19120 shallot weight friendly Recipes

  • Tarragon Shallot Egg Salad Sandwiches
    eggs, mayonnaise, chopped shallot and
    7 More
    eggs, mayonnaise, chopped shallot, chopped fresh tarragon , or to taste, tarragon vinegar or white-wine vinegar, salt , or to taste, black pepper , or to taste, mayonnaise for spreading on bread (optional), seedless rye bread or 6 kaiser rolls, tender pea shoots (3 oz) or shredded lettuce
    10 ingredients
  • Spice-Rubbed Chicken Breasts with Lemon-Shallot Sauce
    salt, ground black pepper, ground allspice and
    9 More
    salt, ground black pepper, ground allspice, skinless boneless chicken breast halves, olive oil, dry white wine, canned low-salt chicken broth, fresh lemon juice, grated lemon peel, minced shallots, chopped fresh thyme, chopped fresh parsley
    12 ingredients
  • Stir-Fried Lettuces with Crispy Shallots
    vegetable oil, sliced shallots and
    8 More
    vegetable oil, sliced shallots, kosher salt and freshly ground black pepper, thick slices cured sausage (such as salami or chinese sausage), quartered if desired, sliced garlic, minced peeled ginger, crushed red pepper flakes, coarsely chopped iceberg lettuce (about 1/2 head ), watercress (about 2 bunches), trimmed, cut into 2 pieces, cooked brown rice
    20 min, 10 ingredients
  • Chicken Cutlets with Asparagus, Capers, and Shallots
    fresh lemon juice, dijon mustard and
    7 More
    fresh lemon juice, dijon mustard, extra-virgin olive oil, divided, drained capers, chopped fresh tarragon, fennel seeds , ground in spice mill or in mortar with pestle, asparagus spears, trimmed, sliced shallots (about 12 oz), thick chicken cutlets (about 8)
    30 min, 9 ingredients
  • Chicken with Roasted Grapes and Shallots
    assorted seedless grapes (such as green, red , and black)... and
    4 More
    assorted seedless grapes (such as green, red , and black), cut into small clusters, shallots (about 10 oz), peeled , halved through root end, chopped fresh thyme plus 6 large sprigs, olive oil, divided, chicken , excess fat removed from cavity
    1 hour 35 min, 5 ingredients
  • Carrots with Shallots, Sage, and Thyme
    carrots, peeled and
    6 More
    carrots, peeled, chicken stock or reduced-sodium chicken broth, shallots, thinly sliced, unsalted butter, chopped sage, chopped thyme, grated nutmeg
    25 min, 7 ingredients
  • Chicken with Shallots, Prunes, and Armagnac
    pitted prunes (about 20) and
    7 More
    pitted prunes (about 20), armagnac or other brandy, divided, olive oil, cut-up free-range chicken, shallots, peeled, organic chicken broth, fresh thyme sprigs plus 1 1/2 tsp chopped, sherry wine vinegar
    55 min, 8 ingredients
  • Pan-Seared Steaks with Shallot Sauce
    thick top loin (new york strip) steaks, canned beef broth and
    4 More
    thick top loin (new york strip) steaks, canned beef broth, sherry wine vinegar, shallot, finely chopped, chilled butter, dried tarragon
    6 ingredients
  • Escarole Salad with Fried Shallots and Prunes
    olive oil, shallots, thinly sliced (1 1/3 cups) and
    5 More
    olive oil, shallots, thinly sliced (1 1/3 cups), fresh lemon juice, salt, black pepper, pitted prunes (5 oz), finely chopped, head escarole (1 lb), tough ribs and outer leaves discarded and inner leaves and tender ribs cut crosswise into 1/2-inch-wide strips (8 cups)
    7 ingredients
  • Mesclun Salad with Shallot Vinaigrette
    chopped shallot, dijon mustard, red-wine vinegar and
    2 More
