115610 shrimp vegetable marinara pasta Recipes

  • Vegetable Pesto Pasta
    ziti pasta or 1 (8 oz) package rotini pasta, cooked and
    9 More
    ziti pasta or 1 (8 oz) package rotini pasta, cooked, loosely packed fresh basil, grated parmesan cheese, pine nuts, garlic, minced, extra virgin olive oil , plus, extra virgin olive oil, asparagus, cut into quarters, green beans, cut into thirds, zucchini , halved lengthwise and sliced
    25 min, 10 ingredients
  • Vegetable Florets Pasta Bake
    dried spiral pasta and
    14 More
    dried spiral pasta, vegetables, florets (broccoli and cauliflower), oil, red onions, sliced, garlic cloves, crushed, sliced ham, diced, milk, kraft* cream cheese spread, flour, eggs, paprika, salt and pepper, to taste, basil leaves, roughly chopped, tomatoes, halved, grated tasty cheese
    45 min, 15 ingredients
  • New Orleans Shrimp Toss
    shrimp, vegetable oil, lemon juice, worcestershire sauce and
    6 More
    shrimp, vegetable oil, lemon juice, worcestershire sauce, onion, chopped, garlic, chopped, campbell condensed cream of chicken with herbs soup, milk, paprika, fresh chives, chopped
    35 min, 11 ingredients
  • Shrimp With Cashews
    rice wine, cornstarch, egg white, rice wine and
    14 More
    rice wine, cornstarch, egg white, rice wine, worcestershire sauce, pepper, sesame oil, soy sauce, cornstarch, water, chicken broth, shrimp, vegetable oil, green onions, chopped 1-inch lengths, gingerroot, bamboo shoot, sliced, carrot, cooked, cashews
    50 min, 18 ingredients
  • Shrimp and Bacon Quesadillas
    bacon slices, chopped and
    6 More
    bacon slices, chopped, peeled and deveined medium shrimp (36 to 42 per lb.), halved lengthwise, vegetable oil, divided, flour tortillas (10 in. wide ), shredded jack cheese, chopped green onions, divided, sliced avocado , salsa, and sour cream
    7 ingredients
  • Shrimp Vegetable Stir-Fry
    reduced-fat italian salad dressing and
    11 More
    reduced-fat italian salad dressing, reduced-sodium soy sauce, ground ginger, carrot , julienned, fresh snow peas, zucchini , julienned, red onion, halved and thinly sliced, sliced fresh mushrooms, sweet yellow pepper , julieneed, sweet red pepper , julienned, uncooked medium shrimp, peeled and deveined, hot cooked rice
    25 min, 12 ingredients
  • Shrimp. Vegetable and Coconut Soup Shrimp. Vegetable and Coconut Soup
    shredded coconut, milk, broth (chicken, vegetable or fish) and
    6 More
    shredded coconut, milk, broth (chicken, vegetable or fish), thai chili paste, asian style frozen mixed vegetables, cooked small shrimp, lime juice, green onions, chopped, fresh basil, chopped
    55 min, 9 ingredients
  • Shrimp Stuff Shrimp Stuff
    count) package cocktail shrimp (cooked ), penne pasta and
    3 More
    count) package cocktail shrimp (cooked ), penne pasta, butter, pepper, olive oil
    30 min, 6 ingredients
  • Shrimp and Leek Pasta in White Wine Sauce Shrimp and Leek Pasta in White Wine Sauce
    linguini and
    17 More
    linguini, uncooked shrimp peeled, deveined , shells reserved, water, olive oil, garlic minced, leeks, (white and pale green parts only) sliced, peperoncini stemmed, drained, thinly sliced, shallot minced, fresh oregano chopped, lemon juice, lemon zest, bay leaf, dry white wine, capers, red pepper flakes, butter, salt & pepper to taste, parsley chopped
    18 ingredients
  • Shrimp and Mushroom Egg Foo Young- (Better Than Take-Out) Shrimp and Mushroom Egg Foo Young- (Better Than Take-Out)
    jumbo eggs, shrimp, cooked and roughly chopped and
    7 More
    jumbo eggs, shrimp, cooked and roughly chopped, mixed mushrooms, chopped fine, green onion, chopped, mung bean sprouts, fresh, low sodium soy sauce, salt, chicken stock or 1/2 cup shrimp stock, vegetable oil
    30 min, 9 ingredients
  • Shrimp Jambalaya Shrimp Jambalaya
