124962 skillet red arroz Recipes

  • Skillet Arroz con Pollo
    onion, chopped and
    13 More
    onion, chopped, sweet red pepper , cut into 1/2-inch pieces, garlic clove, minced, olive oil, uncooked long grain rice, reduced-sodium chicken broth, sherry or water, grated lemon peel, salt, cayenne pepper, cubed cooked chicken breast, frozen peas, thawed, sliced ripe olives, drained, minced fresh cilantro
    15 min, 14 ingredients
  • Skillet Red Potatoes
    red potatoes, cooked and cut into 1/2-inch chunks and
    5 More
    red potatoes, cooked and cut into 1/2-inch chunks, canola oil, dried parsley flakes, garlic powder, onion powder, paprika
    25 min, 6 ingredients
  • Skillet-Cooked Shrimp with Romesco Sauce
    red bell pepper, chopped fresh flat-leaf parsley and
    10 More
    red bell pepper, chopped fresh flat-leaf parsley, olive oil, divided, fresh lemon juice, crushed red pepper, unpeeled jumbo shrimp (about 1 1/3 lb), blanched slivered almonds, white bread , torn into pieces, garlic clove, sliced, chopped tomato, sherry vinegar or red wine vinegar, salt
    12 ingredients
  • Garlic Skillet Red Potatoes
    olive oil, red potatoes, quartered, garlic cloves, minced and
    3 More
    olive oil, red potatoes, quartered, garlic cloves, minced, salt, pepper, fresh parsley, chopped
    30 min, 6 ingredients
  • Skillet New Potatoes, Bell Pepper, and Bacon
    red potatoes, unpeeled (about 1 1/2 in ch in size) and
    5 More
    red potatoes, unpeeled (about 1 1/2 in ch in size), bacon, diced, chopped red bell pepper, green onions, sliced (include some tender green tops), salt (or to taste), fresh ground black pepper
    45 min, 6 ingredients
  • Skillet Chicken and Potatoes
    red potatoes, halved, olive oil, all-purpose flour and
    7 More
    red potatoes, halved, olive oil, all-purpose flour, cooked chicken breast (5065), net from 1 1⁄2 lb fresh boneless , skinless chicken breasts (about ), trimmed, salt or to taste, pepper to taste, butter, chicken broth, chopped) fresh thyme (2049) or sage or oregano, lemon juice
    10 ingredients
  • Skillet Red Rice (Arroz a La Mexicana) Skillet Red Rice (Arroz a La Mexicana)
    vegetable oil, raw long-grain rice, onion, finely chopped and
    7 More
    vegetable oil, raw long-grain rice, onion, finely chopped, garlic clove, minced, salt, ground cumin, pure hot chili powder, tomatoes, peeled, seeded, chopped, chicken stock or 1 1/2 cups broth, peas, fresh or frozen
    27 min, 10 ingredients
  • Skillet Red Cabbage Skillet Red Cabbage
    purple onion, sliced and separated into rings and
    6 More
    purple onion, sliced and separated into rings, butter or margarine, melted, salt, pepper, red cabbage (2 lb), cored and coarsely shredded, red wine vinegar, sugar
    7 ingredients
  • Skillet Red Cabbage Skillet Red Cabbage
    purple onion, sliced and separated into rings and
    6 More
    purple onion, sliced and separated into rings, butter or margarine, melted, salt, pepper, red cabbage (2 lb), cored and coarsely shredded, red wine vinegar, sugar
    7 ingredients
  • Skillet Red Potatoes Skillet Red Potatoes
    vegetable oil, red potatoes cooked and cut into 1/2 chunks and
    4 More
    vegetable oil, red potatoes cooked and cut into 1/2 chunks, dried parsley flakes, garlic powder, onion powder, paprika
    20 min, 6 ingredients
  • Red Lobster Shrimp Pasta Red Lobster Shrimp Pasta
    red lobster shrimp pasta, olive oil, garlic, minced and
    11 More
    red lobster shrimp pasta, olive oil, garlic, minced, shrimp, peeled, deveined and remove tails, clam juice or chicken broth, dry white wine, heavy cream, freshly grated parmesan cheese, lemon juice and chopped parsley, dried basil leaves and dried oregano leaves, crushed, linguine pasta (8 oz) cooked and drained, heat oil in large skillet over medium-high heat. add garlic ; reduce heat to low. simmer until garlic is tender. add shrimp in same skillet and cook over medium-low heat until opaque. remove; reserve liquid in pan. add clam juice (i use the chicken broth when i m out of clam juice); bring to a boil. add wine; cook over medium-high heat 3 minutes, stirring constantly. reduce heat to low; add cream, stirring constantly. add cheese; stir until, smooth. cook until thickened ., add shrimp to sauce. heat through. add remaining except linguine. pour over linguine in large bowl; toss gently to coat. serve with additional grated parmesan cheese, if desired. makes 6 servings.