    chopped shallot, dijon mustard, red-wine vinegar, olive oil (preferably french ) or safflower oil, mesclun (mixed baby salad greens)
    20 min, 5 ingredients
  • Wild Mushrooms, Shallot and Gruyère Omelets Wild Mushrooms, Shallot and Gruyère Omelets
    butter and
    8 More
    butter, fresh wild mushrooms such as shiitake or oyster, trimmed,sliced, shallots, minced, salt and freshly ground pepper, minced fresh parsley, eggs, cold water, grated gruyere cheese (about 2 oz), minced fresh parsley
    9 ingredients
  • Steak with Shallot-Merlot Sauce Steak with Shallot-Merlot Sauce
    sirloin steak, vegetable oil, chopped shallots, merlot and
    2 More
    sirloin steak, vegetable oil, chopped shallots, merlot, beef stock or canned broth, unsalted butter
    6 ingredients
  • Chicken Cutlets with Warm Green Olive and Shallot Vinaigrette Chicken Cutlets with Warm Green Olive and Shallot Vinaigrette
    extra-virgin olive oil, divided, chicken cutlets and
    8 More
    extra-virgin olive oil, divided, chicken cutlets, sliced shallots, garlic cloves, minced, halved pitted green olives, golden raisins, white balsamic vinegar, chopped fresh italian parsley, grated lemon peel, treviso radicchio leaves
    25 min, 10 ingredients
  • Shrimp with Shallot-Tarragon Sauce on Wilted Spinach Shrimp with Shallot-Tarragon Sauce on Wilted Spinach
    uncooked large shrimp, peeled, deveined and
    9 More
    uncooked large shrimp, peeled, deveined, chopped fresh italian parsley, olive oil, divided, fresh lemon juice, divided, chopped fresh tarragon, divided, minced peeled fresh ginger, divided, chopped shallots (about 2 large), butter, whipping cream, baby spinach leaves
    30 min, 10 ingredients
  • Guacamole with Basil and Shallots Guacamole with Basil and Shallots
    avocados, halved, pitted, peeled, diced, fresh lemon juice and
    4 More
    avocados, halved, pitted, peeled, diced, fresh lemon juice, chopped fresh basil plus leaves for garnish, chopped shallots, ciabatta bread slices, toasted, assorted crudites (such as mini bell peppers, celery, fennel, sugar snap peas, and carrots)
    6 ingredients
  • Steak Salad with Shallots and Red Wine Steak Salad with Shallots and Red Wine
    salt, black pepper, ground cumin and
    8 More
    salt, black pepper, ground cumin, thick) boneless top loin steaks (10 oz each), olive oil, shallots , thinly sliced lengthwise (2 cups), dry red wine, red-wine vinegar, dark brown sugar, unsalted butter, head escarole (1 lb), torn into 1-inch pieces (6 cups)
    11 ingredients
  • Ham and Spring Vegetable Salad with Shallot Vinaigrette Ham and Spring Vegetable Salad with Shallot Vinaigrette
    red-skinned potatoes, each cut into 8 wedges and
    6 More
    red-skinned potatoes, each cut into 8 wedges, baby carrots, peeled , cut lengthwise in half, asparagus, trimmed , cut into 2-inch pieces, sugar snap peas, trimmed, low-fat (97% fat-free ) smoked ham, cut into 1/4-inch-thick slices, then into 2-inch-long by 1/2-inch-wide pieces, shallot vinaigrette, fresh baby spinach
    7 ingredients
  • Pear Salad with Warm Shallot Dressing Pear Salad with Warm Shallot Dressing
    vegetable oil, shallots, chopped, fresh lemon juice and
    6 More
    vegetable oil, shallots, chopped, fresh lemon juice, canned vegetable broth, head butter lettuce , torn into bite-size pieces, watercress, trimmed, ripe but firm pears, cored, sliced, chopped walnuts, toasted, crumbled gorgonzola cheese
    9 ingredients




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