49081 shelf chili Recipes

chili powder, ground cumin, boneless chicken breast (1 lb), salt, avocado, plain yogurt, garlic clove, water, lime juice, fresh coriander, chopped, olive oil

chili-garlic sauce, ground cumin, salt, pepper, pepper, raw shrimp, olive oil, divided, frozen corn, cooked, tomatoes, cut into wedges, cucumber, halved and thinkly sliced, fresh lime juice, soy sauce, sesame oil, avocado , cut into thin slices, salad greens, sliced mint leaves

chili with beans, tomatoes, bisquick, egg, milk, onion salt, cornmeal

chili, instant rice (minute rice seems to work the best.), shredded cheddar cheese

chili (i recomend homemade), jiffy cornbread mix, rice, water

chili sauce (store bought ), white wine or 1/3 cup chicken broth, olive oil, garlic cloves, minced, fresh basil, chopped, salt, pepper, chicken thighs

chili (i use hormel, with beans, but you can use whatever you like ), hot dogs, hot dog buns, cheddar cheese, onion, diced (optional)

chili sauce, mayonnaise, horseradish, pickle relish, cream cheese

chili sauce, grape jelly, lemon juice, beef bouillon cube, water, frozen meatballs (or use your own homemade )

chili powder, honey, fresh lime juice, salt, black pepper, chicken, cut up

chili powder, paprika, brown sugar , packed, cumin, ground, garlic powder, salt and pepper

chili bean paste, red wine vinegar, unsalted butter, softened, olive oil, tilapia fillets, flour, salt and pepper

chili powder, cumin, coriander, red cayenne pepper, flank steak, hot italian sausage, avocado, seedless cucumber, sour cream, fresh cilantro, dill weed, heavy cream, tabasco sauce, salt

chili sauce, lemon juice, drops tabasco sauce, horseradish, chopped celery, salt, minced parsley

chili powder, brown sugar, salt, fresh lime juice, garlic clove, crushed, beef flank steak, red onions, in 6 wedges each, olive oil

chili (any variety), hot dogs (i use chicken dogs), shredded cheddar cheese, jalapenos, diced