58 slow cooker mustard pork Recipes

ground beef, onion, chopped, bacon , cooked crisp and crumbled, oil, catsup, worcestershire sauce, cider vinegar, mustard, salt, brown sugar , packed, pork and beans

dry great northern beans, water, diced salt pork, chopped onion, molasses, brown sugar, dry mustard, ground black pepper

ketchup, sugar, worcestershire sauce, vinegar, garlic, minced, ground mustard, paprika, black pepper, salt, canola oil, pork spareribs

country-style pork ribs, trimmed, seasoned with salt and pepper to taste, prepared honey barbecue sauce, classic yellow mustard, garlic powder

boneless pork roast, tomato sauce, low sodium soy sauce, brown sugar, ground mustard

ketchup, chili sauce, water, red wine vinegar, lemon juice, worcestershire sauce, hot sauce, dijon mustard, chili powder, garlic powder, celery seed, ground black pepper, brown sugar, country style pork ribs, onion, sliced into rings, red bell pepper, cut into rings

canned pork and beans, bacon, diced (cut length wise 2 times then across), onion, chopped, garlic cloves, minced, barbecue sauce, catsup, dark molasses, dijon mustard, horseradish sauce (it has to be sauce and not straight horseradish!), brown sugar

navy beans , picked over and soaked in cold water for 8 to 12 hours, baking soda, bay leaves, salt pork, rind removed, onion, minced, mild molasses , plus 2 additional tbsp, dark brown sugar, boiling water, dijon mustard, cider vinegar, salt and pepper

bean pot with lid or slow cooker/crock pot, pot to allow raw beans to soak over night, navy beans, yellow onion - cut into chunks, gloves garlic, mashed with the side of your knife, ketchup or more, dry mustard, less of salt pork or 6 semi-cooked pieces of thick bacon, freshly cracked pepper, dark or light brown sugar, dark molasses (love the stuff - and you can use more), bay leaves, real maple syrup, spicy or dijon mustard, water

boneless pork loin roast, garlic cloves, peeled and sliced in slender pieces, salt and pepper, butter, olive oil, dijon mustard, onions, chopped, beef bouillon, potatoes, cut in chunks, carrot, cut in chunks, bouquet garni (optional)

lean ground beef, pork sausage, onion, chopped, green bell pepper, chopped, tomato sauce, water, ketchup, brown sugar, cider vinegar, yellow mustard, chili powder, worcestershire sauce, salt, all-purpose flour, hamburger buns, toasted

dried navy beans, water, onions, chopped, bacon or salt pork, cut into 1/2-inch pieces, ketchup, molasses, brown sugar, prepared mustard, salt

onion, peeled , root end left intact, and quartered, thick-sliced smoked or pepper bacon , cut into 1-inch pieces, sauerkraut, rinsed and drained, garlic head, halved, fresh thyme, fresh parsley, bay leaves, thick) smoked pork chops (about 10 oz each), kielbasa, cut diagonally into 2-inch pieces, fuji or other baking apples, cored and cut into large chunks, red-skinned potatoes , scrubbed, dry white wine, gin, pumpernickel rye bread , mustards, horseradish, and cornichons, for serving

potatoes, onion, pork roast , loin approx 2 lbs. (preferably sliced), honey, yellow mustard, other spices (optional)

tomato sauce, egg substitute, ketchup, worcestershire sauce, onion, chopped, crushed saltine (about 10 crackers), minced garlic, seasoning salt, seasoned pepper, lean ground beef, reduced-fat bulk pork sausage, ketchup, brown sugar, ground mustard, ground nutmeg

tomato sauce, egg substitute, ketchup, worcestershire sauce, onion, chopped, crushed saltines (about 10 crackers), minced garlic, seasoned salt, seasoned pepper, lean ground beef (90% lean), reduced-fat bulk pork sausage, ketchup, brown sugar, ground mustard, ground nutmeg