    unpeeled shrimp, vegetable cooking spray, vegetable oil and
    15 More
    unpeeled shrimp, vegetable cooking spray, vegetable oil, all-purpose flour, chopped onion, chopped celery, chopped green bell pepper, lean ham, diced, garlic cloves, minced, no-salt-added chicken broth, chopped fresh parsley, dried thyme, salt, dried basil, black pepper, ground red pepper, no-salt-added whole tomatoes, undrained and chopped, grain white rice, uncooked
    18 ingredients
  • Vegetable and Pasta Soup Vegetable and Pasta Soup
    onion, chopped, carrot, chopped, celery ribs, chopped and
    4 More
    onion, chopped, carrot, chopped, celery ribs, chopped, sweet potatoes, chopped, corn kernels, drained, vegetable stock, shaped pasta
    50 min, 8 ingredients
  • Shrimp - Vegetable Salad with Tarragon/Chili Dressing For Two Shrimp - Vegetable Salad with Tarragon/Chili Dressing For Two
    mixed salad greens, cauliflower floret , small and
    14 More
    mixed salad greens, cauliflower floret , small, broccoli floret , small, jicama, peeled,cut into 1/2 inch cubes, radishes, sliced, english cucumber, diced, tomato, seeded and diced, sweet red peppers or 1/2 cup green pepper, chopped, stalk celery, chopped, mushroom, cleaned and thinly sliced, shrimp, cooked,cleaned (use fresh or frozen not canned ), fat cottage cheese, tarragon vinegar (to taste), chili peppers, seeded and deveined, sugar, salt & pepper (to taste)
    15 min, 16 ingredients
  • Shrimp & Vegetable Salad W/Roast-Tomato Vinaigrette Shrimp & Vegetable Salad W/Roast-Tomato Vinaigrette
    heirloom tomatoes (halved ), olive oil, fresh arugula and
    7 More
    heirloom tomatoes (halved ), olive oil, fresh arugula, yellow & green wax beans (blanched & cut into 1/2-inch pieces), fresh corn (shaved from the cob), tomatoes (halved ), cooked shrimp, champagne vinegar, shallot (finely diced ), fresh parsley (chopped )
    50 min, 10 ingredients
  • Stir-Fried Shrimp With Garlic Stir-Fried Shrimp With Garlic
    shrimp, vegetable oil, garlic cloves, chopped and
    6 More
    shrimp, vegetable oil, garlic cloves, chopped, gingerroot, fresh chopped, red bell peppers, coconut milk, hoisin sauce, basil, fresh, chopped, napa cabbage, chopped
    26 min, 9 ingredients
  • Shrimp, Ham, and Escarole Soup (Food Network Kitchens) Shrimp, Ham, and Escarole Soup (Food Network Kitchens)
    ham hocks , about 2 lb, shrimp and
    12 More
    ham hocks , about 2 lb, shrimp, vegetable oil , like soy, peanut, or corn, tomato paste, head garlic, halved, plus 6 cloves sliced, fresh thyme, wide strips lemon zest, onion, sliced, jalapeno pepper, thinly sliced (like it hot keep the seeds), canned whole plum tomatoes, frozen black-eyed peas (about 2 heaping cups), chopped escarole, 2 small or 1 large head, kosher salt, lemon, cut into 8 wedges
    2 hour 15 min, 14 ingredients
  • Shrimp and Creamy Spinach Feta Rice Shrimp and Creamy Spinach Feta Rice
    fresh head-on shrimp, vegetable oil, golden raisins and
    7 More
    fresh head-on shrimp, vegetable oil, golden raisins, julienne strips red bell pepper, baby spinach leaves, salt, pepper, hot cooked medium or long grain white rice, crumbled feta cheese with basil & tomato (or plain), toasted pine nuts or sliced almonds (optional)
    45 min, 10 ingredients
  • Shrimp and Black Bean Salad Shrimp and Black Bean Salad
    canned low-sodium chicken broth, undiluted, sherry vinegar and
    16 More
    canned low-sodium chicken broth, undiluted, sherry vinegar, dijon mustard, olive oil, ground cumin, dried oregano, unpeeled large fresh shrimp, vegetable cooking spray, olive oil, frozen whole-kernel corn, minced garlic, diced sweet red pepper, sliced green onions, jalapeno pepper, seeded and minced, no-salt-added black beans, drained, chopped fresh cilantro, mixed salad greens, quartered cherry tomatoes
    18 ingredients




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