52 shrimp and vegetable pad thai Recipes

  • Pad Thai With Banana Flower
    lime, egg, fish sauce, garlic cloves, minced and
    14 More
    lime, egg, fish sauce, garlic cloves, minced, ground dried chili, ground pepper, shallot, minced, sugar, tamarind paste (or liquid ), thai rice noodles, vegetable oil, shrimp, banana flower, tofu, extra firm (optional), chinese chives, green (optional), peanuts (optional), bean sprouts (optional), preserved turnip (optional)
    20 min, 18 ingredients
  • Pad Thai
    dried rice noodles, raw jumbo shrimp, tamarind paste and
    14 More
    dried rice noodles, raw jumbo shrimp, tamarind paste, fish sauce, palm sugar, vegetable oil, garlic cloves, finely chopped, eggs, beaten, chinese cabbage, chili flakes, ground dried shrimp, roasted peanuts, bean sprouts, scallions, chopped into short lengths, red chile , deseeded and cut into thin strips, cilantro, lime wedge
    40 min, 17 ingredients
  • Shrimp Pad Thai
    wide rice stick noodles (banh pho), ketchup, fish sauce and
    9 More
    wide rice stick noodles (banh pho), ketchup, fish sauce, sugar, crushed red pepper flakes, vegetable oil, divided, shrimp, peeled and deveined, eggs, beaten, fresh bean sprout, sliced green onion (1 inch slices), minced garlic, chopped dry-roasted unsalted peanuts
    45 min, 12 ingredients
  • Shrimp Pad Thai
    boiling water, tamarind paste (from a pliable block) and
    16 More
    boiling water, tamarind paste (from a pliable block), fish sauce, light brown sugar , packed (or palm sugar), granulated sugar, salt, rice noodles, dried (fettuccine width), vegetable oil, eggs, lightly beaten, garlic cloves, finely chopped, shallots, coarsely chopped, shrimp, peeled, deveined and cut into 1/2 inch pieces, tofu, patted dry and cut into 1/2 inch cubes (optional), bean sprouts, rinsed and dried, scallions , quartered legthwise and cut crosswise into 1 inch pieces, roasted peanuts, unsalted and crushed, red pepper flakes (to taste), lime wedge
    40 min, 18 ingredients
  • Shrimp Pad Thai
    wide rice stick noodles (banh pho), ketchup, sugar and
    9 More
    wide rice stick noodles (banh pho), ketchup, sugar, fish sauce, crushed red pepper, vegetable oil, divided, shrimp, peeled and deveined, eggs, lightly beaten, fresh bean sprouts, sliced green onions, bottled minced garlic, chopped unsalted, dry-roasted peanuts
    12 ingredients
  • Pad Thai Shrimp And Rice Noodles
    rice noodles, vegetable oil, garlic chopped, shrimp and
    4 More
    rice noodles, vegetable oil, garlic chopped, shrimp, egg lightly beaten, fish sauce, sugar, bean sprouts
    40 min, 8 ingredients
  • Pad Thai with Chicken and Shrimp (Rachael Ray)
    soy sauce, water, creamy peanut butter and
    15 More
    soy sauce, water, creamy peanut butter, asian chili paste , such as sambal oelek, canola oil, minced garlic, minced ginger, julienned mixed vegetables (carrots, yellow squash, zucchini), boneless, skinless chicken breast or thigh, sliced into strips, shrimp, peeled and deveined, wide rice noodles , soaked in warm water until softened and drained, light brown sugar, cider vinegar, chopped romaine lettuce, for garnish, mung bean sprouts, for garnish, lime wedges, for garnish, fresh cilantro leaves, for garnish, chopped peanuts, for garnish
    30 min, 18 ingredients
  • Classic Pad Thai
    width rice vermicelli noodles, vegetable oil and
    15 More
    width rice vermicelli noodles, vegetable oil, ground chicken, hot pepper sauce, red pepper, thinly sliced, peeled, deveined raw shrimp, garlic, minced, freshly grated gingerroot, vegetable or chicken broth, heinz tomato ketchup, lime juice, granulated sugar, fish sauce, bean sprouts, green onions, thinly sliced, fresh coriander or parsley leaves, chopped peanuts
    30 min, 17 ingredients
  • Pad Thai
    dried medium rice noodles and
    16 More
    dried medium rice noodles, chicken stock , ketchup or 3 tbsp tomato sauce, lime juice or 3 tbsp tamarind paste, fish sauce, palm sugar or 2 tbsp brown sugar, hot chili sauce, vegetable oil, divided, eggs, beaten, garlic cloves, chopped, shrimp, peeled and deveined, cut into small pieces, boneless chicken or 4 oz pork, cut into small pieces, bean sprouts, divided, green onions, chopped, peanuts, chopped, fresh cilantro leaves, fresh red chile , cut into strips (optional), lime, cut into wedges
    30 min, 17 ingredients
  • Pad Thai
