435 shrimp red chiles Recipes

heavy coconut (without any cracks and containing liquid), garlic cloves, onion , halved lengthwise and thinly sliced lengthwise, water, vegetable oil, cumin seeds , ground in an electric coffee/spice grinder, turmeric, fresh red chile , halved lengthwise, keeping stem intact, head cauliflower (2 1/2 lb), cut into 1-inch-wide florets, shrimp (31 to 35 per pound), peeled , leaving tail and first segment of shell intact, and deveined, salt, tamarind from a pliable block, unsweetened coconut milk* (preferably chaokoh brand ), cider vinegar, steamed basmati rice

vegetable oil, onion, chopped, fresh curry leaves (optional), ginger garlic paste, ground coriander, salt, ground turmeric, tomato, finely chopped, ground red chile pepper, shrimp - peeled and deveined, water, garam masala, chopped fresh cilantro to taste

shrimp, peeled, fresh corn kernels, chopped green onions, sriracha (hot chile sauce, such as huy fong), minced garlic, kosher salt, sliced spanish chorizo sausage, chopped fresh basil leaves, divided, red grape tomatoes, halved and divided, yellow teardrop tomatoes, halved and divided, olive oil, grated lemon rind, fresh lemon juice

vegetable oil for frying, hard-boiled eggs, shells removed, red chile peppers, seeded and chopped, garlic, shallots, tomatoes, quartered, shrimp paste, peanut oil, vegetable oil, white vinegar, white sugar, salt and pepper to taste

raw, shelled & deveined prawns, crushed and finely chopped garlic, crushed, dried red chile (more or less ), coarse sea salt, freshly ground black pepper, extra virgin olive oil, whole lemon (to serve )

nonfat yogurt, peeled, seeded and diced cucumber, sliced green onions, mint leaves, minced, lemon zest, olive oil, sesame oil, minced fresh ginger, minced garlic, shrimp, peeled and deveined, thai red chile paste (at asian grocery stores), juice of 2 lemons, snipped fresh chives

water, garlic cloves, thinly sliced, bay leaves, eight 3-inch-long strips of lemon zest, dried red chiles, kosher salt, fresh lemon juice, sugar, shrimp, shelled and deveined, unwaxed kirby or japanese cucumbers, cut into 3/4-inch-wide spears

coconut cream, coconut milk, water, tom yam paste, shallots, finely sliced, grated palm sugar (or dark brown sugar), chopped ginger, red chile, sliced finely and seeded if desired, stalk lemongrass, finely sliced, kaffir lime leaves or 1 lime, finely grated zest of, halved button mushroom, zucchini , quartered lengthwise, then sliced crossways, shrimp dumplings , depending on number of servings (from freezer of asian foodstores), peanut oil, boiling water, fresh cilantro stem

avocados, ripe, jalapeno, seeded and minced, crushed red pepper flakes, lime juice, chicken broth, cream, salt, black pepper, cilantro, fresh, coarsely chopped (more for garnish ), shrimp, medium cooked, peeled, deveined and halved horizontally, olive oil

soup stock, extra virgin olive oil, meium yellow onions or 1 very large, shallots - more if you like, ginger smashed - more if you like, chicken thighs with bone and skin, dry vegetarian soup stock - w/o salt, more cloves of garlic - roasted is okay, red chile or other peppers, dried and with seeds removed - seeds will make it warmer, dry or fresh shitake mushroom caps, sliced, crimini mushrooms, white mushrooms, green onions, roasted sesame oil, low salt soy sauce or briggs sauce to taste, saki about 1 1/2 cups, soup finisher, baby carrots - julienned or whole, sugar snap peas, water to fill pan just under 2 inches from top, dumplings, green onions, carrots, ginger, raw shrimp - with shell and vein removed, scallops, dumpling wrappers

two 9-oz packages frozen artichoke hearts, thawed and patted dry, garlic cloves--2 lightly smashed, 4 thinly sliced, extra-virgin olive oil, fresh lemon juice, salt and freshly ground pepper, sugar snap peas, fava beans, shelled, dried cavatappi (long corkscrew pasta tubes), fresh red chiles, thinly sliced, shrimp--shelled, deveined and halved lengthwise, scallions, thinly sliced, chopped tarragon, dry white wine

sliced ginger (2 1/2 oz), lightly crushed with the side of a knife blade, rice vinegar, sugar, dried red chiles , broken into several pieces, shrimp, shelled and deveined, ice cubes, sweet thai chili sauce, fresh lime juice, ketchup, asian fish sauce, celery sticks and cucumber spears, for serving

cooked shrimp, red pepper, yellow pepper, green sweet pepper, yellow onion, jalapeno chiles, limes , juice of, mango , slices, mango juice, butter, olive oil, fresh ground black pepper

garlic, minced or crushed, fresh long red chiles, seeded and finely diced or julienned, minced fresh ginger, fish sauce (nam pla), lime, juiced, water, sugar, groundnut oil, sesame oil, cooked small shrimp, noodles, sugar snap peas, bean sprouts, scallions , sliced into thin circles, chopped fresh cilantro leaves, to garnish

uncooked medium shrimp, peeled and de-veined, coarse fresh breadcrumbs, coconut milk, chopped ginger, cilantro leaf, chopped, egg, fish sauce (nam pla), vegetable oil (for deep frying, preferably peanut oil), rice wine vinegar, fish sauce, water, sugar, kaffir lime, juiced, minced garlic, chopped hot red chile (or 1 tsp sambal oelek)

honey, soy sauce, sesame oil, lime , juice and zest of, finely grated, gingerroot, finely chopped, prawns, peeled and deveined , with tails left in tact, papaya, peeled , deseeded, and finely diced, lime , juice of, red chile, finely chopped, red onion, finely diced

beefsteak tomatoes, halved, garlic, crushed, red chile , seeds and ribs removed, olive oil, juice from 2 limes, english cucumber, peeled , seeds removed, coarsely chopped, chopped fresh basil , plus more for garnish, chopped fresh cilantro , plus more for garnish, salt and freshly ground black pepper, lemon juice, granulated sugar, red wine vinegar, soy sauce, eight to ten 21/25 count shrimp, cleaned, deveined, tails removed, salt and freshly ground black pepper, olive oil, garlic, peeled and sliced, sesame oil

unsalted butter, onion, chopped, lobster stock, pureed chipotle, ancho puree, honey, salt and freshly ground pepper, olive oil, shrimp, shelled and deveined, sea scallops, carrots, scraped and cut into 2-inch sticks, zucchini, cut into thin 2-inch sticks, canned posole, rinsed and well drained, clams , such as manila or cockles, cilantro sprigs, unsalted butter, at room temperature, coarsely ground blue cornmeal, all-purpose flour, baking powder, eggs, lightly beaten, salt, buttermilk, unsalted butter (1 stick), canned chipotle, garlic clove, chopped red onion, salt and freshly ground pepper