181399 side mustard tarragon chive sauce Recipes

dry mustard, distilled white vinegar, sugar, salt, unsalted butter, cut into bits and softened, minced fresh chives

butter, melted, ground mustard, garlic salt, dry breadcrumbs, dried tarragon, pepper, boneless skinless chicken breast halves

dijon mustard, cider vinegar, olive oil, garlic, finely chopped, roughly chopped fresh tarragon, kosher salt and pepper, chicken , cut into pieces, egg noodles, fresh flat-leaf parsley, roughly chopped, dry white wine

butter, melted, ground mustard, garlic salt, dry bread crumbs, dried tarragon, pepper, boneless skinless chicken breast halves (4 oz each)

butter, flour, broth (from cooked corned beef), heavy cream, prepared horseradish, whole grain mustard (or to taste), fresh chives, minced

tuna, diced celery, sweet relish, white pepper, dry mustard, tarragon leaf, parsley flakes, onion flakes, lemon juice, mayonnaise

water, household bleach, fresh tarragon, fresh chive shoots, white wine vinegar

skinless boneless chicken breast halves, butter, chopped shallots, dry vermouth, whole grain dijon mustard, whipping cream, chopped fresh tarragon

unsalted butter, softened, whole-grain or coarse-grain mustard, chopped fresh tarragon

boneless skinless chicken breast halves, butter, shallot, finely chopped, dry vermouth, whole grain dijon mustard, whipping cream, fresh tarragon, chopped

haddock fillets, rice wine vinegar, olive oil, dijon mustard, sugar, grated onion, chopped fresh tarragon leaves, pepper, paprika

white wine vinegar, dijon mustard, lemon juice, chopped fresh tarragon, salt, pepper, olive oil

halibut steaks, lemon juice, olive oil, dijon-style mustard, fresh tarragon, chopped, green onions, chopped, lemon rind, grated, black pepper

sherry vinegar, water, country style dijon mustard, honey, extra virgin olive oil, chopped fresh chives, kosher salt, mustard seeds, fresh ground black pepper

low-fat yogurt, cider vinegar, dijon mustard, fresh chives or 1 tbsp frozen chives, chopped

white wine, tarragon vinegar, chopped onion, pepper, crushed dried tarragon leaves, chervil, dried parsley, egg yolks, salt, real butter

mayonnaise, shallots, minced, cornichons, minced (french sour gherkins, available at specialty foods shops and some supermarkets), green olives, pitted and chopped (preferably brine-cured), minced, fresh tarragon leaves, cider vinegar , or to taste, hot pepper sauce , to taste

pan juices from a chicken breasts with skin on, minced shallot, white-wine vinegar, dry white wine, dried tarragon, chicken stock or canned chicken broth