips, bagel chips, pita chips, assorted crudites, egg, hard boiled, flour tortilla, mushroom

fat free cream cheese, softened, sharp cheese spread or 1 (5 oz) jar old english cheese, sliced smoked beef, chopped green onion

flour, eggs (room temp ), milk (no low fat, 2% will work), sugar, baking powder, salt, butter, mixed herbs , i used a mix of chives, parsley and tarragon, mostly parsley and chives with only 2 tsp tarrag, rosemary , to me is too strong. basil would be a nice addition as well, lemon zest, smoked salmon, diced, boursin herb cheese spread, room temperature, soft (herb garlic or garlic chive blend, anything will work), scallion, fine chopped (white and green parts ), sour cream (no low fat), pepper, salt

chickpeas (drained ), smoked tofu, peanut butter, tahini, liquid smoke (it s vegan, i checked), lime juice, chopped fresh parsley, rice milk , soy milk (to thin if needed) or water (to thin if needed)

basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt

catfish fillets, chardonnay wine, salt, onion, chopped, capers, liquid smoke, creole seasoning salt, tabasco sauce, worcestershire sauce, mayonnaise, horseradish (or to taste), extra whole capers (to garnish )

mayonnaise, sour cream, salt, chopped fresh dillweed, smoked salmon, chopped, garnish: fresh dillweed sprigs

brie cheese , spread, mayonnaise, prepared horseradish, baguette, smoked salmon, onion, thinly sliced, capers, olive oil , to drizzle, lemon, cut into 6 wedges

cream cheese, smoked salmon (run through food processor, bones removed), lemon juice, garlic salt, water, old bay seasoning

zucchini, grated (about 400g), onion, peeled and grated, cream cheese spread, self-raising flour, grated cheddar cheese, garlic clove, crushed, oil, eggs, lightly beaten, salt and pepper, cream cheese, chopped dill, lemons , zest of (finely grated rind of 2 ), smoked salmon, dill sprigs