89167 shrimp thai fried rice simple mag Recipes

thai jasmine rice, water, stalk lemongrass , bruised, whole red chile, cm fresh gingerroot, peeled and bruised, garlic, peeled

boneless skinless chicken breasts, baby shrimp, white rice, water, chicken bouillon, flour, oil, soy sauce or 2 tbsp braggs liquid aminos, garlic powder, onion powder, parsley, salt, pepper

shrimp, peeled and deveined, olive oil, cajun seasoning, to taste (emerils or tony cachere s), metal skewers, butter, chopped scallion, garlic cloves, grated ginger, jasmine rice, fresh lemon juice, fresh lime juice, vegetable broth, salt and pepper, coconut milk, coconut flakes, mango peach salsa (to garnish ) (optional)

wild rice, shrimp, peeled and deveined, butter, green bell pepper, seeded and chopped, onion, chopped, condensed cream of mushroom soup, grated sharp cheddar cheese, salt and pepper

uncooked rice, butter or 2 tbsp margarine, shrimp, peeled and deveined, frozen whole baby okra, sliced and thawed, onion, chopped , about 1 cup, garlic clove, minced, dried thyme, salt, crushded red pepper flakes, bay leaf, diced tomatoes, undrained, condensed tomato soup, vinegar

mango, very ripe, glutinous rice, coconut milk, unbleached cane sugar, salt, sesame seeds (optional)

olive oil, shrimp, shelled and deveined, mushroom, sliced, garlic cloves, minced, tomatoes, diced, lemon juice, salt, pepper, chopped fresh parsley, hot cooked rice

flour, butter (not margarine), butter, onion, finely chopped, green pepper , course chopped, plain diced tomatoes, tomato sauce, chopped garlic , with juices, tabasco jalapeno sauce (can omit if necessary), worcestershire sauce, sugar (omit this if you don tsp like sweet sauces) or 1/4 cup splenda substitute (omit this if you don tsp like sweet sauces), milk, frozen small peeled shrimp, hot cooked rice (8 servings)

butter, flour, milk, american cheese, cut into small pieces, salt, curry powder, paprika, shrimp, peeled, cooked rice, breadcrumbs, the soft kind (panko)

shrimp (36/40), fresh pineapple, mandarin oranges, gingerroot (minced ), garlic cloves (finely chopped ), shallot (finely chopped ), chili pepper (finely chopped ), lemon , juice of, brandy, brown sugar, soy sauce, orange extract, rice vinegar, cornstarch

uncooked wild rice , rinced, chicken broth, condensed cream of potato soup, half-and-half, shredded swiss cheese, sliced green onion, frozen cooked and peeled shrimp, salt and pepper, cayenne , may be added to spice it up (to taste)

butter, flour, milk, salt, shrimp, peeled, scallops, wine or 1/4 cup sake, butter, yellow onion, minced, white mushroom, minced, garlic, minced, salt and pepper, to taste, cooked rice, shredded monterey jack cheese, chopped parsley

uncooked brown rice, olive oil, shrimp, garlic cloves, frozen peas, water, white wine vinegar, turmeric, salt, ground red chili pepper, fresh parsley

fresh coconut, fresh ginger , cut into 1/4-inch slices, fresh kaffir lime leaves, stalk lemongrass , bruised with a mallet, basmati rice

thai sweet rice (aslo called sticky rice ), water, ripe mango , cur into bite-size pieces (look for mangos that are fragrant and easily bruised, or 1 package frozen mangos can be use), brown sugar, coconut milk (good quality ), salt plus pinch, coconut flavoring, vanilla, cornstarch dissolved in 2 tbsp. water

wild rice, shrimp, peeled and deveined, butter, green bell pepper, seeded and chopped, onion, chopped, condensed cream of mushroom soup, grated sharp cheddar, salt and pepper

thai sticky rice (khao niao), unsweetened coconut milk, sugar, salt, mangoes, peeled and sliced, mint