164000 small avocado salads warm bacon parsley Recipes

bacon, brussels sprouts, trimmed and thinly sliced, caraway seed, vegetable oil, white wine vinegar, white sugar, spinach - chopped, washed and dried

low-fat turkey bacon, apple cider vinegar, olive oil, honey, salt, spinach leaves, well washed, stems removed and torn

spinach, eggs, thick-sliced bacon, red wine vinegar, sugar, dijon mustard, kosher salt, black pepper, freshly ground, white mushrooms, thinly sliced, red onions, very thinly sliced (1 small)

avocados, ripe (halved, pitted, peeled and sliced ), apples (cored and sliced with skins ), dijon mustard, lemon juice, olive oil, fresh parsley, chopped, almonds, slivered, toasted, salt and pepper

fresh spinach, washed and torn into bit-size pieces (i use the pre-packaged baby spinach), minced red onion, bacon, chopped, cider vinegar, splenda granular (or sugar if desired), mayonnaise, salt, pepper, hard-boiled eggs, chopped, hard-boiled egg, sliced

bartlett pears, lemon juice, ripe avocados, watercress, arugula, chopped walnuts or 2 tsp pecans or 2 tsp almonds, roquefort cheese, balsamic vinegar, extra virgin olive oil, walnut oil or 2 tbsp almond oil, dijon mustard or 1 tsp brown mustard, light brown sugar, fresh parsley, chopped finely, salt and pepper

avocados, pitted and sliced, apples, cored and sliced, dijon mustard, lemon juice, olive oil, fresh parsley, chopped, toasted almond

english seedless cucumber, sweet red pepper, sliced, salt, lettuce, chili pepper, avocado, sliced (ripe ), fresh lime juice, fresh parsley, onion, minced

baby spinach, eggs, hard boiled and sliced, cooked bacon, chopped, red wine vinegar, sugar, dijon mustard, sea salt, fresh ground black pepper, white mushrooms, sliced, red onions, very thinly sliced (1 small), dried cranberries, garlic cheese crouton

hard-boiled eggs, whites only, chopped into 1/2 inch pieces, celery rib, cut into 1/4 inch pieces, avocado, pitted and peeled (cut into 1/2 inch pieces), granny smith apple , cut into 1/4 inch pieces, reduced-fat mayonnaise, flat leaf parsley, finely chopped (fresh, not dried ), lemon juice or 1/2 tsp lime juice, salt (optional), ground pepper, leaves butter lettuce , for serving

baby spinach leaves, fresh figs, red onion, thinly sliced, blue cheese, crumbled, walnuts, coarsely chopped, bacon, cooked and crumbled, granulated sugar, red wine vinegar, water, cornstarch, salt

asparagus, smoked trout fillets, rocket, tomatoes, halved, avocados, peeled and sliced, chopped fresh parsley, cucumber, sliced, lemon juice, dijon mustard, salt & freshly ground black pepper, extra virgin olive oil

extra virgin olive oil, red wine vinegar, salt & freshly ground black pepper, bacon , cut crosswise into 1/2 -inch strips, shallot, finely chopped, frisee , torn into small pieces

fresh squeezed pink grapefruit juice, olive oil, salsa, parsley, jicama, peeled and diced, hass avocado, pre-cooked shrimp, lettuce

mackerel fillets with skin, halved, extra-virgin olive oil, divided, fresh lemon juice, dijon mustard, head radicchio (about 10 oz), leaves torn, chopped flat-leaf parsley, avocado, thinly sliced

yukon gold potatoes, peeled , cut into 3/4-inch pieces, red bell pepper, bacon slice, chopped, red wine vinegar, olive oil (preferably extra-virgin), garlic clove, minced, sliced celery, baby spinach leaves (about 2 1/2 oz)

applewood-smoked bacon, brioche rolls (about 2 inches), mayonnaise, celery rib, minced, shallot, minced, minced flat leaf parsley , plus 32 large flat-leaf parsley leaves, fresh lemon juice, chicken breasts , from a rotisserie chicken skin and bones discarded chicken cut into 1/3-inch dice, kosher salt & freshly ground black pepper, tomatoes , cut into 1/4-inch slices (16 slices)

canned chick-peas, drained and rinsed, treviso radicchio, avocado, sliced, red onions, peeled and cut into quarters, pumpkin , roasted, beetroots , roasted, celery leaves or 1 cup celeriac, leaves, extra virgin olive oil, red wine vinegar, flat leaf parsley, freshly chopped