152933 slow tuscan pork white Recipes

dried navy beans, fresh sage, minced, kosher salt, ground fennel, garlic cloves, minced, boneless pork shoulder, trimmed (boston butt), water, bay leaves

pork tenderloin , cut into strips, olive oil, frozen cut italian green beans, thawed, olive oil, white onion, cut into 1/2-inch-wide wedges and separated, sliced cremini or sliced portabella mushrooms, halved, diced tomatoes with basil, garlic and oregano, cornstarch, sugar, salt, dried basil, tube refrigerated plain-flavored polenta, cut into 1/2-inch slices and quartered, shredded parmesan cheese

pork tenderloin, lager-style beer (such as molson canadian ), white wine vinegar, potatoes, quartered, carrots, quartered, button mushrooms, garlic, onion, cut into chunks, salt, whole black peppercorns, dried sage

pork tenderloin , cut into 1-inch slices, salt, pepper, butter, prosciutto or deli ham, chopped, garlic cloves, minced, minced fresh sage or 1/2 tsp dried sage leaves, balsamic vinegar, heavy whipping cream, chopped plum tomatoes, fresh basil leaves, thinly sliced, grated parmesan cheese

pork shoulder, taco seasoning mix, chili powder to taste, crushed red pepper to taste

pork chops, brown sugar, ground ginger, soy sauce, ketchup, garlic, crushed

pork tenderloin, dry onion soup mix, water, red wine, minced garlic, soy sauce, fresh ground black pepper

pork loin chops, vegetable oil, onion, sliced, green pepper, chopped, sliced mushrooms, drained, tomato sauce, brown sugar, worcestershire sauce, cider vinegar, salt, hot cooked rice

pork chops, salt, pepper, olive oil, chicken broth, cream of chicken soup, dijon mustard, new potatoes

dried navy beans, minced fresh sage, divided, kosher salt, divided, ground fennel seeds, garlic cloves, minced and divided, boneless pork shoulder (boston butt), trimmed, water, bay leaves

pork tenderloin , cut into strips, olive oil, frozen cut italian cut green beans, thawed, olive oil, white onion, cut into 1/2-inch-wide wedges and separated, sliced portabella mushrooms, halved, diced tomatoes with basil, garlic and oregano, cornstarch, sugar, salt, dried basil, refrigerated plain-flavored polenta, cut into 1/2-inch slices and quartered, shredded parmesan cheese

pork belly, rind off, water, sea salt, cranberry juice, plum sauce, red chilies, white sugar, cm piece ginger, roughly chopped, olive oil

pork shoulder , boned and tied, salt and pepper to taste, vegetable oil, leek, white and pale green part only, cut into large dice, carrots, cut into large dice, stalks celery, cut into large dice, peeled garlic cloves, peeled shallots, fresh thyme, parsley, balsamic vinegar, ruby port, cabernet sauvignon, veal or chicken stock, or canned beef broth, tomato paste, unsalted butter

pork tenderloin, dry onion soup mix, water, white wine, minced garlic, soy sauce, pepper to taste

pork , picnic shoulder bone-in, skin-on, garlic cloves, coarse salt, fresh ground pepper, onion, peeled and sliced thickly, carrot, rinsed and sliced thickly, red wine, chicken broth, onions, peeled and sliced thickly, carrots, rinsed and sliced thickly, thyme, bay leaves, garlic cloves, peeled, roughly chopped, water

pork sirloin roast, vegetable oil, acorn squash, sweet potatoes, apple butter, prepared horseradish, cornstarch, ground allspice, pepper