601 smoked pork chops with onion and Recipes

annatto oil (see, chopped onion, garlic cloves, minced, boneless center-cut loin pork chop, cubed, uncooked medium-grain rice, water, lean smoked ham, cubed, salt, dried oregano, less-sodium beef broth, spanish stuffed olives, chopped, chopped fresh cilantro, pigeon peas

ancho chili powder, spanish paprika, freshly ground black pepper, dry mustard, kosher salt, ground coriander, dried oregano, ground cumin, chile de arbol, racks st. louis-style pork ribs , 12 ribs each, membrane removed, canola oil, cider vinegar, light brown sugar, cayenne powder, few dashes hot pepper sauce (recommended : tabasco), kosher salt, freshly ground black pepper, mix of hickory and applewood chips, apple cider, north carolina barbecue sauce , recipe follows, canola oil, spanish onions, coarsely chopped, garlic, coarsely chopped, ketchup, water, ancho chili powder, paprika, dijon mustard, cider vinegar, worcestershire sauce, canned chipotle chiles in adobo, chopped, dark brown sugar, honey, molasses, kosher salt and freshly ground black pepper

pork back ribs, vegetable oil, onion, chopped, salt, dry mustard, ketchup, apple juice, molasses, hickory chips

chopped onions, oil, cooked diced peeled potatoes, bacon, cooked and crumbled, diced smoked ham, cooked crumbled pork sausage, eggs, minced fresh parsley, paprika, salt, black pepper, garlic powder, celery salt

pork and beans, ground beef, hot sausage (patty), crisp bacon, chopped onion, molasses or honey, barbecue sauce, worcestershire sauce, liquid smoke, salt, cayenne pepper, couple dashes hot sauce

pork tenderloin (1 lb), cut into 1/2-inch pieces, smoked turkey kielbasa , cut into 1/2-inch pieces, olive oil, carrots, chopped, onion, cut into wedges, garlic cloves, minced, no-salt-added stewed tomatoes, cut up, reduced-sodium chicken broth, herbes de provence, garlic powder, dried basil, dried oregano, pepper, great northern beans, rinsed and drained, divided, white wine or additional chicken broth, divided

pork spareribs, ketchup, brown sugar, chopped onion, garlic powder, liquid smoke , optional

pork baby back ribs, beer, kosher salt, brown sugar, celery seed, cayenne pepper, black pepper, liquid smoke (optional), chopped onion, garlic, minced, oil, heinz chili sauce, beer, honey, worcestershire sauce, prepared yellow mustard

chicken fat or 1/4 cup pork fat or 1/4 cup beef fat or 1/4 cup margarine, chopped onions, chopped celery, chopped green bell peppers, chopped tasso (preferred ) or 1 1/2 cups other smoked ham (preferably cure 81, see note), chopped andouille smoked sausage (preferred ) or 1 1/2 cups any other good smoked pork sausage, such as polish sausage (kielbasa, see note), tomatoes, peeled and chopped, tomato sauce, bay leaves, chef paul prudhomme meat magic seasoning, minced garlic, chef paul prudhomme magic hot pepper sauce, uncooked rice (preferably converted), hot basic pork stock or 2 cups chicken stock or 2 cups water

portuguese smoked sausage, other smoked sausage (i use a sausage called, in portuguese, paio ), smoked pork ribs, salted pork ears, salted pork tail, lean bacon, in 1 piece,rind removed, smoked pork tongue (optional), jerked beef, pork trotter, blanched and scraped ,if necessary, pork shoulder, water, black beans , picked over,soaked overnight,drained, oil, onions, finely chopped, garlic, minced, bay leaves, salt, ground black pepper

trimmed and washed collard greens (can sub mustard or turnip, if desired), stock (chicken, veggie, pork, etc would all work... i use my own from when i smoke pork in my slow cooker, like here: easy smoked meat), water, liquid smoke (can use less if using a smoky stock), chipotle tabasco sauce (or adobo sauce), lemons, smoked bacon, onions, sliced in thin rings, garlic, minced, sparkling wine or juice(i used a sparkling apple wine, as i used it, also, in this recipe; marinated pork chops with dijon mushroom cream sauce , which i served with these greens, honey, kosher, sea or smoked salt(these will need a fair bit of salt...i used a rounded t, each, of applewood smoked salt and my favorite salt/pepper blend), fresh ground black pepper

pork mince, veal mince, good smoked bacon, chopped, chopped red chilies, chopped spring onions, garlic cloves, chopped, parmesan cheese, dried rosemary, salt and pepper, chopped italian tomatoes, dry red wine, sugar

dark brown sugar, essence , recipe follows, salt, cumin, paprika, freshly ground black pepper, cayenne, racks pork spare ribs , about 3 lb each, trimmed of fat, membranes removed from underside, barbecue sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, ketchup, chopped yellow onion, syrup, dry red wine, fresh lemon juice, creole or other whole grain mustard, dark brown sugar, minced garlic, minced jalapeno, worcestershire sauce, hot red pepper sauce, salt, cayenne

smoked sausage, boneless center cut pork chops (optional), dried onion flakes, olive oil, beef broth, manwich sloppy joe mix, garlic cloves, chili powder, paprika, cayenne pepper, garlic powder, pepper, mrs dash s extra spicy seasoning (optional), frozen mixed vegetables, water

pork spareribs, ketchup, brown sugar, chopped onion, garlic powder, liquid smoke (optional)

pork back ribs or 3 1/2 lbs beef ribs, brown sugar , packed, salt, pepper, liquid smoke, garlic cloves, chopped, onion, sliced, cola, barbecue sauce, your favorite

ketchup, tomato paste, chipotle peppers in adobo , with adobo sauce that clings to them, chopped fine, cocoa powder, ruffled kettle-style barbecue potato chips, garlic, carrot, cut into 6 pieces, fresno chile, seeded, onion, cut into 8 pieces, olive oil, dried sage, kosher salt, ground chuck, ground sirloin, ground pork, eggs

smoked paprika, granulated garlic, kosher salt, onion powder, ground cumin, freshly cracked black pepper, cayenne pepper, ground pork, chopped fresh parsley, for garnish