Shrimp & Scallops With Rice in Creamy Casserole Recipe

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Shrimp & Scallops With Rice in Creamy Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350°F; butter 8-inch square baking dish and set aside.
  2. In a sauté pan, melt butter until it foams and add flour slowly to form a paste. Slowly add milk and stir until sauce coats spoon, about 5-7 minutes Add salt. Remove from heat and set aside.
  3. Marinate shrimp, scallops in wine for 10 minutes In a sauce pan, sauté onion until soft, then add mushrooms.
  4. Add shrimp, scallops and wine and stir to coat with onions. Add garlic, salt and pepper and cook until shrimp and scallops are cooked, about 5 minutes
  5. Remove pan from heat and drain liquid into a 2 cup glass measuring cup. Set aside. Add enough white sauce to the shrimp liquid to make 2 cups.
  6. Put rice in prepared baking dish. Top with shrimp mix. Pour white sauce on top until shrimp and rice are covered. Sprinkle cheese on top. Bake 10-12 minutes until bubbly and cheese melts. Garnish with parsley and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1689.79 Kcal (7075 kJ)
Calories from fat 917.81 Kcal
% Daily Value*
Total Fat 101.98g 157%
Cholesterol 294.79mg 98%
Sodium 3084.67mg 129%
Potassium 1050.6mg 22%
Total Carbs 126.85g 42%
Sugars 15.74g 63%
Dietary Fiber 8.32g 33%
Protein 62.41g 125%
Vitamin C 3.6mg 6%
Vitamin A 1.5mg 51%
Iron 5.4mg 30%
Calcium 1335.2mg 134%
Amount Per 100 g
Calories 197.76 Kcal (828 kJ)
Calories from fat 107.41 Kcal
% Daily Value*
Total Fat 11.93g 157%
Cholesterol 34.5mg 98%
Sodium 361.01mg 129%
Potassium 122.95mg 22%
Total Carbs 14.85g 42%
Sugars 1.84g 63%
Dietary Fiber 0.97g 33%
Protein 7.3g 125%
Vitamin C 0.4mg 6%
Vitamin A 0.2mg 51%
Iron 0.6mg 30%
Calcium 156.3mg 134%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.5
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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