283824 slice and bake chewy ginger cookies Recipes

butter, sugar, brown sugar, vanilla, eggs, salt, baking soda, flour, chocolate chips

butter, softened (no marg!), sugar, all purpose flour, dark molasses, egg, ground cloves or allspice, ground ginger, cinnamon, baking soda, salt, crystallized ginger, chopped fine, i use ginger people ginger , but also have used bulk store crystallized or candied ginger)

sugar, vegetable oil, sweetened condensed milk, molasses, eggs, all-purpose flour, ground ginger, baking powder, salt, cinnamon, chopped crystallized ginger

all-purpose flour, baking soda, ground ginger, salt, chopped crystallized ginger, unsalted butter, softened, egg, molasses, light brown sugar, granulated sugar

shortening, sugar, divided, egg, molasses, vanilla extract, king arthur unbleached all-purpose flour, ground cinnamon, ground ginger, baking soda, salt

baked orange ginger squash, acorn squash, softened butter, orange ginger vinaigrette dressing mix or bottled, sprinke of light brown sugar

soft ginger cookies, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, margarine, softened, white sugar, egg, water, molasses, white sugar, preheat oven to 350 degrees f (175 degrees cup)., sift together the flour , ginger, baking soda, cinnamon, cloves, and salt., aside ., in a large bowl, cream together the margarine and 1 cup sugar until light and fluffy., beat in the egg , then stir in the water and molasses., gradually stir the sifted ingredients into the molasses mixture. shape dough into walnut sized balls , and roll them in the remaining 2 tbsp of sugar., place the cookies 2 inches apart onto an ungreased cookie sheet , and flatten them., bake for 8 to 10 minutes in the preheated oven., allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely., store in an airtight container.

all-purpose flour, baking powder, baking soda, salt, ground ginger, golden raisins, margarine, softened, dark brown sugar, vanilla extract, egg, vegetable cooking spray

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, chopped pecans, toasted, semisweet chocolate chips, white baking chips

instant coffee, water, butter flavor crisco, brown sugar , packed, egg, vanilla, all-purpose flour, baking powder, ground cinnamon, ground nutmeg, salt, chocolate sprinkles

unsalted butter, at room temperature, plus more for the baking sheets, all-purpose flour, baking soda, ground ginger, salt, granulated sugar, molasses, egg, grated fresh ginger, chopped crystallized ginger, coarse sugar

shortening, sugar, egg, lightly beaten, molasses, all-purpose flour, baking soda, salt, ground ginger, ground allspice, sugar

shortening, white sugar, molasses, baking soda, ginger, salt, flour, water, egg

all-purpose flour, sugar, butter, softened, molasses, milk, eggs, baking soda, ginger, ground cinnamon, salt, sugar to roll them in

flour, sugar, margarine, egg, salt, cinnamon, dark molasses, baking soda, ginger (the spice), fresh ginger, grated

flour, baking soda, ginger, cinnamon, nutmeg, salt, butter or 1 cup shortening, melted and cooled, molasses, brown sugar, water, egg, vanilla

softened butter, brown sugar, flour (white or brown ), wheat germ, molasses, egg, ground cloves or 1/2 tsp allspice, ground ginger, cinnamon, baking soda, salt, crystallized ginger or 100 g

soft margarine, granulated sugar, molasses, ground flax seeds, mixed with, warm water, flour, baking soda, cinnamon, ginger