9200 slow zesty lentil Recipes
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lentils, water, vegetable broth or 4 cups vegetable stock and10 Morelentils, water, vegetable broth or 4 cups vegetable stock, onion, diced, granulated onion powder, carrots, chopped chopped or minced, garlic cloves, minced, granulated garlic powder, salt, black pepper, oregano, diced tomatoes, sweet potato puree10 hour 20 min, 13 ingredients
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lentils , sorted and rinsed, onions, chopped and14 Morelentils , sorted and rinsed, onions, chopped, garlic, minced, diced tomatoes, with liquid, chicken broth, carrots, sliced, sliced celery, bell pepper, diced, chopped parsley, bay leaf, salt, marjoram, sage, thyme, fresh ground pepper, low-fat cheddar cheese, shredded22 min, 16 ingredients
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onions, diced, carrots, peeled and diced and13 Moreonions, diced, carrots, peeled and diced, celery ribs, diced, oil, garlic cloves, finely chopped, green lentils, red chilies, harissa, ground cumin, chopped tomatoes with juice, vegetable stock, red kidney beans, rinsed and drained, concentrated tomato paste, salt, ground black pepper6 hour 15 min, 15 ingredients
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lentils (use green ) and8 Morelentils (use green ), chard (swiss ) washed trimmed and chopped into 1/2 inch strips, water, organic garlic peeled, salt, lemon juice - of 2 lemons, extra virgin olive oil plus 2 tbsp, cilantro for garnish, fried pieces of bacon in pieces added when served1 hour , 9 ingredients
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slow cooker pot roast and9 Moreslow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast10 ingredients
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Slow Cooker Zesty Lentil & Spinach Soupcarrot, shredded, celery, diced, onion, chopped, olive oil and5 Morecarrot, shredded, celery, diced, onion, chopped, olive oil, boiling water, salsa, medium-hot, dried lentils , rinsed well, salt, fresh spinach , torn6 hour 10 min, 9 ingredients
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Slow Cooker Lentil Rice Soupdry lentils, uncooked long grain brown rice and9 Moredry lentils, uncooked long grain brown rice, chopped carrots, chopped celery, onion, chopped, water, vegetable broth, garlic powder, ground black pepper, salt, sliced fresh mushrooms7 hour 20 min, 11 ingredients
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Slow Cooker Lentil and Rice Souplow sodium chicken broth, water, onion, chopped and6 Morelow sodium chicken broth, water, onion, chopped, carrots, chopped, stalk celery, chopped, garlic, minced, dried thyme, dry lentils, brown rice7 hour 20 min, 9 ingredients
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Slow Cooker Lentil Minestronedry lentils, carrots, sliced, onions, diced and8 Moredry lentils, carrots, sliced, onions, diced, celery ribs, diced, sweet potato, sliced, zucchini, quartered, garbanzo beans, diced tomatoes, vegetable broth, garlic cloves, finely diced9 hour 15 min, 11 ingredients
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Slow Cooker Lentil & Quinoa Stewbrown lentils, garlic chopped, miso and7 Morebrown lentils, garlic chopped, miso, oregano , thyme, cuman sage etc, potatoes diced, quinoa, sweet potato diced, soy sauce, tomato sauce, water10 ingredients
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Slow Cooker Harvest Sausage Vegetable Casserolezesty italian dressing, dijon mustard and6 Morezesty italian dressing, dijon mustard, unpeeled potatoes , cut into 1 inch slices (2 cups), onions, sliced (1 1/2 cups), carrots , vut into 1 inch pieces, green cabbage, chopped, turkey kielbasa , cut into 1 inch slices (or use the salty 1, if you must), oa ) diced tomato with green pepper, celery and onion, undrained7 hour , 8 ingredients
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Zesty Lemon Chicken (Prep Time Includes Marinating)zesty italian dressing, lemon and1 Morezesty italian dressing, lemon, boneless skinless chicken breast16 min, 3 ingredients
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Zesty Breadzesty bread, parmesan cheese, margarine; softened and6 Morezesty bread, parmesan cheese, margarine; softened, all purpose flour, pk yeast, salt, warm water, shortening, in medium bowl, combine all bread dough ingredients. roll dough out kitchen counter. make the dough fairly thin. take a pizza cutter and cut the dough into strips. then cut the strips in half. in a small bowl, combine all ingredients of topping. take the bread strips and twist in the middle then lay them on a cookie sheet. take a basting brush and dip it into the topping mix and brush each piece of bread real good. place into oven and bake for 25-30 min. at 400 degrees.30 min, 10 ingredients
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