Arugula Salad With Oranges, Feta, and Sugared Pistachios Recipe

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Arugula Salad With Oranges, Feta, and Sugared Pistachios
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Ingredients:

Directions:

  1. For Sugared Pistachios:.
  2. Adjust oven rack to middle position and heat oven to 325 degrees.
  3. Toss pistachios with egg white in small bowl.
  4. Using slotted spoon, transfer nuts to 8 square baking pan lined with parchment paper; discard excess egg white.
  5. Add sugar and stir until nuts are completely coasted.
  6. Bake, stirring mixture every 5 to 10 minutes, until coating turns nutty brown, 25 to 30 minutes.
  7. Transfer nuts to plate in single layer to cool.
  8. For the Salad:.
  9. Whisk marmalade, lemon juice, oil, shallot, mint, 1/4 tsp salt, and 1/8 tsp pepper in large bowl.
  10. Add arugula and oranges; toss and adjust seasonings with salt and pepper.
  11. Divide salad among individual plates; top each with portion of feta and sugared pistachios.
  12. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.92 Kcal (925 kJ)
Calories from fat 137.3 Kcal
% Daily Value*
Total Fat 15.26g 23%
Cholesterol 12.62mg 4%
Sodium 180.22mg 8%
Potassium 283.48mg 6%
Total Carbs 17.53g 6%
Sugars 12.91g 52%
Dietary Fiber 2.21g 9%
Protein 5.79g 12%
Vitamin C 9.2mg 15%
Vitamin A 0.1mg 4%
Iron 15.7mg 87%
Calcium 135.5mg 14%
Amount Per 100 g
Calories 227.63 Kcal (953 kJ)
Calories from fat 141.47 Kcal
% Daily Value*
Total Fat 15.72g 23%
Cholesterol 13mg 4%
Sodium 185.69mg 8%
Potassium 292.09mg 6%
Total Carbs 18.06g 6%
Sugars 13.3g 52%
Dietary Fiber 2.28g 9%
Protein 5.97g 12%
Vitamin C 9.5mg 15%
Vitamin A 0.1mg 4%
Iron 16.2mg 87%
Calcium 139.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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