Sesame Spinach Recipe

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Sesame Spinach
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Ingredients:

Directions:

  1. Heat the oil in a saucepan over medium-high heat. Add the spinach, stirring until it becomes limp (about 3 or 4 minutes).
  2. Place on serving dish and drizzle with teriyaki sauce. Sprinkle with toasted sesame seeds and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.65 Kcal (363 kJ)
Calories from fat 77.18 Kcal
% Daily Value*
Total Fat 8.58g 13%
Sodium 178.49mg 7%
Potassium 67.25mg 1%
Total Carbs 1.97g 1%
Sugars 0.63g 3%
Dietary Fiber 0.66g 3%
Protein 1.11g 2%
Vitamin C 2mg 3%
Iron 0.9mg 5%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 392.31 Kcal (1643 kJ)
Calories from fat 349.45 Kcal
% Daily Value*
Total Fat 38.83g 13%
Sodium 808.11mg 7%
Potassium 304.46mg 1%
Total Carbs 8.9g 1%
Sugars 2.85g 3%
Dietary Fiber 2.99g 3%
Protein 5.03g 2%
Vitamin C 9mg 3%
Iron 3.9mg 5%
Calcium 202.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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