Italian Meatballs in Rich Tomato Gravy Recipe

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Italian Meatballs in Rich Tomato Gravy
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Ingredients:

Directions:

  1. Combine first 8 ingredients and shape into about 24 firm balls.
  2. Brown in a little olive oil.
  3. Add the red wine and tomatoes with pinch of sugar and cook gently for 1 hour until sauce has thickened and turned dark red.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.07 Kcal (1009 kJ)
Calories from fat 100.87 Kcal
% Daily Value*
Total Fat 11.21g 17%
Cholesterol 14.57mg 5%
Sodium 239.94mg 10%
Potassium 244.75mg 5%
Total Carbs 7.17g 2%
Sugars 2.82g 11%
Dietary Fiber 1.22g 5%
Protein 18.56g 37%
Vitamin C 37.7mg 63%
Iron 0.6mg 3%
Calcium 140.4mg 14%
Amount Per 100 g
Calories 131.62 Kcal (551 kJ)
Calories from fat 55.07 Kcal
% Daily Value*
Total Fat 6.12g 17%
Cholesterol 7.96mg 5%
Sodium 131.01mg 10%
Potassium 133.63mg 5%
Total Carbs 3.91g 2%
Sugars 1.54g 11%
Dietary Fiber 0.66g 5%
Protein 10.13g 37%
Vitamin C 20.6mg 63%
Iron 0.3mg 3%
Calcium 76.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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