856 singing bowties farfalle Recipes

bow-tie pasta (farfalle), diced ham, sliced celery, dried cranberries, sliced almonds, mayonnaise, apple cider vinegar, white sugar

mayonnaise, sweet pickle relish, milk, or more to taste, salt and ground black pepper to taste, farfalle (bow-tie) pasta, cooked ham, cut into 1-inch cubes, cheddar cheese, cut into 1-inch cubes, frozen peas, thawed, minced onion, stalk celery, thinly sliced

whole chicken, stalks celery with leaves, chopped, baby carrots, onions, chopped, cubes beef bouillon, crumbled, chicken noodle soup mix, low-sodium chicken broth, dried thyme, poultry seasoning, dried basil, black peppercorns, bay leaves, dried parsley, farfalle (bow tie) pasta

boneless skinless chicken breasts , cut into 1 inch pieces, chopped onion, garlic, minced, margarine, frozen diced carrots, tomato-vegetable juice cocktail, water, farfalle pasta, frozen chopped spinach

olive oil, sun-dried tomatoes, sliced, sliced black olives, chopped fresh basil, tomatoes, seeded and chopped, chopped fresh chives, ground black pepper, salt, crushed red pepper flakes, garlic, minced, farfalle pasta, crumbled feta cheese (optional)

dry farfalle (bow tie) pasta, fresh tomato, chopped, cucumber, peeled and chopped, feta cheese, crumbled, italian salad dressing, dried oregano

uncooked farfalle (bow tie) pasta, sweet italian sausage, roasted red peppers, drained and chopped, sliced fresh mushrooms, vodka, crushed tomatoes, half-and-half, crushed red pepper flakes, grated parmesan cheese

chopped fresh basil, diced tomatoes, minced garlic, sliced black olives, olive oil, salt, ground black pepper, chopped fresh chives, chopped sun-dried tomatoes, crushed red pepper flakes, goat cheese, farfalle pasta

extra-virgin olive oil, minced shallot, garlic, chopped, grated parmesan cheese, toasted pine nuts, chopped fresh basil, or more to taste, heavy whipping cream, divided, olive oil, skinless, boneless chicken breast halves, cut into bite-size pieces, farfalle (bow tie) pasta, grated parmesan cheese , or to taste

dry farfalle (bow tie) pasta, butter, crabmeat, drained and flaked, peeled and diced tomatoes, drained, red pepper flakes, garlic salt, salt and pepper to taste

fresh mushrooms, zucchini, onion, butter, garlic, minced, farfalle (bow tie) pasta, cake flour, half-and-half cream

olive oil, garlic, pressed and divided, zucchini, thinly sliced, salt and pepper to taste, skinless, boneless chicken breast halves - cut into bite-size pieces, carrots, peeled and thinly sliced, uncooked farfalle (bow tie) pasta, butter, chicken broth, water, chicken bouillon granules, grated parmesan cheese

bow-tie pasta (farfalle), ground beef, garlic, minced, chopped fresh tomatoes, salt, black pepper, chopped fresh basil, grated parmesan cheese

ground beef, salt and ground black pepper to taste, chopped yellow onion, chopped green bell pepper, chopped carrot, garlic, chopped, diced tomatoes, tomato sauce, sliced mushrooms, drained, brown sugar, worcestershire sauce, bow-tie pasta (farfalle), cream of mushroom soup, shredded cheddar cheese

butter, head cabbage, cored and chopped, onion, diced, farfalle (bow tie) pasta, water, cooked ham, cut into bite-size pieces, white sugar , or to taste

bacon, olive oil, minced onion, skinless, boneless chicken breast halves, cubed, garlic powder, salt and ground black pepper to taste, drained and chopped sun-dried tomatoes packed in oil, prepared pesto sauce, fresh spinach, mascarpone cheese, garlic, minced, dijon mustard, or more to taste, lemon, juiced, milk, white pepper, grated parmesan cheese, farfalle (bow tie) pasta, grated parmesan cheese , or to taste

spinach farfalle pasta, canola oil, firm silken tofu, drained and diced, honey, dijon mustard, dry mustard, old bay seasoning, kosher salt, freshly ground black pepper to taste, ears fresh sweet white corn , cut from the cob, nutritional yeast

extra-virgin olive oil, garlic, crushed, farfalle (bow tie) pasta, seasoned small white beans, rinsed and drained, fire-roasted diced tomatoes , with juice, chopped fresh basil leaves , or amount to taste