206 smoked cheese roll Recipes

pillsbury refrigerated crescent dinner rolls, uncooked, ham (i use smoked deli ), philadelphia cream cheese , garden vegetable, fresh spinach leaves

cream cheese, room temp, taco seasoning mix, pimientos, drained, diced green chilies, drained, diced black olives , dried on a paper towel, shredded quesadilla-style mexican cheese, sliced deli smoked chicken, flour tortillas, salsa

chopped parsley leaves, whole milk greek yogurt, garlic, minced, ground coriander , from toasted seeds, kosher salt, ground cumin , from toasted seeds, paprika, ground allspice, ground lamb, olive oil, prepared pizza dough, rolled into 1 large or 2 smaller rough rectangles, aged kasseri cheese, grated, muhammara , recipe follows, sweet onions, thinly sliced and grilled, red bell peppers , charred, peeled, seeded and roughly chopped, hot red peppers , charred, peeled, seeded and roughly chopped, walnut pieces, about 5 oz, toasted, garlic, roughly chopped, ground cumin , from freshly toasted seeds, kosher salt, smoked paprika, olive oil, pomegranate molasses, sherry vinegar, lemon , zested and juiced, put all of the ingredients , except the lemon zest, in a food processor and process until a smooth paste forms. (start with 1 hot pepper, taste, and then add more if you want it hotter.) if the mixture is too thick, drizzle in a little more olive oil. stir in the lemon zest by hand. taste and add more salt and hot pepper, if desired.

mayonnaise, crumbled blue cheese, minced garlic, worcestershire sauce, lemon, juiced, cole slaw mix, kosher salt, freshly cracked black pepper, canola oil, to fry, buffalo hot sauce, store-bought, boneless, skinless chicken cutlets, smoked paprika, plus more for seasoning, kosher salt, plus more for seasoning, cracked black pepper, plus more for seasoning, self-rising flour, egg, buttermilk, hot sauce, soft club rolls, split and toasted

cream cheese, softened, prepared horseradish, garlic powder, curry powder, cucumber, smoked salmon or lox, cut into thin strips, kosher salt, coarsely ground pepper, chives

zucchini , cut lengthwise into slightly less than 1/4-inch slices, smoked fontina cheese, halved, thick cut bacon

sushi rice, water, seasoned rice vinegar, sheet nori (seaweed paper), smoked salmon, cucumber, cream cheese

cream cheese (room temp ), sour cream, good seasons garlic and herb seasoning mix, smoked turkey (sliced thick ), low-sodium ham (sliced thick ), asparagus

fresh parsley, minced, prepared white horseradish, well-drained, cream cheese, smoked salmon (2 by 4 inches), asparagus spears , each 4 inches long,steamed until crisp-tender

ground chuck, egg, cayenne, shallot, spinach, chopped, parsley, smoked gouda cheese, rolls

cream cheese, mayonnaise, milk, garlic powder, salt, white pepper, smoked oysters, chopped, chopped pecans, parsley, paprika, chopped black olives

cream cheese, softened, mayonnaise, worcestershire sauce, garlic powder, onion salt, smoked oysters, drained, chopped fresh parsley, chopped walnuts

red salmon (or use half red and pink salmon), cream cheese, softened, green onion , finally chopped, liquid smoke, prepared horseradish, lemon juice, seasoning salt (or to taste, or use white salt), black pepper, dried dill (or to taste), fresh finely chopped parsley (or to taste), chopped walnuts, divided (you might use a bit less!)

red salmon, cream cheese, softened, fresh lemon juice, grated yellow onions, prepared horseradish, bottled liquid smoke seasoning or 1/4 tsp worcestershire sauce, chopped pecans, minced fresh parsley , plus sprigs of fresh parsley for garnish, cracker

cream cheese (room temp ), sour cream, herb & garlic (good seasonings), smoked turkey (sliced thick ), low sodium ham (sliced thick ), asparagus

frozen puff pastry, leek, smoked ham, strong grated cheese, italian spice mix, a few drops of water, poppy seeds

double-smoked ham, romano cheese , cut into 8 slices, sun-dried tomatoes, butter, chopped, plain flour, milk

yellow onion , julienned, red bell pepper , julienned, green bell pepper , julienned, butter, links raw spicy italian sausage , skin sliced lengthwise and sausage removed from casings in 1 piece, provolone cheese, preferably smoked, hoagie rolls, salt and freshly ground black pepper, marinara sauce