1348 sliced lamb Recipes

sliced lamb fillets or 500 g thinly siced chicken breasts or 500 g chicken thighs, soy sauce or 2 tbsp tamari, cm piece fresh ginger, peeled and grated or 2 tsp bottled minced ginger, sherry wine or 2 tbsp rice wine, tomato puree or 2 tbsp tomato sauce, olive oil, red capsicum , deseeded and sliced (us-bell pepper), green capsicum , deseeded and sliced, spring onions, trimmed and sliced or 6 use 1 large onions, finely sliced, bean sprouts (i just usually add a handful)

onions, peeled and sliced, lamb , lean and cut into 2-inch pieces, pears, peeled, cored and cut into quarters, water, enough to cover the meat, almonds , slivered, salt, olive oil, black pepper, cumin, ground, cinnamon, ground, coriander, ground, ginger, ground

lamb top round, cut into 1-inch cubes (substitution: lamb loin), marinade , recipe follows, kosher salt, for seasoning, piperrada , recipe follows, bamboo skewers, plancha or pancake griddle, shallot, diced, dried guindilla pepper (substitution: red pepper flakes), chopped fresh thyme leaves, chopped fresh chives, chopped fresh rosemary leaves, ground dried black cumin, ground dried fennel seed, ground dried mustard seed, saffron, smoked spanish paprika, lemon juice, olive oil, red bell peppers, garlic, sliced, springs fresh thyme, extra virgin olive oil, plancha or pancake griddle pan, newspaper (preferably spanish!)

ground lamb, grated fresh ginger, garlic cloves, crushed, onion, chopped, stale breadcrumbs, dry sherry, soy sauce, chopped parsley, egg, vegetable oil (i use olive), red pepper, sliced (capsicum), green shallots, sliced, lamb stock cube (i use vegita) or 1 beef stock cube (i use vegita), cornflour, water, hoisin sauce, sweet chili sauce, peanut butter (or can use tahini), five-spice powder, unsalted dry roasted peanuts

bacon , cut into 1-inch pieces, onions, thinly sliced, lamb stew meat, cut into 1-inch cubes, hungarian paprika, salt, caraway seeds, garlic clove, minced, green pepper, sliced, divided, sweet red pepper, sliced, divided, water, potatoes, peeled and cut into 3/4-inch pieces, tomato, sliced

lamb shanks, all-purpose flour, chili powder, ground coriander, ground ginger, ground cumin, salt, freshly ground nutmeg, vegetable oil or 2 tbsp olive oil, yellow onion, thinly sliced, celery ribs, chopped, hot lamb stock or 1 cup chicken stock, plain greek yogurt or 3/4 cup sour cream, cardamom pods, cracked, saffron strand, stewed tomatoes (canned are fine) or 14 1/2 oz crushed tomatoes, with juice (canned are fine), tomato sauce (optional)

five-spice powder, oyster sauce, honey, rice vinegar, garlic cloves, sliced thinly, lamb fillets, sliced thinly, sesame oil, red chilies, sliced thinly, fresh ginger, grated, red onion, sliced thinly, broccoli florets, chopped (8 large), snow peas, trimmed, bean sprouts, coriander, finely chopped

lamb chops , 3/4 thick trimmed of fat, olive oil, lemon juice, cayenne, curry, soy sauce, garlic cloves, minced, sugar, black pepper, scallions, thinly sliced, fresh tomatoes, diced, curry powder (or more to taste), turmeric, sugar, cayenne pepper, fresh lemon juice, chinese duck sauce, mayonnaise, ricotta cheese

lamb (whatever necks/forequarters etc), potatoes, sliced, salt and pepper, onion, sliced, carrots, sliced, stalk celery, chopped, dried herbs, stock, butter or 15 g cooking spray

lamb stew meat, onion, sliced and separated into rings, cooking oil, water, snipped dried tomatoe (not oil-packed), salt, black pepper, sliced fresh mushrooms, frozen cut green beans, sliced carrot (2 medium), dried medium bow tie pasta, tomato sauce

lamb shoulder blade chops, salt and freshly ground pepper to taste, vegetable oil, onion, sliced, salt, garlic, sliced, pomegranate juice, aged balsamic vinegar, dried rosemary, fresh mint leaves, red pepper flakes, honey, or more to taste, salt and ground black pepper to taste, pomegranate seeds, sliced fresh mint leaves, pumpkin seeds

lamb, cut into 1 inch cubes, flour, olive oil or 2 -3 tbsp walnut oil, red onions, very thinly and vertically sliced (2 onions are used in the tagine, and 1 is used in the onion-pomegranate relish), carrot, thinly sliced, stalks celery, thinly sliced, garlic cloves, finely minced, fresh ginger, finely minced, cinnamon stick, ground cumin, turmeric, ground allspice, walnuts , toasted then chopped, bay leaves, pomegranate juice, chicken broth, pomegranates, juiced and seeded, honey, limes , juice of, fresh cilantro, roughly chopped

maris piper potatoes or 800 g king edward potatoes, cut into even sized pieces, savoy cabbage, thinly shredded, butter, spring onions, trimmed & thinly sliced, lamb chops, milk, coarse grain mustard, lamb gravy , heated through, salt & pepper

olive oil, onions, sliced, lamb shanks, tomatoes, oregano, salt, pepper, orzo, hot chicken stock

olive oil, pepperoni, sliced, lamb shanks (2kg), onions, chopped (600g), garlic cloves, peeled, pitted black olives, finely chopped, egg tomatoes, halved (450g), beef stock, madeira wine, dried rosemary leaves, cornflour, water, tomato paste

lemons, olive oil, garlic, crushed, mushrooms, thickly sliced, lamb tenderloins or 500 g lamb backstraps, mixed salad greens, turkish bread, thickly sliced

lamb rib chops , well-trimmed of excess fat, fine sea salt, vegetable oil, unsalted butter, softened, idaho or russet potatoes, peeled and sliced into 1/8-inch thick rounds, julienned onion , rinsed in cold water, chopped fresh thyme, minced garlic, freshly ground pepper, lamb or veal stock, chicken stock

lamb loin, sliced into 1-inch slices, chicken breast (about 6 to 7 oz each) sliced into 1-inch slices, olive oil, pita breads, yogurt, diced cucumbers, juice of 1 lemon, shredded lettuce, white onion, sliced, tomato, sliced into 6 slices