45114 skillet italian herbed country Recipes

water, grain rice, uncooked, onion, chopped, shredded mozzarella cheese, ms. dash salt-free garlic and herbs, pepper, salt, diced tomatoes, pam cooking spray, garlic powder, grated parmesan cheese

black olives or 2 tbsp sun-dried tomatoes, chopped, garlic clove, crushed, dried herbs, soft cheese, chicken breasts, skinless, boneless, tomatoes, sliced, olive oil, for drizzling

refrigerated fettuccine, chopped country ham, olive oil, shallots, thinly sliced, garlic cloves, pressed, pasteurized egg yolks, freshly shredded parmesan cheese, chopped fresh chives, chopped fresh parsley, freshly cracked pepper

water, fresh thyme leaves, bay leaves, fresh marjoram, fresh oregano, fresh italian parsley, lemon zest (about 2-inches long), onion, chopped, garlic cloves, peeled and chopped, dried chili (or 1/2 tsp cayenne pepper), black peppercorns, cinnamon stick, salt , to taste

country-style pork ribs , cut into individual ribs, onion, finely chopped, garlic clove, minced, prepared barbecue sauce

potatoes, peeled (1 lb), egg, dijon mustard , grey poupon country dijon, butter or 1 tbsp margarine, heavy cream, tomatoes, buttered bread crumb

butter, yellow onions, sliced 1/8 inch thick, balsamic vinegar, salt, ground black pepper, olive oil, boneless skinless chicken breasts , cut into 1/4 inch pieces, garlic salt, plain miniature bagels, boursin garlic & herb spreadable cheese, softened, prepared pesto sauce, grated parmesan cheese

italian bread, garlic cloves, salt, fresh thyme leave, lemon , juice and zest of, olive oil, asparagus, unsalted butter, lemon juice, parmesan cheese, grated

leaves fresh basil, fresh thyme, fresh rosemary, fresh oregano, extra virgin olive oil

country-style pork ribs (meatier than spareribs!), ketchup, seasoning salt, liquid smoke, brown sugar, white vinegar

salmon fillets, skin removed, breadcrumbs, garlic cloves, minced, fresh basil, chopped fine, fresh italian parsley, chopped fine, shallots, chopped finely, fresh chives, chopped fine, butter, extra virgin olive oil, salt and pepper, aluminum foil

olive oil, baguette (0.5 inch thick ), chopped fresh italian parsley (flat leaf ), chopped fresh thyme leaves, chopped fresh rosemary leaves, lemon zest, coarsely cracked fresh black pepper, salt, log soft fresh goat cheese, extra virgin olive oil or 1 1/2 tbsp meyer lemon olive oil

dried tart cherry, white bread , crusty country-style loaf, olive oil, thyme, chopped, garlic clove, minced, butter, onions, finely chopped, celery, thinly sliced, smoked ham (preferably from 2 meaty ham hocks), green bell pepper, finely chopped, fresh parsley, chopped, toasted hazelnuts, husked & coarsely chopped, chicken broth, heated, goat cheese, crumbled into 1/2-inch pieces

reduced-fat italian salad dressing, boneless skinless chicken breast halves (about 1 lb.), garlic cloves, minced, diced tomatoes, undrained, water, minute brown rice, uncooked, shredded reduced-fat mozzarella cheese, tomato, chopped, chopped cilantro, dried rosemary, crushed (optional) or 2 tsp dried thyme (optional)

peach slices in heavy syrup, undrained, chili sauce, brown sugar, cider vinegar, steak sauce, vegetable oil, ground cumin, salt, black pepper, jalapeno, seeded and minced, country-style pork ribs

italian herb seasoning (oregano, basil, marjoram, thyme, and crushed rosemary), extra virgin olive oil, sirloin steaks , center cut, coarse salt , to taste, fresh ground pepper , to taste

cooked chicken breasts , cut into bite sized pieces, low fat country gravy (homemade or package.), mashed potatoes, light buttermilk biscuits (homemade or refrigerated )

raspberry preserves or 1/2 cup raspberry jam, dijon mustard, baked biscuits, warmed and split, sliced country ham