347850 sliced melon serrano ham marcona basil oil Recipes

chopped pitted brine-cured green olives, chopped drained roasted red bell pepper from jar, extra-virgin olive oil, chopped fresh oregano, extra-virgin olive oil, garlic cloves, pressed, thick slices pain rustique or ciabatta, cut into 3/4-inch cubes (about 4 generous cups), extra-virgin olive oil, sherry wine vinegar, chopped shallots, lightly packed) arugula leaves, lightly packed) torn baby frisee, fleur de sel or coarse kosher salt, extra-virgin olive oil, eggs, very thinly sliced manchego cheese, very thin slices serrano ham or prosciutto

mussels (preferably cultivated; about 60), extra-virgin olive oil, sherry vinegar, dijon mustard, chopped garlic (1 clove), salt, black pepper, thick) slices serrano ham (1 1/2 oz total), cut into 1-inch-long matchsticks, sliced almonds, toasted, drained bottled piquillo peppers, finely chopped, chopped fresh flat-leaf parsley

walnuts, water, sauvignon blanc, lemon zest, garlic smashed, kosher salt, bay leaf, baby artichokes, sherry vinegar, ground black pepper, baby spinach or arugula loosely packed, head frisee chopped, piquillo peppers cut into 1/2 wide strips, spring onions thinly sliced, extra virgin olive oil, serrano ham sliced and torn

extra-virgin olive oil, sherry vinegar, shallot, minced, salt, freshly ground black pepper, stalks each white and green asparagus, ends trimmed (24 total ), serrano ham (or prosciutto), each cut into 4 strips, frisee, seedless green and red grapes, halved, sliced roasted almonds

head cauliflower (2 1/2 lb), cored and cut into 1-inch florets, chopped red onion, extra-virgin olive oil, grape or cherry tomatoes, cut into 1/4-inch dice, sliced serrano ham , cut into 1/4-inch pieces, fresh lemon juice, chopped fresh flat-leaf parsley

ripe tomatoes, chopped, garlic clove, finely chopped, olive oil, salt, pepper, baguette, serrano ham

melon, parma ham, parmesan cheese , shaved using a vegetable peeler (optional), mixed salad greens, red wine vinegar or 4 tbsp white wine vinegar, sugar, fresh mint leaves, olive oil, salt, pepper

bacon slices, low-salt chicken broth, vegetable oil, shallot, finely chopped, chopped smoked ham, golden brown sugar, red wine vinegar, thick pork rib chops, vegetable oil, fresh thyme sprigs, chopped serrano ham or prosciutto (about 2 oz), butter, melted, fleur de sel (french sea salt; optional), yukon gold potato and fuji apple gratins

kosher salt, paprika, cracked black pepper, mangoes, small to medium size peeled and cut into wedges, very thin slices serrano ham, manchego cheese , curled with a vegetable peeler

rioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing

active dry yeast, sugar, warm whole milk, all-purpose flour, kosher salt, eggs, egg yolks, chipotle in adobo puree, room unsalted butter, cut into pieces and slightly softened, plus more to rub on top of the loaves, pure olive oil, sliced serrano ham, red wine vinegar, saffron, honey, prepared mayonnaise, garlic, mashed to a paste, diced celery, diced red onion, salt and freshly ground black pepper, fresh lobster meat, chopped, green onions, thinly sliced, chopped fresh tarragon, watercress, bread, unsalted butter, chipotle brioche , recipe above

ripe tomatoes peeled seeded and coarsely chopped, garlic cloves minced, sweet paprika, ground cumin, salt, extra virgin olive oil, sherry wine vinegar, heads romaine or butter lettuce leaves separated and torn into bite-size pieces, hard cooked eggs peeled and sliced, green onions thinly sliced, sliced serrano ham cut into strips, mixed black and green olives

unsalted butter, olive oil, assorted wild mushrooms (portobello, cremini, shiitake, oyster, porcini), wiped clean and chopped, salt and freshly ground black pepper, spanish onion, thinly sliced, cremini mushrooms, coarsely chopped, flour, homemade rich chicken stock , recipe follows, or low-sodium canned chicken broth, porcini powder, canola oil, serrano ham, wild or regular arugula, white truffle oil, for drizzling, chicken bones, chopped, spanish onions, quartered (skin left on ), head celery, coarsely chopped, carrots, coarsely chopped, olive oil, salt and freshly ground black pepper, bay leaves, whole peppercorns, flat-leaf parsley, stems only, fresh thyme

balsamic vinegar, shallot, finely chopped, sugar, extra-virgin olive oil, asparagus, trimmed, thick slices taleggio cheese or fontina cheese (about 6 oz), serrano ham or prosciutto, pine nuts, toasted

elbow macaroni, vegetable oil, diced serrano ham, leek, white part only thinly sliced, cream, parmigiano-reggiano cheese, grated, salt and pepper, grated gruyere cheese, breadcrumbs, chopped chives

ripe haas avocados, halved, pitted and scooped from skin with spoon, juice of 1 lemon, sliced serrano ham , proscuitto may be substituted, extra- virgin olive oil, for drizzling, chopped fresh cilantro, salt and pepper, to your taste

clam juice, achiote oil , recipe follows, garlic, sliced thin, diced serrano or prosciutto ham, orzo (rice-shaped pasta), sea salt and freshly ground black pepper, chopped parsley leaves, for garnish, olive oil, achiote ( annatto) seeds, see cook s note

elbow macaroni, vegetable oil, diced serrano ham, leek, white part only thinly sliced, cream, grated parmigiano reggiano cheese, salt and pepper, grated gruyere cheese, bread crumbs, chopped chives