125058 skillet red arroz mexicana Recipes
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red potatoes, halved (or quartered if large), kosher salt and7 Morered potatoes, halved (or quartered if large), kosher salt, fresh rosemary, plus 1 tbsp leaves, garlic clove, smashed, red pepper flakes (or more ), lemons , juice of (squeezed halves reserved), extra-virgin olive oil, skin-on bone-in chicken breasts, cremini mushrooms, halved40 min, 9 ingredients
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red potatoes, halved, olive oil, all-purpose flour and7 Morered potatoes, halved, olive oil, all-purpose flour, cooked chicken breast (5065), net from 1 1⁄2 lb fresh boneless , skinless chicken breasts (about ), trimmed, salt or to taste, pepper to taste, butter, chicken broth, chopped) fresh thyme (2049) or sage or oregano, lemon juice10 ingredients
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red wine vinegar, sugar, extra-virgin olive oil and7 Morered wine vinegar, sugar, extra-virgin olive oil, thick-cut bacon slices, cut crosswise into 1-inch pieces, onion, thinly sliced, garlic cloves, peeled, crushed, turnips, peeled, cut into 1-inch chunks, white-skinned potatoes, peeled, cut into 1-inch chunks, coarse sea salt, chopped fresh italian parsley1 hour , 10 ingredients
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Skillet Red Rice (Arroz a La Mexicana)vegetable oil, raw long-grain rice, onion, finely chopped and7 Morevegetable oil, raw long-grain rice, onion, finely chopped, garlic clove, minced, salt, ground cumin, pure hot chili powder, tomatoes, peeled, seeded, chopped, chicken stock or 1 1/2 cups broth, peas, fresh or frozen27 min, 10 ingredients
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Skillet Red Cabbagepurple onion, sliced and separated into rings and6 Morepurple onion, sliced and separated into rings, butter or margarine, melted, salt, pepper, red cabbage (2 lb), cored and coarsely shredded, red wine vinegar, sugar7 ingredients
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Skillet Red Cabbagepurple onion, sliced and separated into rings and6 Morepurple onion, sliced and separated into rings, butter or margarine, melted, salt, pepper, red cabbage (2 lb), cored and coarsely shredded, red wine vinegar, sugar7 ingredients
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Skillet Red Potatoesvegetable oil, red potatoes cooked and cut into 1/2 chunks and4 Morevegetable oil, red potatoes cooked and cut into 1/2 chunks, dried parsley flakes, garlic powder, onion powder, paprika20 min, 6 ingredients
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Red Lobster Shrimp Pastared lobster shrimp pasta, olive oil, garlic, minced and11 Morered lobster shrimp pasta, olive oil, garlic, minced, shrimp, peeled, deveined and remove tails, clam juice or chicken broth, dry white wine, heavy cream, freshly grated parmesan cheese, lemon juice and chopped parsley, dried basil leaves and dried oregano leaves, crushed, linguine pasta (8 oz) cooked and drained, heat oil in large skillet over medium-high heat. add garlic ; reduce heat to low. simmer until garlic is tender. add shrimp in same skillet and cook over medium-low heat until opaque. remove; reserve liquid in pan. add clam juice (i use the chicken broth when i m out of clam juice); bring to a boil. add wine; cook over medium-high heat 3 minutes, stirring constantly. reduce heat to low; add cream, stirring constantly. add cheese; stir until, smooth. cook until thickened ., add shrimp to sauce. heat through. add remaining except linguine. pour over linguine in large bowl; toss gently to coat. serve with additional grated parmesan cheese, if desired. makes 6 servings.5 min, 14 ingredients
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Red Skilletred potatoes (3 handfuls of baby-sized), red bell pepper and11 Morered potatoes (3 handfuls of baby-sized), red bell pepper, red jalapeno, red onion, red pepper flakes, garlic, link linguica, link spicy italian sausage (both sausages should be precooked), bacon, green onions, s & p, olive oil, butter15 min, 13 ingredients
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Red Snapper Veracruz Skilletred snapper fillets, 1/2 inch thick, lime juice, salt and6 Morered snapper fillets, 1/2 inch thick, lime juice, salt, vegetable oil, sliced onion, chopped fresh tomatoes, diced roasted red peppers, drained, jalapeno pepper (without seeds), lime slice (optional)2 hour , 10 ingredients
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Skillet Fried Red Potatoesred potatoes , chopped into smallish bite-size pieces and7 Morered potatoes , chopped into smallish bite-size pieces, red onion, chopped, olive oil, salt , to taste, pepper , to taste, garlic powder , to taste, dried thyme , to taste, dried parsley , to taste30 min, 8 ingredients
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Quick Skillet Red Beans and Ricesmoked turkey sausage, thinly sliced, celery ribs, chopped and10 Moresmoked turkey sausage, thinly sliced, celery ribs, chopped, green bell pepper, chopped, red bell pepper, chopped, sweet onion, chopped, garlic cloves, minced, light kidney beans, drained and rinsed, chicken broth, hot cooked long-grain rice, hot sauce (optional), garnish: finely chopped green onions , finely chopped red onion26 min, 12 ingredients
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Skillet Corn Bread with Red Bell Pepperred bell pepper, vegetable shortening and11 Morered bell pepper, vegetable shortening, unbleached all purpose flour, yellow cornmeal, sugar, baking powder, salt, buttermilk, canned creamed corn, unsalted butter, melted, cooled slightly, egg, hot pepper sauce, green onions, trimmed, sliced13 ingredients
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Skillet Rosemary Chicken (Food Network Kitchens)red-skinned potatoes, halved, or quartered if large and9 Morered-skinned potatoes, halved, or quartered if large, kosher salt, fresh rosemary, plus 1 tbsp leaves, garlic , smashed, red pepper flakes, juice of 2 lemons (squeezed halves reserved), extra-virgin olive oil, skin-on, bone-in chicken breasts (6 to 8 oz each), cremini mushrooms, halved, photograph by antonis achilleos40 min, 10 ingredients
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Skillet Rosemary Chickenred-skinned potatoes (small) quartered, kosher salt and8 Morered-skinned potatoes (small) quartered, kosher salt, rosemary, fresh, rosemary leaves, garlic smashed, red pepper flakes, lemons squeezed/juiced, extra virgin olive oil, chicken breasts bone in, skin on, cremini mushrooms halved40 min, 10 ingredients
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