100 smoked brown sugar glaze Recipes

smoked, fully cooked boneless ham, orange marmalade, orange juice, brown sugar, creamy dijon mustard, ground ginger

smoked fully cooked ham, bourbon or apple juice, divided, dark brown sugar, dry mustard, navel oranges, sliced

smoked ham (schneiders country naturals), water, marmalade, mango chutney, lemon zest, lemon juice, prepared mustard, garlic clove, minced, drops tabasco sauce, brown sugar

smoked ham, crushed pineapple, undrained, pineapple juice, dark brown sugar, bourbon, salt

smoked ham, prepared mustard, brown sugar, pineapple ring, maraschino cherry, white wine (slightly sweet ), ginger ale, honey

uncooked johnsonville smoked sausage, tart apples, peeled and sliced, onion, chopped, water, brown sugar

smoked cooked ham, brown sugar, divided, cranberry juice cocktail, honey, cider vinegar, all-purpose flour, mustard, butter, oranges, sliced, maraschino cherries, halved

dijon mustard, brown sugar, seedless blackberry jam, freshly ground black pepper, smoked, bone-in ham shank, trimmed, apple cider, dry white wine, seedless blackberry jam, dijon mustard, fresh lemon juice

smoked ham, bone-in,skin on, kosher salt, fresh ground black pepper, fresh sage leaves (1 large bunch, please don tsp use dried sage, it will definitely not be the same), extra virgin olive oil, unsalted butter, cut in chunks, tangerines, sliced thin,seeds removed, freshly squeezed tangerine juice (it takes about 8-10 tangerines for this amount), light brown sugar , packed, water, cinnamon sticks

smoked ham, brown sugar, crushed pineapple, chipotle chile in adobo, seeded and diced, adobo sauce, fresh grated nutmeg, fresh ginger, cornstarch, salt

smoked ham, bone-in, skin on, kosher salt and freshly ground black pepper, fresh sage leaves, extra-virgin olive oil, unsalted butter, cut in chunks, tangerines, sliced thin, seeds removed, tangerine juice, light brown sugar , packed, water, cinnamon sticks, carrots, peeled

butter, baby carrots with tops, peeled and trimmed, apple juice, light brown sugar, dijon mustard, salt, smoked paprika

smoked, fully cooked boneless ham, light brown sugar, honey, bourbon, creole mustard, molasses

water, apple cider vinegar, french roast ground coffee or 1/2 cup ground chicory coffee, onion, halved, fresh thyme sprigs, tied together, kosher salt, black peppercorns, light brown sugar or 3 cups cane syrup, whole turkey, hickory chips, vegetable oil, for brushing

sides pork spare ribs, irvine spices roasted garlic pepper seasoning, garlic powder, onion powder, lemon pepper, salt, honey, brown sugar

butt end half smoked ham , fully cooked, brown sugar, molasses, dijon mustard, allspice, ground, cinnamon, cider vinegar, fine breadcrumbs, apple juice or 1/2 cup water

whole smoked ham, apple butter, dijon mustard, light brown sugar, apple cider vinegar, apples, halved

pork baby back ribs, yellow onion, peeled and coarsely chopped, green jalapeno chiles, stemmed, seeded, and coarsely chopped, black peppercorns, bay leaf, cumin seeds, applewood chips (available at most home barbecue centers), red chile glaze , recipe follows, pineapple juice, cornstarch, brown sugar, salt, rice wine vinegar, ketchup, red serrano chiles , roasted, peeled, stemmed, seeded (reserve seeds), and finely chopped