    5 min, 14 ingredients
  • Red Skillet Red Skillet
    red potatoes (3 handfuls of baby-sized), red bell pepper and
    11 More
    red potatoes (3 handfuls of baby-sized), red bell pepper, red jalapeno, red onion, red pepper flakes, garlic, link linguica, link spicy italian sausage (both sausages should be precooked), bacon, green onions, s & p, olive oil, butter
    15 min, 13 ingredients
  • Red Snapper Veracruz Skillet Red Snapper Veracruz Skillet
    red snapper fillets, 1/2 inch thick, lime juice, salt and
    6 More
    red snapper fillets, 1/2 inch thick, lime juice, salt, vegetable oil, sliced onion, chopped fresh tomatoes, diced roasted red peppers, drained, jalapeno pepper (without seeds), lime slice (optional)
    2 hour , 10 ingredients
  • Skillet Fried Red Potatoes Skillet Fried Red Potatoes
    red potatoes , chopped into smallish bite-size pieces and
    7 More
    red potatoes , chopped into smallish bite-size pieces, red onion, chopped, olive oil, salt , to taste, pepper , to taste, garlic powder , to taste, dried thyme , to taste, dried parsley , to taste
    30 min, 8 ingredients
  • Quick Skillet Red Beans and Rice Quick Skillet Red Beans and Rice
    smoked turkey sausage, thinly sliced, celery ribs, chopped and
    10 More
    smoked turkey sausage, thinly sliced, celery ribs, chopped, green bell pepper, chopped, red bell pepper, chopped, sweet onion, chopped, garlic cloves, minced, light kidney beans, drained and rinsed, chicken broth, hot cooked long-grain rice, hot sauce (optional), garnish: finely chopped green onions , finely chopped red onion
    26 min, 12 ingredients
  • Skillet Corn Bread with Red Bell Pepper Skillet Corn Bread with Red Bell Pepper
    red bell pepper, vegetable shortening and
    11 More
    red bell pepper, vegetable shortening, unbleached all purpose flour, yellow cornmeal, sugar, baking powder, salt, buttermilk, canned creamed corn, unsalted butter, melted, cooled slightly, egg, hot pepper sauce, green onions, trimmed, sliced
    13 ingredients
  • Skillet Rosemary Chicken (Food Network Kitchens) Skillet Rosemary Chicken (Food Network Kitchens)
    red-skinned potatoes, halved, or quartered if large and
    9 More
    red-skinned potatoes, halved, or quartered if large, kosher salt, fresh rosemary, plus 1 tbsp leaves, garlic , smashed, red pepper flakes, juice of 2 lemons (squeezed halves reserved), extra-virgin olive oil, skin-on, bone-in chicken breasts (6 to 8 oz each), cremini mushrooms, halved, photograph by antonis achilleos
    40 min, 10 ingredients
  • Skillet Rosemary Chicken Skillet Rosemary Chicken
    red-skinned potatoes (small) quartered, kosher salt and
    8 More
    red-skinned potatoes (small) quartered, kosher salt, rosemary, fresh, rosemary leaves, garlic smashed, red pepper flakes, lemons squeezed/juiced, extra virgin olive oil, chicken breasts bone in, skin on, cremini mushrooms halved
    40 min, 10 ingredients




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