104925 skewered shrimp arugula orange basil Recipes

shrimp, peeled (i keep the tails on), orange juice (from 1-2 oranges, if 1 orange is enough cut up the other orange to add on the skewers, just depend), lemon juice, orange , zest of, lemon , zest of, chipotle chiles in adobo, fine chopped (use more is you like more spice)

shrimp (16-20 count ), olive oil, garlic cloves, minced, lemon juice (fresh is better ), red pepper flakes, sesame oil, wooden skewers

whole shelled pistachios, egg white, lightly beaten, sugar, orange marmalade, lemon juice , plus, fresh squeezed lemon juice, extra virgin olive oil, shallot, minced very fine (approx 1 tbsp), mint leaf, fresh, minced very fine, table salt & freshly ground black pepper, lightly packed baby arugula (8 cups), oranges, peeled , cut into segments, segments halved and drained to remove excess juice, feta, crumbled (3/4 cup)

honey, lemon juice, salt, ground black pepper, olive oil, arugula, orange, peeled and segmented, fennel bulb, thinly sliced, sliced black olives

orange juice, dijon mustard, minced fresh basil, garlic salt, pepper, pork loin chops with bone (1/2 inch thick ), butter or 2 tbsp margarine, cornstarch, cold water

loosely packed fresh basil leaves plus 1/2 cup micro-basil or small basil leaves, grapeseed oil, lemon, halved, artichokes (12 oz each), onion, thinly sliced, olive oil, dry white wine, extra-large (16 to 20 per lb) shrimp in shell without heads, peeled and deveined, salt, cayenne, orange dust plus additional to taste, unsalted butter, arugula , coarse stems discarded, fresh lemon juice

olive oil, melted butter, fresh lemon juice, brown mustard, minced fresh basil leaf, garlic cloves, minced, salt, fresh ground black pepper, shrimp, peeled and deveined, metal skewers

shrimp, heads removed, lemongrass , core only cut in 3-inch pieces, metal or wooden skewers soaked in water for 20 minutes, garlic, chopped, thai basil leaves, chopped, sea salt, fresh ground black pepper, chopped cilantro leaves

raw, deveined, jumbo shrimp, tails on, walnuts, garlic, chopped, basil, chopped, parsley, grated parmesan, walnut oil

bamboo skewers, soaked for approx. 15 minutes, shrimp, deveined (26-30 count ), red bell peppers, seeded and cut into 1 inch squares, pineapple, cut into 1 inch cubes, extra virgin olive oil, fresh lime juice, garlic cloves, minced, minced fresh cilantro, sea salt, sugar, ground pepper

evoo, red wine vinegar, lemon juice, garlic cloves, minced, salt, ground black pepper, whole large raw, headless , peeled shrimp - about 1 lb tails on, whole green onions, trimmed to 6 inches in length, whole cherry tomatoes, poblano chili peppers, seeded and cut into 24 pieces, bamboo skewers , soaked in water, hot cooked brown rice, canned black beans, rinsed and drained, chopped cilantro, grated lemon zest

olive oil, minced garlic, scallion, chopped (include some of the green tops), shrimp, cooked and peeled, fresh parsley, chopped (or sweet marjoram), fresh cilantro, chopped, fresh lemon juice, arugula, chicory lettuce, washed, stemmed and dried (about 2 cups)

arugula, seedless oranges, peeled, thinly sliced, halved thinly sliced red onion, orange juice, olive oil, cayenne pepper, divided, yellow cornmeal, salt, ground black pepper, catfish fillets, vegetable oil

shredded lemon peel, shredded orange peel, orange juice, hot chili flakes, marinara sauce, frozen uncooked shelled, deveined shrimp, chopped fresh basil leaves

shrimp, peeled and deveined, italian dressing or 1 1/2 cups french dressing

canola oil, cornmeal, all-purpose flour, baking powder, sour cream, milk, eggs, salt, melted butter, shrimp, peeled and deveined

garlic, thinly sliced, olive oil, juice of 2 limes , about 2 tbsp, salt, pepper, shrimp, shelled, ripe mangos, scallions, white and light green parts only , thinly sliced on the diagonal, jalapenos, finely diced, cilantro, leaves only, chopped, juice of 2 limes , about 2 tbsp, salt

soy sauce, lemon juice, chili sauce, minced fresh gingerroot, uncooked medium shrimp, peeled and deveined