147454 sesame chicken tahini spinach Recipes

chicken breasts, bone in, flour, salt, pepper, olive oil, onion, diced large, garlic, minced, turmeric, nutmeg, cinnamon, tomatoes, drained chopped, chicken stock, spinach, washed drained, yogurt, plain, lemon juice, pine nuts

sesame seeds (dry fried ), vegetable oil, chopped spring onions, chopped ginger, garlic, crushed, boneless chicken breasts (cut into strips), baby corn, carrots , julienned, sliced mushrooms, sesame paste (tahini), soy sauce, sweet chili sauce, water, fish sauce (not necessary but good!), sesame oil

cooked chicken, cut into short strips (from 1 purchased roast chicken ), baby spinach leaves, bacon slices, cut into 1/2-inch pieces, red onion, sliced paper -thin, balsamic vinegar

pillsbury refrigerated pie crust , softened as directed on box, vegetable oil, chopped garlic, onion, chopped (1/2 cup), cooked crumbled bacon or 1/2 cup real bacon, pieces, chopped cooked chicken, frozen spinach, thawed, squeezed to drain and chopped, sour cream, salt (to taste), garlic powder, pepper (to taste), shredded sharp cheddar cheese, shredded asiago cheese, eggs, whipping cream

sesame seeds (available at middle eastern and health food stores), lemon juice, vegetable oil, water, olive oil (more or less as needed, for garnish) (optional)

sesame oil, fresh spinach, teriyaki sauce, sesame seeds, toasted (or more if you like )

chicken breast fillets, diced (3 small single), onion, finely chopped, garlic cloves, crushed, button mushrooms, sliced, sheets phyllo pastry, watchers reduced-fat tasty cheese, grated, sesame seeds, baby spinach leaves, to serve

chicken breasts, sesame oil, garlic powder, ground ginger, soy sauce, sesame seeds, plum sauce or 2 tbsp fruit jelly, sugar, cornstarch, chicken base , diluted in, water, drops tabasco sauce

boneless, skinless chicken breasts, garlic, sliced, unsalted sesame seeds, divided, peanuts, all types, quinoa, spinach, washed, drained, stems removed and steamed, sesame butter , tahini, from roasted and toasted kernels, rice wine vinegar, low-sodium soy sauce, stevia powder

chicken leg meat, ground, toasted sesame seeds , mortared into 1/2 tsp sesame oil or 1 tbsp tahini, soy sauce, dried green onion flakes or 2 tsp finely chopped green onions, brown sugar, chopped ginger, egg, panko breadcrumbs or 1/4 cup fine breadcrumbs

tri-color spiral pasta, chopped cooked chicken, deli spinach dip, granulated garlic, salt, pepper

ground chicken, baby spinach leaves, swiss cheese, cut up, handful bacon bits, honey mustard, garlic powder, progresso italian-style fine bread crumbs

sesame seeds, red- or white-wine vinegar, chopped fresh ginger, garlic, orange juice, asian sesame oil, cooking oil, salt, boneless, skinless chicken breasts (about 3), fresh-ground black pepper, water, spinach, stems removed, leaves washed well (about 4 1/2 quarts), red bell pepper , cut into thin strips

chicken breasts, boneless and skinless, peanut oil (or substitute sesame or macadamia oil), minced garlic, chicken stock, spinach, thawed (frozen whole-leaf spinach), coconut milk, cooked rice

unflavored soymilk, sesame paste (tahini), cornstarch, agar-agar

chicken breast fillets, halved horizontally, coarse grain mustard, camembert cheese, sliced, basil leaves, prosciutto , thin slices (can be substituted with bacon), sheets phyllo pastry, cooking spray or 60 g butter, melted, sesame seeds, baby spinach leaves, to serve

sesame seeds, boneless skinless chicken breast, cut in 1 inch strips, low-sodium instant chicken bouillon granules , dissolved in, water, low sodium soy sauce, sesame oil, dry white wine, fresh mushrooms, thickly sliced, onion, sliced in rings, penne pasta , cooked according to package directions

chicken breast fillets (boneless tenders), toasted sesame seeds (directions below ), low sodium soy sauce, whole wheat flour (i use white whole wheat), salt, garlic (may use more if preferred), ground black pepper, pam cooking spray (original, butter flavor or olive oil flavor all work just the same), butter (melted and i use smart balance), low sodium soy sauce, agave nectar (whichever you prefer and slightly under measured if you want the sauce less sweet) or 1/4 cup honey (whichever you prefer and slightly under measured if you want the sauce less sweet), ground ginger, red pepper flakes, garlic powder, prepared chicken broth (i make it with better than bouillon paste), sesame oil, splenda brown sugar blend, cornstarch, water (ice cold)