245498 shannon most requested garlic potatoes Recipes

potato chili, prep time : 15 min. / cook time: 36 min., vegetable oil, potatoes, peeled and cut into 1/2 inch pieces, onion, chopped, green bell pepper, chopped, garlic, minced, chili powder, red gold diced tomatoes chili ready, red gold kidney beans, drained and rinsed, red gold tomato juice, red gold tomato paste, dried oregano, crushed red pepper

chopped ham, water, dehydrated onion, rib celery, chopped, potatoes, cubed small, milk, instant roasted garlic potatoes, shredded cheddar cheese, salt and pepper to taste, extra cheese for garnish (optional)

potatoes, peeled and quartered, milk, butter, garlic, minced, salt to taste, ground white pepper, sesame seeds

baking potatoes, peeled and thinly sliced, white onion, sliced, butter, sliced, garlic, minced, chopped fresh parsley, salt and pepper to taste, shredded cheddar cheese

oil for frying , or as needed, potatoes, cubed, vegetable oil, chopped fresh cilantro, garlic, minced, cumin, fresh lemon juice, salt to taste

potatoes , scrubbed and chopped, butter, cream cheese, sour cream, dried basil, garlic powder, salt and ground black pepper to taste

potatoes, peeled, olive oil, divided, adobo seasoning, divided, whole chicken , cut into pieces, garlic, peeled and sliced

red potatoes, garlic, peeled, sliced, salt, butter, milk or half-and-half, salt and pepper, to taste

potatoes, peeled, parmesan cheese, grated, garlic salt, garlic powder, oregano, paprika

potatoes, peeled and quartered, skim milk, garlic, chopped, white pepper

garlic cloves, chopped fine, unpeeled red potatoes, cut into 1/2-inches pieces (about 3 cups), vegetable oil, water, sliced scallion greens

garlic cloves, extra-virgin olive oil, yukon gold potatoes, peeled, chopped fresh parsley

whole or sliced new potatoes ., butter (can use less if needed)., minced garlic (if you have) or just sprinkle garlic powder or salt to taste., onion( sliced how you prefer ) i hold the onion and cut lil chunks out as i spin the onion, seems faster., pepper to taste.

whole garlic heads, bacon slices, diced, diced onion, diced carrot, garlic cloves, minced, diced baking potato (about 2 lb), low-salt chicken broth, salt, pepper, bay leaf, low-fat milk, chopped fresh parsley

yukon gold potatoes, peeled and sliced 1/4 inch thick, two 19-oz jars roasted peppers marinated in oil with garlic and herbs, drained, peppers cut into large pieces, 6 tbsp of the garlic-herb marinade reserved, extra-virgin olive oil, thyme leaves, salt and freshly ground pepper, whole chicken legs (about 3 1/2 lb)

chopped white part of leek, washed well and drained, garlic cloves, chopped coarse, olive oil, a 1/2-lb russet (baking) potato, chicken broth, heavy cream, minced fresh chives

yellow-fleshed potatoes (preferably fingerling), garlic cloves, smashed with flat side of a large knife, vegetable oil, dried hot red pepper flakes, baby zucchini , halved lengthwise, salt