    cellophane noodle (must be mung bean flour), shrimp and
    12 More
    cellophane noodle (must be mung bean flour), shrimp, fish sauce (nam pla), white vinegar, sugar, paprika, scallion, vegetable oil, garlic, crushed, eggs, beaten, bean sprouts, red chilies, crushed, peanuts , coarsley ground, limes
    45 min, 14 ingredients
  • Pad Thai
    rice stick noodles, chili sauce, fish sauce, lime juice and
    15 More
    rice stick noodles, chili sauce, fish sauce, lime juice, asian chili paste (or hot pepper sauce), vegetable oil, garlic cloves, minced, shallots, sliced, green pepper, sliced, sweet red pepper, sliced, shrimp, peeled and deveined, egg, lightly beaten, tofu, cubed, bean sprouts, green onions, sliced, fresh coriander, chopped, toasted peanuts, chopped, lime wedge, to garnish, coriander sprig, to garnish
    50 min, 19 ingredients
  • Pad Thai
    wide rice noodles, vegetable oil, garlic and
    12 More
    wide rice noodles, vegetable oil, garlic, fresh chive or sping onion long sliced, shimp peeled and devined, dried shrimps, small size crushed, salted radish, chopped (optional), fish sauce, soy sauce, sugar, lime juice, bean sprouts, cub of dice fried tofu or firm (optional), unsalted roasted peanuts, break up in a mortar and pestle or chop with a chef s knife
    35 min, 15 ingredients
  • Pad Thai
    wide rice noodles or linguine, warm water and
    14 More
    wide rice noodles or linguine, warm water, seedless tamarind paste, light brown sugar, fish sauce, chili-garlic sauce, stir-fry oil or vegetable oil, divided, garlic cloves, minced, peeled and deveined shrimp with tails, egg, lightly beaten, carrots , cut into thin strips, green onions, coarsely chopped, bean sprouts, peanuts, chopped, very lightly packed fresh cilantro leaves, lime wedges
    26 min, 16 ingredients
  • Pad Thai
    rice noodles, fish sauce, low-sodium soy sauce, sugar and
    10 More
    rice noodles, fish sauce, low-sodium soy sauce, sugar, crushed red pepper (or to desired hotness), vegetable oil, divided, egg, lightly beaten, frozen uncooked shrimp, garlic cloves, minced, coarsely chopped green onions, fresh bean sprouts (optional), coarsely chopped, unsalted, dry-roasted peanuts, for garnish, lime wedges, for garnish, chopped fresh cilantro, for garnish
    14 ingredients
  • The Best  Pad Thai
    rice sticks, tamarind juice, fish sauce, rice vinegar and
    11 More
    rice sticks, tamarind juice, fish sauce, rice vinegar, sugar, tomato ketchup, vegetable oil, garlic, minced, shrimp, shelled and deveined, tofu, cubed, egg, lightly beaten, bean sprouts, unsalted peanuts, crushed, cilantro, lime wedge
    25 min, 15 ingredients
  • Pad Thai (Thai Fried Rice Noodles) Pad Thai (Thai Fried Rice Noodles)
    uncooked rice sticks (rice-flour noodles), boiling water and
    14 More
    uncooked rice sticks (rice-flour noodles), boiling water, fish sauce, ketchup, sugar, water, chopped unsalted dry-roasted peanuts, chopped green onions, chopped fresh cilantro, crushed red pepper, vegetable oil, divided, shrimp, peeled and deveined, garlic cloves, minced, eggs, lightly beaten, bean sprouts, lime, cut into 8 wedges
    16 ingredients
  • Pad Thai Pad Thai
    flat rice noodles and
    18 More
    flat rice noodles, purple basil, leaves whole, stems removed (or any fresh basil), vegetable oil, firm tofu, diced, boneless, skinless whole chicken breast, cut into strips, or 1 lb peeled , deveined shrimp, salt, paprika, eggs, beaten, garlic cloves, pureed, white vinegar, fish sauce, palm sugar or brown sugar, roasted chile paste or red pepper flakes, dried shrimp, chopped dry-roasted peanuts, bean sprouts, mint leaves, scallions, white and green parts, thinly sliced, limes, cut into wedges, for garnish
    45 min, 19 ingredients
  • Pad Thai Pad Thai
    dried rice noodles, fish sauce, good-quality soy sauce and
    15 More
    dried rice noodles, fish sauce, good-quality soy sauce, tamarind juice, white vinegar , or rice wine vinegar, sugar, preserved ground radish, vegetable oil, for frying, garlic, finely chopped, shrimp, peeled, with tails on, cayenne pepper, paprika, bean sprouts, tofu cake, fried, cut into small cubes, ground raw peanuts , roasted (should be raw and then roasted), garlic chives, chopped, eggs, beaten, cooked, rolled up, and shredded, lime wedges, optional, for garnish
    28 min, 18 ingredients




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