5505 shawnee prime breakfast Recipes

extra large grade aa eggs, cut-leaf spinach, drained, tortilla, kraft individually wrapped cheddar cheese

bulk sausage, chopped onion, chopped green pepper, chopped sweet red pepper, shredded cheddar cheese, divided, cheddar cheese soup, sour cream, french onion dip, pepper, frozen hash brown potatoes, thawed

red potatoes , cut into 1-inch pieces, eggs, beaten, ham, cut into bite size pieces, colored bell pepper, cut into bite size pieces (i use green and orange), basil, oregano, salt, olive oil, shredded cheddar cheese, butter

jimmy dean sausage (hot ), eggs, potatoes (diced ), onion, bell peppers (diced ), sweet red peppers (diced ), monterey jack pepper cheese (diced ), sharp cheddar cheese (grated ), salt, half-and-half, hot sauce, baking soda, pepper, olive oil

butter, melted, sour cream, vanilla, eggs, flour, baking powder, sugar

refrigerated reduced-fat crescent rolls, turkey sausage, frozen hash brown potatoes, thawed, shredded cheese, nonfat milk, salt, pepper, egg substitute, fresh grated parmesan cheese

ripe mashed bananas, unsweetened applesauce, quick-cooking oats, nonfat milk, vanilla, cinnamon, sugar

bacon, diced, mushroom, sliced, green onion, sliced, green pepper , diced can use 1/2 red pepper too, cooked rice , cooled over night if possible, garlic powder , to taste, soy sauce , to taste, egg , beaten can use 2 if you want

ground sausage, eggs, milk, flour tortilla, shredded cheddar cheese

breakfast sausage (hot ), cream cheese, refrigerated crescent dinner rolls

ground turkey, chopped onion, salt, sage, caraway seed, thyme, fresh coarse ground black pepper, cayenne, red pepper flakes, garlic powder, onion powder, marjoram, celery seed, nutmeg, allspice

olive oil, chopped red onion, chopped red bell pepper, eggs, beaten, salt, ground black pepper , to taste, whole wheat pita bread, cut in half and lightly toasted, grated sharp low-fat cheddar cheese, pancetta or 1 slice bacon, cooked and cut into small pieces

silken tofu, frozen fruit or 3/4 cup fresh fruit, orange juice, honey or sugar, or splenda

frozen hash browns (patties), shredded cheddar cheese, cubed cooked ham, eggs, milk, salt, ground mustard

flour tortillas, shredded monterey jack cheese (plain, mexican or taco blend), canadian bacon, cup into strips, salsa

butter, softened (or more , depending on the size of your bundt pan, do not substitute), count) cans refrigerated biscuits , each biscuit halved, butter, melted, sugar, cinnamon, chopped pecans, coarsely chopped pecans, vanilla frosting

french bread, sliced 1/2-inch thick, unsalted butter, softened, shallots, minced, mushrooms, sliced, frozen chopped spinach, thawed and squeezed dry, dry white wine, havarti cheese, sliced thin or 12 oz grated gruyere cheese, eggs, half-and-half, salt, ground black pepper