185 shortcut jollof Recipes

ground beef, sweet onion, coarsely chopped, beefy mushroom soup, tomato soup, worcestershire sauce, frozen stew vegetables, slightly thawed (potatoes, carrots, and celery), water (optional)

butter, onion, chopped, flour, salt, chicken broth, drops hot pepper sauce, cooked chicken, cubed, carrot, sliced and cooked, sour cream, refrigerated buttermilk biscuits, chopped parsley, paprika

extra virgin olive oil, kosher salt & freshly ground black pepper, onion, halved and sliced (about 1 cup), garlic cloves, sliced (about 2 tsps), roasted red peppers , in water, well drained, refrigerated wonton skins, mozzarella cheese, coarsely grated (about 2 cups), sliced prosciutto di parma , cut into strips, parmigiano-reggiano cheese, coarsely grated (about 1 1/3 cups)

margarine, grain rice, uncooked (or regular white ), chopped onion, chopped green onion, chopped celery, condensed chicken broth , plus, soup can water, chopped fresh spinach (optional)

olive oil, onion, diced, green pepper, diced, garlic clove, minced, minced clams with juice, italian-style diced tomatoes, dry white wine, raw shrimp, deveined and shells removed

campbell condensed cream of celery soup, low-fat mayonnaise, cider vinegar, sugar, prepared mustard, celery seed (optional), ground black pepper, head cabbage, shredded (about 5 cups), carrots, shredded (about 1 cup)

cornstarch, skim evaporated milk, reduced-sodium fat-free chicken broth (or beef broth, i use college inn)

vegetable oil, boneless beef sirloin or 1 lb round steak, cut in strips, condensed cream of mushroom soup, frozen green peas, onion, chopped, worcestershire sauce, sour cream, ground black pepper, cooked egg noodles

potatoes, cooked, mashed and seasoned to taste, onion, chopped, butter, flour, evaporated milk, frozen mixed vegetables, roast beef, leftovers work great, cheese, grated

turkey breast , oven-roasted, thick sliced, sesame seeds, lemon juice, honey, low sodium soy sauce

shortcut bacon , cut into short strips, halloumi cheese, sliced, baby spinach, red onion, halved and thinly sliced, sun-dried tomato, drained (reserve the oil), kalamata olive, pitted and sliced, olive oil, garlic clove, crushed, lemon juice, capers, chopped, red chili, finely chopped

coleslaw mix (small bag, has two types of chopped cabbage and grated carrots), diced onion, firm tofu (1/2 package, crumbled ), white mushrooms (chop coarsely in food processor), bean sprouts (the thick oriental kind, not alfalfa), tamari or soy sauce, sheets phyllo pastry, butter or 3 tbsp oil

water, diced tomatoes, undrained, frozen chopped spinach, frozen boca italian vegetarian sausages , cut into 1/2-inch-thick slices, carrots, sliced, onion, chopped, bow tie pasta, uncooked

roast beef or 2 (13 oz) cans chunk canned chicken, mild green chilies (optional), chunky salsa, shredded cheddar cheese, divided, soft taco-size flour tortillas, red enchilada sauce, sliced black olives (optional), chopped green onion (optional)

vegetable oil, boneless beef top sirloin steak, cut into 1-inch cubes, tomato soup, beefy mushroom soup, worcestershire sauce, frozen stew vegetables , eg potatoes, carrots, celery

whole green chilies, cream of mushroom soup, milk, half-and-half, salt, nutmeg , if desired