101426 shaved fall vegetable cider vinaigrette Recipes
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hazelnuts, divided, fresh orange juice, fresh lemon juice and9 Morehazelnuts, divided, fresh orange juice, fresh lemon juice, vegetable oil, hazelnut oil, kosher salt and freshly ground black pepper, red beet, peeled, golden beet, peeled, turnip, peeled, carrot, peeled, radishes, trimmed, loosely packed) flat-leaf parsley20 min, 12 ingredients
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cider vinegar, cranberries, olive oil, white sugar and7 Morecider vinegar, cranberries, olive oil, white sugar, kosher salt, freshly ground black pepper, heads romaine lettuce - rinsed, dried , and torn into bite-size pieces, heads belgian endive - washed, dried and chopped, red anjou pears, toasted walnuts, chopped, crumbled gorgonzola cheese11 ingredients
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count) whole shrimp, ice , for cooling the shrimp, saffron and26 Morecount) whole shrimp, ice , for cooling the shrimp, saffron, white wine, olive oil, fennel, roughly chopped, spanish onion, roughly chopped, carrot, peeled and roughly chopped, tomato, cut in 1/2, water, fresh tarragon, fresh basil, kosher salt, for seasoning, shaved fennel , recipe follows, fennel fronds, for garnish, special equipment : 6-inch bamboo skewers, fennel, sliced thinly, ripe avocado, sliced, grapefruit , sections removed, citrus vinaigrette , recipe follows, garlic, finely grated, honey, dijon mustard, white wine vinegar, lemon juice, orange juice, salt, extra virgin olive oil, canola oil1 hour 30 min, 29 ingredients
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balsamic vinegar, dijon mustard, sugar, salt and5 Morebalsamic vinegar, dijon mustard, sugar, salt, freshly ground black pepper, garlic, peeled and smashed on a cutting board with the side of a knife, or more to taste, extra-virgin olive oil, fresh arugula, washed and dried, shaved parmesan5 min, 9 ingredients
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butternut squash, peeled, seeded and cut into 3/4 inch pi... and12 Morebutternut squash, peeled, seeded and cut into 3/4 inch pieces, extra virgin olive oil, divided, maple syrup, kosher salt, divided, ground black pepper, divided, dried cranberries, apple cider or 3/4 cup apple juice, cider vinegar, shallots, minced, dijon mustard, baby arugula, toasted walnut halves, parmesan cheese, grated30 min, 13 ingredients
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Honey-Cider Vinaigrettecider vinegar, shallot, minced, honey and4 Morecider vinegar, shallot, minced, honey, whole grain dijon mustard, kosher salt, pepper, olive oil7 ingredients
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Maple-Cider Vinaigrettecider vinegar, pure maple syrup, dijon mustard, salt and2 Morecider vinegar, pure maple syrup, dijon mustard, salt, pepper, olive oil5 min, 6 ingredients
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Maple-Cider Vinaigrettecider vinegar, pure maple syrup, dijon mustard, salt and2 Morecider vinegar, pure maple syrup, dijon mustard, salt, pepper, olive oil5 min, 6 ingredients
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Vegetable Broth (version 1.3)onion, peeled and diced and31 Moreonion, peeled and diced, canola oil or 2 tbsp vegetable oil, carrot, peeled and sliced, parsnip, peeled and sliced, potato, peeled and quartered, turnip, cubed, zucchini, sliced, stalk celery, chopped, leek, cut in 3 inch chunks, brussels sprouts, whole and scored with deep cuts, green onions, cut in large chunks, white pearl onions, peeled, red pepper, chopped, pickled beet (including liquid), garlic, crushed, garlic, sliced and sauteed in canola oil until brown on both sides, bay leaves, whole peppercorns, celery seed, sage, allspice, chopped oregano, broth seasonings, pure maple syrup or 1 tbsp honey, canola oil or 2 tbsp vegetable oil, cider vinegar, reduced-sodium worcestershire sauce, water, low-sodium v8 juice, no-salt-added whole tomatoes (including liquid), unsalted butter (optional)8 hour 30 min, 32 ingredients
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Fall Harvest Saladvinaigrette, white wine vinegar, olive oil, minced chives and10 Morevinaigrette, white wine vinegar, olive oil, minced chives, sugar, salt, cayenne pepper, half and half cream, salad, butter, pecan halves, sugar, pears,thinly sliced, torn lettuce14 ingredients
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Arugula Salad with Steak, Shaved Parmesan and Lemon Vinaigrette (Robin Miller)arugula, cooked steaks, sliced, sliced red onion and7 Morearugula, cooked steaks, sliced, sliced red onion, green bell pepper, seeded and thinly sliced, fresh lemon juice, olive oil, honey mustard, grated lemon zest, salt and ground black pepper, shaved parmesan (use a vegetable peeler to shave a block of cheese)10 min, 10 ingredients
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Green Bean and Red Onion Salad with Warm Cider Vinaigrettefrozen apple juice concentrate, thawed and9 Morefrozen apple juice concentrate, thawed, apple cider vinegar, vegetable oil, dijon mustard, mustard seeds, green beans, trimmed , cut in half on deep diagonal, chopped red onion, radishes, trimmed, halved, thinly sliced, chopped bread -and-butter pickles10 ingredients
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Green Bean and Red Onion Salad With Warm Cider Vinaigrettefrozen apple juice concentrate, thawed and9 Morefrozen apple juice concentrate, thawed, apple cider vinegar, vegetable oil, dijon mustard, mustard seeds, green beans, trimmed , cut in half on deep diagonal, chopped red onion, radishes, trimmed, halved, thinly sliced, chopped bread and butter pickles (optional)20 min, 10 ingredients
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Roasted Root Vegetable Salad (Giada De Laurentiis)red pearl onions, peeled and15 Morered pearl onions, peeled, carrots , halved lengthwise, cut into 1/3-inch-wide pieces, parsnips , halved lengthwise, cut into 1/2-inch-wide pieces, extra-virgin olive oil, herbes de provence, kosher salt, freshly ground black pepper, baby arugula, ripe pear, halved, cored, cut into thin wedges, apple cider vinaigrette , recipe follows, chopped walnuts, toasted, apple cider vinegar, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil55 min, 16 ingredients
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Red Chileatole with Fall Vegetablesears fresh corn, shucked, vegetable or olive oil and11 Moreears fresh corn, shucked, vegetable or olive oil, pliable dried ancho chiles (3 oz), stemmed, seeded , and each torn into several pieces, garlic cloves, peeled, white onion , cut into 1/4-inch-thick slices, imagine brand vegetable broth (48 fl oz), masa harina, fresh shiitake mushrooms , stems discarded and caps cut into 1/2-inch slices (4 cups), green beans or sugar snap peas, trimmed and halved or cut into thirds (2 cups), fingerling potatoes, cut into 1/2-inch cubes, fresh epazote (each 12 to 16 inches long) or fresh flat-leaf parsley sprigs, salt , or to taste, limes, cut into wedges114 hour , 13 ingredients
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