68768 shallot soup magazine Recipes
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shallots, peeled and8 Moreshallots, peeled, portabello mixed mushrooms , 5 inches in diameter (about 4 oz each), extra virgin olive oil , plus, extra virgin olive oil, kosher salt & fresh ground pepper, garlic cloves, minced (about 1 tsp), lemon juice, dijon mustard, chopped fresh rosemary33 min, 9 ingredients
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shallot, finely minced, light red wine, red wine vinegar and10 Moreshallot, finely minced, light red wine, red wine vinegar, brown sugar, garlic clove, minced, dijon mustard, olive oil, salt and pepper, to taste, gorgonzola, crumbled, walnuts, toasted and chopped, smoked bacon, cooked and crumbled (omit for vegetarian version), pear, cored, and chopped (can peel if desired)40 min, 13 ingredients
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Shallots and Sirloin Stewsirloin, cubed, flour, oregano, black pepper, savory and6 Moresirloin, cubed, flour, oregano, black pepper, savory, basil, olive oil, shallots, cut into quarters, red potatoes , cut into cubes, crushed tomatoes, water55 min, 11 ingredients
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Shallot Burgers With Mustard-barbecue Saucebutter, shallots, finely sliced, garlic cloves, minced and7 Morebutter, shallots, finely sliced, garlic cloves, minced, lean ground beef or 1 lb ground turkey, milk, salt, fresh ground pepper, barbecue sauce (use a milder type sauce, spicy bbq sauce may overwhelm the other flavors), dijon mustard, onion rolls or 4 hamburger buns, heated35 min, 10 ingredients
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Risotto With Roasted Shallots, Portabella, Radicchio and Parmesashallots (whole ), olive oil and12 Moreshallots (whole ), olive oil, kosher salt & fresh ground pepper, unsalted butter, fresh portabella mushroom, diced (about 2 cups), yellow onion, chopped, arborio rice, fresh thyme, chopped, white wine, hot chicken stock, radicchio, chopped and loosely packed, tomato, seeded and chopped, parmesan cheese, grated, chives, minced, for garnish31 min, 14 ingredients
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Salmon With Warm Blackberry and Shallot Compoteshallots, peeled, olive oil, sugar, blackberries and6 Moreshallots, peeled, olive oil, sugar, blackberries, raspberry vinegar, flour, minced fresh chervil, minced fresh parsley, salmon fillets (skin and bones removed and cut into 4 pieces), salt and pepper45 min, 10 ingredients
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Sweet Shallot & Ricotta Pastashallots, peeled, olive oil, brown sugar and5 Moreshallots, peeled, olive oil, brown sugar, thyme or 2 sprigs rosemary, parmesan cheese, linguine, ricotta cheese, salt and pepper30 min, 8 ingredients
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Shallot and Chive Parisienne Gnocchiwater, unsalted butter, salt, all-purpose flour and4 Morewater, unsalted butter, salt, all-purpose flour, chopped chives, sauteed finely chopped shallots, loosely packed shredded mozzarella cheese, eggs30 min, 8 ingredients
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Honey Glazed Shallots with Mintshallots, peeled, butter, salt & pepper, honey and2 Moreshallots, peeled, butter, salt & pepper, honey, unsalted vegetable stock, fresh mint, chopped1 hour , 6 ingredients
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Shallot and Grapefruit Dressingolive oil, chopped shallot and5 Moreolive oil, chopped shallot, fresh grapefruit juice (about 3 grapefruits), chopped fresh cilantro, sugar, fresh ground black pepper, olive oil10 min, 7 ingredients
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Peppercorn-Shallot Encrusted Beef Tenderloinshallots, peeled and halved, garlic cloves, peeled and5 Moreshallots, peeled and halved, garlic cloves, peeled, brown sugar, coriander seeds, black peppercorns, coarse salt, beef tenderloin1 hour 2 min, 7 ingredients
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